Everything Bagel Dip With Veggies Recipes

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EVERYTHING BAGEL DIP



Everything Bagel Dip image

Everything Bagel Dip - All of your favorite everything bagel flavors in a dip! Made with just 3 simple ingredients, this dip is addicting!

Provided by Madi - Snacks and Sips

Categories     Appetizer

Time 5m

Number Of Ingredients 3

1 brick cream cheese (softened)
1 cup sour cream
2-3 tablespoons everything bagel seasoning

Steps:

  • In a large mixing bowl, beat together the ingredients using a hand mixer until well combined.
  • Sprinkle additional everything bagel seasoning on top and serve with crackers or chips.

EVERYTHING BAGEL DIP WITH VEGGIES



Everything Bagel Dip with Veggies image

Enjoy everything bagel seasoning without the bagel when you make this tasty Everything Bagel Dip with Veggies. This flavorful everything bagel dip pairs well with all your favorite crunchy veggies including radishes, celery, yellow peppers and baby carrots.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 16 servings, 2 Tbsp. dip and 1/16 vegetables each

Number Of Ingredients 9

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
3 Tbsp. plus 1 tsp. everything bagel seasoning, divided
1 bunch radishes with green tops
6 celery stalks with leaves
1 English cucumber
2 yellow peppers, cut into strips
1-1/2 cups cherry tomatoes
1 cups baby carrots

Steps:

  • Mix cream cheese, sour cream and 3 Tbsp. everything bagel seasoning until blended; spoon into serving bowl. Sprinkle with remaining seasoning.
  • Trim leaves off radishes and celery stalks; reserve leaves for later use. Cut radishes into quarters, then cut celery and cucumber into thin 2-inch sticks.
  • Place dip bowl on center of platter; surround with vegetables and reserved leaves.

Nutrition Facts : Calories 110, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0.9617 g, Sugar 0 g, Protein 2 g

EVERYTHING BAGEL DIP



Everything Bagel Dip image

This creamy everything bagel dip is THE BEST dip out there! Bring it as an appetizer that everyone will enjoy and it will fly off of the table!

Provided by Alyssa Rivers

Categories     Appetizer

Time 5m

Number Of Ingredients 4

8 ounces cream cheese, room temperature
1 cup non-fat plain Greek yogurt (or sour cream)
3 Tablespoon Everything bagel seasoning ((or more to taste))
1/4 teaspoon onion powder

Steps:

  • In a medium-sized mixing bowl, add the cream cheese, greek yogurt, and onion powder.
  • Beat together using a hand mixer until well combined.
  • To serve, transfer dip to a clean serving bowl. Sprinkle additional everything bagel seasoning on top. Serve with crackers and veggies of your choice!

Nutrition Facts : Calories 112 kcal, Carbohydrate 2 g, Protein 4 g, Fat 10 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 32 mg, Sodium 396 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 3 g, ServingSize 1 serving

EVERYTHING BAGEL DIP



Everything Bagel Dip image

If you're a fan of "everything but the bagel" seasoning, you'll love this low-carb dip made with only 4 ingredients. Bagel seasoning can be found at most major retailers or you can easily make your own using one of the many recipes available online. Serve with bagel chips or your favorite crackers.

Provided by France C

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 5m

Yield 12

Number Of Ingredients 4

⅔ cup sour cream
4 ounces cream cheese, softened
⅓ cup mayonnaise
1 ½ tablespoons everything bagel seasoning, or to taste

Steps:

  • Combine sour cream, cream cheese, and mayonnaise in the bowl of a mini food processor. Blend for 15 to 20 seconds; scrape down the sides of the bowl and add in bagel seasoning. Blend another 10 seconds and taste, adding more seasoning if desired. The flavor will develop the longer it sits.

Nutrition Facts : Calories 335.1 calories, Carbohydrate 3 g, Cholesterol 55 mg, Fat 32.5 g, Protein 3.5 g, SaturatedFat 13.4 g, Sodium 568.4 mg, Sugar 0.3 g

EVERYTHING BAGEL DIP



Everything Bagel Dip image

Think of this as a deconstructed everything bagel with extra schmear. A little tangy from sour cream, this spread can be used as a dip for pretzels, potato chips, raw vegetables and, yes, bagel chips. But it's just as good on a sandwich - or even a bagel, if you're crazy for everything spice. One thing to note: If you're making it by hand, make sure to keep your cream cheese quite soft. It'll make things a lot easier.

Provided by Ali Slagle

Categories     easy, quick, snack, dips and spreads, appetizer

Time 5m

Yield About 2 cups

Number Of Ingredients 10

2 tablespoons dried minced onion
2 tablespoons poppy seeds
2 tablespoons white sesame seeds
1 teaspoon fennel or caraway seeds
1 teaspoon garlic powder
1 teaspoon flaky salt
8 ounces cream cheese, cut into small pieces, at room temperature
1 1/2 cups sour cream
Crudités, bagel chips, potato chips and-or pretzels, for serving
Make ahead: Dip can be made 5 days before serving.

Steps:

  • In a small bowl, mix together the dried onion, seeds, garlic powder and flaky salt. In a medium bowl, using a whisk or an electric hand mixer, blend together the cream cheese and sour cream until smooth and fluffy. Stir in all but 1 tablespoon of spice mixture.
  • Eat at once, or refrigerate for 15 minutes or up to 5 days for dip to thicken and flavors to meld. Garnish with the remaining 1 tablespoon spice mixture, and serve chips, vegetables or pretzels.

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  • When the garlic is cool enough to handle after removing from the oven, squeeze the entire head over a small container to remove all the garlic from the skin. I typically roast two to three heads of garlic at a time and simply store the remainder in a small glass container in the fridge until ready to use.
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