Fantastic Potatoes Recipes

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PAPA A LA HUANCAINA (POTATOES IN SPICY CHEESE SAUCE)



Papa a la Huancaina (Potatoes in Spicy Cheese Sauce) image

Papa a la Huancaina aka boiled potatoes in a spicy cheese sauce is a traditional dish that is a favorite throughout Peru.

Provided by Marian Blazes

Categories     Lunch     Appetizer     Side Dish

Time 35m

Yield 6

Number Of Ingredients 5

8 yellow or white potatoes , peeled
Lettuce leaves
Huancaína sauce
2 hard-boiled eggs
8 large black olives, halved

Steps:

  • Gather the ingredients.
  • Heat a large pot of salted water to boiling and add the potatoes.
  • Boil the potatoes until tender when pierced with a fork, about 15 to 20 minutes.
  • Drain the water from potatoes and let them cool.
  • Slice the potatoes and arrange on top of the lettuce leaves.
  • Pour Huancaina sauce over the potatoes and garnish with slices of hard-boiled egg and black olive halves.
  • Serve and enjoy.

Nutrition Facts : Calories 284 kcal, Carbohydrate 57 g, Cholesterol 62 mg, Fiber 7 g, Protein 9 g, SaturatedFat 1 g, Sodium 140 mg, Sugar 4 g, Fat 3 g, ServingSize 4 to 6 servings, UnsaturatedFat 0 g

FANTASTIC GRILLED POTATOES



Fantastic Grilled Potatoes image

A great alternative to baked, mashed or fried potatoes! It's a great way to get your starch and veggies all in one dish! It's also colorful, which adds a nice touch to your presentation!

Provided by MACCO

Categories     Side Dish     Potato Side Dish Recipes

Time 40m

Yield 4

Number Of Ingredients 9

2 large baking potatoes, thinly sliced
1 onion, thinly sliced
1 green bell pepper, diced
1 red bell pepper, diced
6 button mushrooms, sliced
salt and black pepper to taste
1 pinch mixed vegetable flakes, or to taste
1 pinch paprika, or to taste
2 tablespoons reduced fat spread (such as Brummel & Brown®), or to taste

Steps:

  • Preheat an outdoor grill for medium-high heat; lightly oil the grate.
  • Cut two 12x18-inch pieces of aluminum foil and fold them in half to create two 12x9-inch rectangles. Spray one side of each piece with cooking spray. Arrange the potatoes over one sheet of prepared foil in an overlapping pattern, leaving 2 inches free on all sides. Sprinkle with the onion, green bell pepper, red bell pepper, and sliced mushrooms. Season with salt, pepper, vegetable flakes, and paprika to taste. Dot with the reduced fat spread. Place the second piece of foil over the potatoes with the greased side down. Seal the edges by creating several folds; poke 4 to 6 holes in the top to allow steam to escape.
  • Cook on the preheated grill until the potatoes are tender, 20 to 30 minutes.

Nutrition Facts : Calories 180.9 calories, Carbohydrate 36.2 g, Fat 3 g, Fiber 4.3 g, Protein 4.1 g, SaturatedFat 0.6 g, Sodium 96.2 mg, Sugar 6.7 g

FANTASTIC POTATOES



Fantastic Potatoes image

A common combination of potatoes, bacon and cheese is made extra special with the unique addition of olives. This old-fashioned comforting dish is great with all kinds of meats.

Provided by Allrecipes Member

Time 45m

Yield 6

Number Of Ingredients 7

4 medium potatoes, peeled and diced
½ pound sliced bacon, cooked and crumbled
1 cup diced process American cheese
¾ cup mayonnaise
¼ cup sliced stuffed olives
2 tablespoons chopped onion
2 tablespoons chopped green pepper

Steps:

  • In a saucepan, cook potatoes in water until tender; drain. Stir in remaining ingredients. Spoon into an ungreased 8-in. square baking dish. Bake, uncovered, at 350 degrees F for 30 minutes or until bubbly and heated through.

Nutrition Facts : Calories 577.7 calories, Carbohydrate 26.8 g, Cholesterol 58.1 mg, Fat 47.2 g, Fiber 3.3 g, Protein 12.8 g, SaturatedFat 13.7 g, Sodium 997.5 mg, Sugar 1.8 g

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