Egg Salad Filing With Raisins Recipes

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EGG SALAD FILING WITH RAISINS



Egg Salad Filing With Raisins image

Make and share this Egg Salad Filing With Raisins recipe from Food.com.

Provided by Yami Zuma

Categories     Lunch/Snacks

Time 10m

Yield 2 sandwich fillings, 2 serving(s)

Number Of Ingredients 5

2 hard-boiled eggs, chopped
1 tablespoon Greek yogurt
1 tablespoon mayonnaise
1 green onion, chopped fine
1 tablespoon raisins

Steps:

  • In a bowl, chop eggs to a fine mince.
  • Add finely chopped green onion, yogurt, mayo, raisins and 1/4 TSP EXOTIC SPICE MIX (see below) and mix well.
  • Use as filling in a sandwich, lettuce wrap, tortilla wrap or as a stand-alone scoop. It's so delicious!
  • *sub-recipe: Exotic Spice Mix. Mix: 1 tsp cumin seeds; 1 tsp black pepper; 2 tsp sweet paprika; 1 tsp cayenne; 1 tsp cinnamon; 1 tsp sea salt; ½ tsp anise seed; ½ tsp fresh ground nutmeg; *sorry - goofy program wouldn't let me add this into ingredients above.

Nutrition Facts : Calories 123.4, Fat 7.8, SaturatedFat 2, Cholesterol 188.4, Sodium 116, Carbohydrate 6.8, Fiber 0.4, Sugar 4.1, Protein 6.7

CURRIED EGG SALAD SANDWICH ON RAISIN BREAD



Curried Egg Salad Sandwich on Raisin Bread image

Found this recipe while browsing the sunmaidraisin.com website;- with a little bit of fine tuning. Whole milk plain yogurt replaces some of the mayonnaise. Skip the coconut if you don't like it. It's good either way.

Provided by COOKGIRl

Categories     Lunch/Snacks

Time 10m

Yield 4 sandwiches

Number Of Ingredients 11

2 tablespoons plain yogurt
3 tablespoons mayonnaise
1 tablespoon coconut (flaked or grated-I lightly toasted the coconut in a dry cast iron skillet)
1 tablespoon green onion, thinly sliced
1 teaspoon curry powder
salt, to taste
cracked black pepper, to taste
5 hard-boiled eggs, mashed
1/4 cup cashews, toasted, chopped
3/4 cup baby spinach leaves
8 slices raisin bread

Steps:

  • Combine the yogurt, mayonnaise, coconut (if using), green onion, curry powder, salt and black pepper.
  • Stir in eggs and cashews.
  • Divide and spread the egg salad mixture between four slices of raisin bread. Add the spinach leaves and top with the other four bread slices.
  • Serve with fresh sliced mangoes and papayas!

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