EDIBLE BIRTHDAY CAKE COOKIE DOUGH
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield about 3 cups
Number Of Ingredients 8
Steps:
- Beat the butter, sugar, vanilla and salt in a large bowl with a mixer on low speed until combined. Increase the speed to medium high and beat until pale and fluffy, about 3 minutes.
- Reduce the speed to low, add the toasted flour and beat until combined, about 30 seconds. Add the milk, increase the speed to medium and beat until creamy, about 30 seconds. Stir in the white chocolate chips and sprinkles. Refrigerate at least 1 hour or overnight.
EDIBLE BIRTHDAY CARDS
very inventive way to give a card and that you are a foodie. Use a wilton impression...happy birthday
Provided by ann teapot
Categories Dessert
Time 15m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Make up the dough as normal.
- Cut out a square.
- With the impression make the Happy Birthday mark in the dough, not too hard but not too shallow either, just practice how hard you press.
- Bake as normal.
- Cool then decorate with the person's name and a little design around the outside.
- Have fun and let me know in a review.
Nutrition Facts :
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