Eye Ball Hot Cocoa Bombs Recipes
EYE BALL HOT COCOA BOMBS
Take that chill off during Halloween festivities with these Eyeball Hot Cocoa Bombs. Made with creamy candy melts, delicious cocoa mix, and tasty mini marshmallows, they'll be a creepy hit! Watch the realistic chocolate eye melt into some warm milk, and stir to combine for the perfect cold evening drink.
Provided by Jackie
Categories Drinks
Number Of Ingredients 7
Steps:
- Place each of the candy melts in separate microwave safe bowls and melt in the microwave per the directions on the package.
- Place the red, black, blue and green melted candy melts into separate zipper-top bags or piping bags, with a very small corner cut out.
- Drizzle a small quarter-sized circular spot of black candy melt into the bottom of each of 6 the molds. If the chocolate is not in a distinct circle, you can swirl the chocolate with a toothpick to smooth the edges to make it more of a circle. Place the molds in the freezer for 3-5 minutes to allow the chocolate to set.
- Remove the mold from the freezer and drizzle a small amount of blue or green candy melts over the black dot, letting it drizzle over the edge of the black, to create the colorful portion of the eye hape, again using a toothpick to ensure that the shape is circular, if desired.
- With the red candy melts, cut off the tiniest corner of your zipper-top bag or piping bag, then drizzle the veiny squiggle shapes over the entirety of the six molds with the colorful chocolate, overlapping and randomly located in every direction. Place the molds in the freezer for 3-5 minutes to allow the chocolate to set.
- Remove the mold from the freezer and place 1 tbsp melted white candy melts into one half of a bomb mold and, using the bottom of your tablespoon measuring spoon, press the chocolate up the sides of the mold, keeping it thick but even. Repeat with all 12 bomb mold halves, both the pre-made colorful molds and the molds yet unused.
- Place the chocolate filled bomb molds into the freezer for 5 minutes.
- Remove molds from the freezer and gently peel the molds away from the chocolate, leaving the chocolate cups loose.
- Fill the colorful 6 molds with 2 tbsp hot chocolate mix and 6-8 mini marshmallows.
- Heat a plate or a flat-bottom bowl in the microwave until the surface of the plate is warm to the touch.
- Press one of the empty bomb halves open-side-down onto the flat portion of the warm plate for about 10 seconds. This will gently melt the rim of the chocolate cup.
- Immediately press this warmed edge chocolate cup to the top of one of the filled cups. This will join the two halves of the hot cocoa bomb. If desired, add more of the chocolate melts to help shore-up that joint.
- Place the hot cocoa bombs into the freezer for 5 minutes to get them to set, then remove and store in an airtight container until you're ready to use.
- To use the hot cocoa bombs, place them in a mug and pour 2 cups hot milk over the top. Stir until the hot cocoa bombs are completely melted and enjoy!
More about "eye ball hot cocoa bombs recipes"
THE BEST 50 HOT COCOA BOMBS RECIPES - OH MY CREATIVE
From ohmy-creative.com
- Turtle Hot Cocoa Bombs from Wondermom Wannabe. If you love turtle chocolates, then making your own turtle hot cocoa bombs is taking it to the next level.
- Kit Kat Hot Cocoa Bombs from Dollar Crafter. Add a tiny bit of crunch with the wafery taste from the Kit Kat Candy in this twist on the cocoa bombs. You can even print the step by step instructions too!
- Minnie Mouse Hot Cocoa Bombs from The Farm Girl Gabs. See some Disney in your cocoa bombs with these easy to make Minnie Mouse cocoa bombs, you can even adapt and make Mickey ones too!
- Caramel Mocha Hot Cocoa Bombs from Sweet Addict Bakery. This recipe calls for the use of the classic Werther’s candy which already has our mouths watering.
- White Hot Chocolate Cocoa Bombs from Joy Filled Eats. Finding White Hot Chocolate is a bit hard these days BUT if you can grab some then making these white chocolate with white hot chocolate combo bombs are going to be top-notch and in demand for sure!
