Easy Tomato Pizza Sauce Recipes

QUICK AND EASY HOMEMADE PIZZA SAUCE

Quick and Easy Homemade Pizza Sauce image

This homemade pizza sauce recipe is gluten-free, dairy-free, paleo-friendly, and vegan! Made from tomato sauce and choice spices, you'll never go back to store-bought pizza sauce again!

Provided by Tessah

Categories Sauce

Time 10m

Number Of Ingredients 9

Ingredients

15 oz tomato sauce
6 oz smooth tomato paste
½ teaspoon garlic powder
½ teaspoon garlic salt
½ teaspoon onion powder
2 tablespoons dried oregano
2 tablespoons Italian seasoning
¼ teaspoon ground black pepper
1 teaspoon sugar (use coconut sugar to make it Paleo or omit it completely)

Steps:

In a medium-sized bowl, combine tomato sauce and tomato paste. Whisk together until fully incorporated. Make sure there are no tomato paste lumps left in the sauce.
Then add the remaining ingredients: garlic powder, garlic salt, onion powder, dried oregano, Italian seasoning, ground black pepper, and sugar. Continue mixing until they are all combined.
No need to cook, you can spread it directly on fresh pizza dough and dress with your favorite toppings. Enjoy!

Nutrition Facts : Calories 159 calories, Carbohydrate 37 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 2 grams fat, Fiber 10 grams fiber, Protein 7 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 1538 grams sodium, Sugar 21 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat

NO-COOK EASY PIZZA TOMATO SAUCE

No-Cook Easy Pizza Tomato Sauce image

This No-Cook Easy Pizza Tomato Sauce literally takes minutes to mix up. It tastes much better than any pizza sauce you can buy in the store and it's less expensive.

Provided by Oriana Romero

Categories Condiments

Time 5m

Number Of Ingredients 8

Ingredients

32 oz (908 g) tomato sauce ((no added salt))
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon powdered garlic
1 teaspoon powdered onion
1 teaspoon Kosher or sea salt ((see notes for table salt))
½ teaspoon sugar
½ teaspoon black pepper

Steps:

Add all ingredients to a bowl and mix until well combined.
Taste and add additional salt and pepper to taste, if necessary.
Spread out on pizza dough and add desired toppings. Bake according to dough directions. Or store for later use.

Nutrition Facts : Calories 81 kcal, Carbohydrate 19 g, Protein 4 g, Fat 1 g, SaturatedFat 1 g, Sodium 882 mg, Fiber 5 g, Sugar 11 g, UnsaturatedFat 2 g, ServingSize 1 serving

FRESH TOMATO PIZZA SAUCE

Fresh Tomato Pizza Sauce image

This easy and super-fresh pizza sauce can be made in minutes. Best made at the peak of tomato season, the sauce consists of ripe plum tomatoes blended with a few aromatics. After a quick strain, it's ready to top your favorite pizza dough.

Provided by Food Network Kitchen

Time 10m

Yield about 2 1/2 cups

Number Of Ingredients 7

Ingredients

2 pounds very ripe plum tomatoes
1 tablespoon extra-virgin olive oil
1 tablespoon tomato paste
1 teaspoon sugar
1 teaspoon dried oregano
1 clove garlic, minced
Kosher salt and freshly ground black pepper

Steps:

Halve the tomatoes lengthwise through the stems. Squeeze the tomatoes over a bowl or sink to remove the seeds and watery centers. Chop the remaining tomato flesh roughly and transfer to a food processor. Add the oil, tomato paste, sugar, oregano, garlic, 1 tablespoon salt and some pepper and pulse until mostly pureed with some small chunks. Pour into a fine-mesh sieve over a bowl and let some of the watery liquid drain, shaking gently for about 30 seconds to help it out. Pour the tomato sauce into another bowl or jar and use immediately or refrigerate up to 1 day.

EASY PIZZA SAUCE I

Easy Pizza Sauce I image

A simple pizza sauce used by many pizzerias. The thickness of the sauce is regulated by the amount of water used; it should be somewhat viscous.

Provided by Frank Sweterlitsch

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes

Yield 8

Number Of Ingredients 9

Ingredients

1 (6 ounce) can tomato paste
1 ½ cups water
⅓ cup extra virgin olive oil
2 cloves garlic, minced
salt to taste
ground black pepper to taste
½ tablespoon dried oregano
½ tablespoon dried basil
½ teaspoon dried rosemary, crushed

Steps:

Mix together the tomato paste, water, and olive oil. Mix well. Add garlic, salt and pepper to taste, oregano, basil, and rosemary. Mix well and let stand several hours to let flavors blend. No cooking necessary, just spread on dough.

Nutrition Facts : Calories 104.3 calories, Carbohydrate 4.7 g, Fat 9.5 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 169.5 mg, Sugar 2.6 g

EASY PIZZA SAUCE III

Easy Pizza Sauce III image

Quick and easy pizza sauce. No cooking and quick to make.

Provided by Brent

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes

Time 5m

Yield 24

Number Of Ingredients 5

Ingredients

1 (15 ounce) can tomato sauce
1 (6 ounce) can tomato paste
1 tablespoon ground oregano
1 ½ teaspoons dried minced garlic
1 teaspoon ground paprika

Steps:

In a medium bowl, Mix together tomato sauce and tomato paste until smooth. Stir in oregano, garlic and paprika.

Nutrition Facts : Calories 11.4 calories, Carbohydrate 2.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.6 g, Sodium 147.8 mg, Sugar 1.6 g

PIZZA SAUCE

Pizza sauce image

Our rich tomato pizza sauce is achieved by cooking it over a low heat until thickened and glossy. It's easy to make and is perfect for pizza night.

