Eggnog Syrup Recipes

EGGNOG SYRUP

Eggnog Syrup image

Provided by Food Network

Time 15m

Yield about 1 cup

Number Of Ingredients 5

Ingredients

1/2 cup (1 stick) butter
1 cup granulated sugar
1/2 cup eggnog
1 tablespoon vanilla extract
1 teaspoon baking soda, optional

Steps:

Melt the butter in a saucepan set over medium heat, then add the sugar and eggnog. Whisk together and bring to a boil. Boil for 1 minute, then remove from the heat and whisk in the vanilla and baking soda if using. Serve warm or at room temperature.

EASIEST EGGNOG

Easiest Eggnog image

Would the night be complete without egg nog?

Provided by sal

Categories Drinks Recipes Eggnog Recipes

Time 5m

Yield 3

Number Of Ingredients 5

Ingredients

2 eggs, beaten
3 tablespoons sugar
2 ⅓ cups low-fat milk
1 teaspoon vanilla extract
1 dash ground nutmeg

Steps:

Blend together eggs, sugar, milk, vanilla and nutmeg. Serve chilled.

Nutrition Facts : Calories 200.8 calories, Carbohydrate 22.1 g, Cholesterol 156.5 mg, Fat 7.4 g, Fiber 0.1 g, Protein 10.5 g, SaturatedFat 3.6 g, Sodium 119.3 mg, Sugar 22 g

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