HOT COCOA BOMBS (PLUS VARIATIONS) - EASY DESSERT RECIPES
From easydessertrecipes.com
Ratings 3Calories 294 per servingCategory Candy, Drinks
- In a medium microwave safe bowl, melt just a few blocks of the chocolate in 60 second increments, stirring each time. The chocolate blocks are sold in 24 oz packages, and I usually only use half of the package at a time to make the bombs. Using this amount, I easily made 8-10. (My molds are 2 inches.) I also melt in small portions so it doesn’t have time to harden while I’m using the spoon to fill the molds.
- Fill the molds by using the back of a spoon and move the chocolate around the inside of the mold until it is completely covered. Once the chocolate has hardened, use the spoon to add an additional layer of chocolate around the rim of each mold. Once the chocolate has firmed, remove the spheres from the molds, and repeat with the white chocolate, if you are making them as well. Once you have an equal amount of spheres, fill one side with a spoonful of hot cocoa, and a small spoonful of flavored chips, or candies, then add a few mini marshmallows.
- To attach the spheres together, microwave a small plate, for about 30 seconds, until it is warm. Place the rim of the empty side of the chocolate sphere onto the plate, until it just begins to melt, then quickly attach the spheres together. You may need to gently brush a small amount of chocolate around the seam, to make sure they are attached. I have also made the bombs by dipping the rim of one side into warm chocolate to use as a glue. This works better, in my opinion, but you have to let the chocolate cool but still be warm, and dip quickly, or the sphere will melt, so I don’t recommend it for the first time you make the bombs.
EYEBALL HOT COCOA BOMBS – SIMPLISTICALLY LIVING
From simplisticallyliving.com
Cuisine AmericanTotal Time 55 minsCategory Hot Cocoa BombsCalories 313 per serving
40+ HOT COCOA BOMB RECIPES TO MAKE YOUR COCOA THE BEST AROUND
From awortheyread.com
HOT COCOA BOMBS | VERY BEST BAKING
From verybestbaking.com
HOT CHOCOLATE BOMBS RECIPE - THE SPRUCE EATS
From thespruceeats.com
3-INGREDIENT HOT COCOA BOMBS – SIMPLISTICALLY LIVING
From simplisticallyliving.com
HOT CHOCOLATE BOMBS RECIPE - TASTING TABLE
From tastingtable.com
HOT COCOA BOMB RECIPES AND TIPS - RUFFLES AND RAIN BOOTS
From rufflesandrainboots.com
HOW TO MAKE HOT COCOA BOMBS - SHUGARY SWEETS
From shugarysweets.com
RECIPES FROM JULIE VAN ROSENDAAL: TASTE TRENDY HOT …
From cbc.ca
HOW TO MAKE HOT CHOCOLATE BOMBS — WITH OR WITHOUT A …
30 DECADENT HOMEMADE HOT COCOA BOMBS RECIPES
From scrambledchefs.com
HOW TO MAKE HOT COCOA BOMBS AT HOME, ACCORDING TO A TIKTOK …
From tasteofhome.com
HOT COCOA BOMBS - POST (2023-07-12)
From thepostza.pressreader.com
HOW TO MAKE A HOT COCOA BOMB - BETTYCROCKER.COM
From bettycrocker.com
HOW TO MAKE HOT CHOCOLATE BOMBS - THE NEW YORK TIMES
From nytimes.com
HOT CHOCOLATE BOMBS - TASTES OF HOMEMADE
From tastesofhomemade.com
SIMPLE HOT COCOA BOMBS RECIPE - A FEW SHORTCUTS
From afewshortcuts.com
3 INGREDIENT DIY HOT COCOA BOMBS - FEELGOODFOODIE
From feelgoodfoodie.net
RECIPE - HOT COCOA BOMBS | HOME & FAMILY - HALLMARK CHANNEL
From hallmarkchannel.com
HOT CHOCOLATE COCOA BOMBS (COPYCAT) | SALTY SIDE …
From saltysidedish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
