Edible Bird Food Recipes

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HUMMINGBIRD FOOD



Hummingbird Food image

This is such an easy recipe. I don't add any food color to this as I've heard it's not good for the little birds. Do not use honey or other types of sugar, the birds cannot digest them. Also if you have trouble with ants you can now get a little item that has ant repellent in it that doesn't harm the birds. I have one on my hummer feeder.

Provided by Chef Joey Z.

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 2

4 cups filtered water
1 cup regular white sugar (Organic if possible)

Steps:

  • Bring the water to a boil.
  • Take the water off the heat and add the sugar.
  • Stir to dissolve completely.
  • Let the nectar cool.
  • Place in a clean hummingbird feeder and hang outside for the birds.
  • Note:.
  • Change the food at least every three to five days with a new batch to keep it fresh. Remember don't use food coloring.
  • Check the bird feeder regularly and every time you change the food to see if any gray mold has formed inside the feeder base, or, any ants have crawled inside to get at the sugar water.
  • If you see any take the feeder down and throw the bird food away. It's not good for the birds to drink this. Chances are they won't drink it anyway.
  • Clean the hummingbird feeder by rinsing with warm water. Then, put a few drops of bleach into the water inside the feeder and clean with a bottle brush.
  • Once clean, rinse thoroughly with fresh water and let dry.
  • Fill up with new food and place outside.
  • The birds will love you for it!

Nutrition Facts : Calories 774, Sodium 30.4, Carbohydrate 200, Sugar 199.6

EDIBLE BIRD FOOD



Edible Bird Food image

This one is great to make with the kids and then pack up to take on a hike. Not only is it good for the kids, but the birds and squirrels will love it too. (birds can't have chocolate)

Provided by Mommy to 4 kids

Categories     Lunch/Snacks

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 5

4 cups Cheerios toasted oat cereal
2 cups peanuts
1 cup sunflower seeds
1 cup raisins
1 cup M&M'

Steps:

  • Mix all the ingredients together in a bowl except the Cheerios.
  • Add the Cheerios and stir gently.
  • Serve in paper cups or small bags.

Nutrition Facts : Calories 723.5, Fat 44.5, SaturatedFat 9.1, Cholesterol 4.8, Sodium 141.2, Carbohydrate 70.3, Fiber 9.9, Sugar 39.7, Protein 21.8

BIRD BREAD (BIRD FOOD)



Bird Bread (bird food) image

This recipe is from Bird Watcher's Digest. I prefer using peanut butter because it doesn't melt outdoors in the summertime like grease does and birds love it! Cooking time does not include overnight refrigeration.

Provided by txgammi

Categories     < 15 Mins

Time 15m

Yield 1 pan

Number Of Ingredients 5

2 cups bacon grease or 2 cups other fat
2 cups cornmeal or 2 cups stale dry cereal, blended into crumbs
warm water
2 -3 cups wild bird seed
nutmeats or chopped peanuts

Steps:

  • Slowly melt peanut butter, grease or fat over low heat.
  • Add cornmeal or stale cereal crumbs.
  • Slowly add enough warm water to make a stiff dough.
  • Add birdseed and raisins, nut meats or chopped peanuts.
  • Pack mixture into small foil pans or a large flat pan.
  • Refrigerate overnight.
  • Cut into pieces for tying onto tree branches.

Nutrition Facts : Calories 3917.4, Fat 268.8, SaturatedFat 54.3, Sodium 2453.8, Carbohydrate 288.5, Fiber 48.8, Sugar 49.1, Protein 149.3

EASTER BIRDS NESTS (PEANUT BUTTER FREE)



Easter Birds Nests (Peanut Butter Free) image

I got this wonderful recipe from Dina de Leon on my mom's website that I go to. She posted it in a thread after asking about using PB in the recipe since it was going to her DC's school. After she posted it, I asked if I could add it to my online cookbook. She said yes so here it is. Also, while I'm posting the pic of these super cute nests, I can't take credit for it. Dina also took the picture. Enjoy!

Provided by Trixyinaz

Categories     Dessert

Time 20m

Yield 18 serving(s)

Number Of Ingredients 5

5 cups corn flakes, unsugared
6 tablespoons salted butter
1 teaspoon vanilla
1 (10 1/2 ounce) bag marshmallows
54 jelly beans

Steps:

  • Melt the butter in a large pot adding the vanilla once it's melted.
  • Mix in marshmallows.
  • Once marshmallows are completely melted and mixed with the butter, add the cornflakes.
  • Spray fingers with Baker's joy or butter to avoid sticking. With a spoon place tennis ball-sized portions of the mixture on wax paper, flattening them out and creating a sulcus (for lack of a better word) in the center of each.
  • Place a 3 jelly beans in the center of each treat to represent eggs.

Nutrition Facts : Calories 147.2, Fat 3.9, SaturatedFat 2.5, Cholesterol 10.2, Sodium 101, Carbohydrate 28.2, Fiber 0.2, Sugar 16.3, Protein 0.8

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