Provided by Esther Clark

Categories Condiment

Time 55m

Yield makes 4-6 pizzas

Number Of Ingredients 9

Ingredients

2 tbsp olive oil
1 small onion, finely chopped
1 fat garlic clove, crushed
2 x 400g cans chopped tomatoes
3 tbsp tomato purée
1 bay leaf
2 tbsp dried oregano
2 tsp brown sugar
1 small bunch basil, finely chopped

Steps:

Heat the oil in a saucepan over a low heat, then add the onion along with a generous pinch of salt. Fry gently for 12-15 mins or until the onion has softened and is turning translucent. Add the garlic and fry for a further min. Tip in the tomatoes and purée along with the bay, oregano and sugar. Bring to the boil and lower the heat. Simmer, uncovered, for 30-35 mins or until thickened and reduced. Season. For a really smooth sauce, blitz with a stick blender, otherwise leave as is.
Stir the basil into the sauce. The sauce will cover 4-6 large pizza bases. Keeps well in the fridge for 1 week or stored in a container in the freezer.

Nutrition Facts : Calories 120 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 11 grams sugar, Fiber 3 grams fiber, Protein 3 grams protein, Sodium 0.04 milligram of sodium

HOMEMADE PIZZA SAUCE FROM SCRATCH

Homemade Pizza Sauce from Scratch image

I noticed that most (all?) the pizza sauce recipes call for either tomato paste or tomato sauce or both. I wanted to do it from scratch! So I experimented until I got it right. This is much better than the store-bought sauce with none of those nasty preservatives.

Provided by ObsessedWithPizza

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes

Time 1h10m

Yield 16

Number Of Ingredients 6

Ingredients

10 roma tomatoes
1 cup water
2 tablespoons olive oil
¼ cup white sugar
2 tablespoons garlic salt
1 tablespoon white vinegar

Steps:

Place tomatoes, water, and olive oil in a blender or food processor; blend until smooth. Transfer tomato mixture to a large pot.
Stir sugar, garlic salt, and vinegar into tomato mixture and bring to a boil. Reduce heat to medium-low and simmer until thickened, 1 to 2 hours, stirring occasionally.
Pour tomato sauce into a clean blender or food processor no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until tomato sauce is very smooth.

Nutrition Facts : Calories 35 calories, Carbohydrate 4.9 g, Fat 1.8 g, Fiber 0.5 g, Protein 0.4 g, SaturatedFat 0.2 g, Sodium 682 mg, Sugar 4.1 g

PIZZA SAUCE WITH FRESH TOMATOES

Pizza Sauce with Fresh Tomatoes image

This pizza sauce is made from fresh tomatoes and is packed with lots of flavor! The sauce will last up to 7 days in the refrigerator. You can also freeze it for future use.

Provided by Xandera

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes

Time 1h35m

Yield 4

Number Of Ingredients 7

Ingredients

8 large tomatoes, cored
1 small sweet onion, chopped
1 clove garlic, chopped
4 leaves chopped fresh basil
2 tablespoons dried oregano
½ teaspoon salt
freshly ground black pepper to taste

Steps:

Cut an "x" in the bottom of each tomato. Fill a large mixing bowl with ice water.
Bring a large pot of water to a boil. Add tomatoes to the boiling water until skins start to curl, about 30 seconds. Remove tomatoes from the boiling water and submerge in the bowl of ice water. When tomatoes have cooled enough to handle, remove from ice water. Remove and discard tomato skins; transfer tomatoes to a blender.
Blend tomatoes until liquefied, and transfer to a medium saucepan. Add onion, garlic, basil, oregano, salt, and pepper. Simmer over medium heat until sauce reduces to desired consistency, 60 to 90 minutes.
Puree sauce with an immersion blender until smooth. Use sauce immediately, or store in the refrigerator overnight to allow flavors to develop.

Nutrition Facts : Calories 81.3 calories, Carbohydrate 17.8 g, Fat 1 g, Fiber 5.7 g, Protein 3.7 g, SaturatedFat 0.2 g, Sodium 310.2 mg, Sugar 10.4 g

EASY TOMATO PIZZA SAUCE

Easy Tomato Pizza Sauce image

Like to make pizza from scratch? Then you'll love this sauce featuring Muir Glen® organic tomatoes that you can blend in minutes.

Provided by Betty Crocker Kitchens

Categories Condiment

Time 10m

Yield 48

Number Of Ingredients 7

Ingredients

1 can (28 oz) Muir Glen™ organic whole tomatoes, drained
1 can (6 oz) Muir Glen™ organic tomato paste
1 tablespoon olive oil
2 cloves garlic, finely chopped
1 teaspoon dried oregano leaves
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

In blender or food processor, place all ingredients. Cover; process until smooth. Transfer to storage container. Cover; refrigerate up to 1 week or freeze up to 4 months.

Nutrition Facts : Calories 20, Carbohydrate 3 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 2 g, TransFat 0 g

EASY PIZZA SAUCE II

Easy Pizza Sauce II image

My three picky eaters have no complaints about the pizza sauce, and it takes about a minute to make!

Provided by MELHARVEY

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes

Yield 16

Number Of Ingredients 4

Ingredients

1 (8 ounce) can tomato sauce
½ teaspoon minced garlic
½ teaspoon dried oregano
½ teaspoon dried basil

Steps:

In a medium bowl, combine tomato sauce, garlic, oregano and basil and mix all together. Spread mixture over pizza crust, if desired.

Nutrition Facts : Calories 3.7 calories, Carbohydrate 0.8 g, Fiber 0.2 g, Protein 0.2 g, Sodium 73.4 mg, Sugar 0.6 g

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