Emerils Fresh And Fierce Margaritas Recipes

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EMERIL'S FRESH AND FIERCE MARGARITAS



Emeril's Fresh and Fierce Margaritas image

Make and share this Emeril's Fresh and Fierce Margaritas recipe from Food.com.

Provided by Lawsome

Categories     Beverages

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 12

3/4 cup fresh lime juice
1/4 cup fresh lemon juice
1/4 cup water
1/4 cup pineapple juice
1/4 cup sugar
1 tablespoon lime zest
1 tablespoon lemon zest
8 lime wedges
1/2 cup coarse salt
1 cup ice
1 cup white tequila
3/4 cup triple sec

Steps:

  • Combine the lime juice, lemon juice, water, pineapple juice, sugar, lime zest and lemon zest in a med. saucepan.
  • Bring to a boil over medium heat, and cook, stirring, until the sugar dissolves.
  • Remove from the heat.
  • Cool to room temperature and strain out the zests. (Can be made in advance and keep in a covered container in the refrigerator.).
  • Chill the margarita glasses in the freezer for 20 minutes.
  • Place the coarse salt in a shall dish or saucer.
  • Wet the rim of each with a lime wedge and dip the glass into the salt to coat.
  • In a cocktail shaker, combine the cooled citrus syrup with the ice, tequila
  • and triple sec.
  • Shake until frothy and well chilled, at least 1 minute.
  • Strain into the prepared glasses and garnish each with a lime wedge.

Nutrition Facts : Calories 77.9, Fat 0.1, Sodium 14150, Carbohydrate 21.8, Fiber 0.9, Sugar 15.6, Protein 0.5

EMERIL'S WATERMELON MARGARITAS



Emeril's Watermelon Margaritas image

This is a delicious watermelon margarita recipe that's easy to double for a large crowd for cocktail hour.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield 2 drinks

Number Of Ingredients 10

1 teaspoon lime zest
1/2 cup water
1/2 cup sugar
3 tablespoons coarse salt
lime wedges for garnish
1 cup watermelon puree (see Cooks' Note)
1/4 cup fresh lime juice
1/2 cup premium 100 percent agave tequila
2 tablespoons orange-flavored liqueur (recommended: Grand Marnier or triple sec)
1 cup ice

Steps:

  • In a medium saucepan, combine the lime zest, water, and sugar. Bring to a boil over medium heat, and cook, stirring, until the sugar dissolves. Remove from the heat. Cool to room temperature. (Can be made in advance; keep in a covered container in the refrigerator.)
  • Chill a margarita glass in the freezer for 30 minutes. Place the coarse salt in a shallow dish or saucer. Wet the rim of the glass with a lime wedge and dip the glass into the salt, coating the top edge.
  • In a cocktail shaker, combine 2 tablespoons of the cooled lime syrup with the watermelon puree, lime juice, tequila, orange-flavored liqueur, and ice. Shake until frothy and well chilled, at least 1 minute. Strain into the prepared glass and garnish with a lime wedge.

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