SHEET PAN HASH BROWNS
These easy hash browns are perfect for breakfast or served as a side dish for dinner. This is a basic recipe, but feel free to include such add-ins as different cheeses, eggs, bell pepper, chives, or a variety of herbs and spices to change up the flavor. And as a bonus, you can cook your bacon in the oven at the same time, just not as long.
Provided by lutzflcat
Time 45m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a large baking sheet with foil and spray generously with cooking spray.
- Add potatoes and onion to a large bowl and stir well. Drizzle oil over the potatoes and stir until the potatoes are coated. Gradually sprinkle garlic powder, paprika, salt, and pepper over the potatoes, tossing to combine. Distribute potatoes evenly on the prepared baking sheet, but don't pack down.
- Bake in the preheated oven until hash browns are golden brown and crispy, 35 to 40 minutes.
Nutrition Facts : Calories 109.4 calories, Carbohydrate 16 g, Fat 9.5 g, Fiber 1.4 g, Protein 1.8 g, SaturatedFat 2.4 g, Sodium 27.4 mg, Sugar 0.4 g
FAVORITE BREAKFAST OVEN BAKED POTATOES HASH BROWN RECIPE
A full breakfast isn't a breakfast without a classic home style breakfast oven baked potatoes. Try our favorite oven baked breakfast potato hash brown recipe today.
Provided by Gimme Yummy
Categories Breakfast
Time 40m
Number Of Ingredients 6
Steps:
- Line a baking tray with aluminum paper
- Set rack to middle position and preheat the oven to 390°F (200°C).
- Place the diced potatoes into a medium size bowl.
- Add the olive and coat the potatoes.
- Add the salt, garlic powder, cumin and black pepper and toss together until well dispersed.
- Place the pan into the oven and bake for 35-40 minutes or until the potatoes has soften and are golden brown.
- Transfer to plate and serve with bacon, asparagus, scrambled eggs, sliced tomatoes and sauteed mushrooms.
Nutrition Facts : Calories 150 kcal, ServingSize 1 serving
OVEN BAKED HASH BROWNS HOMEMADE
Make and share this Oven Baked Hash Browns Homemade recipe from Food.com.
Provided by MsSally
Categories Potato
Time 27m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place cubed potatoes and water in a microwaveable dish, cover and vent. Micro on high for 3 minutes Drain.
- Add olive oil and seasoning to potatoes.
- Place on greased pan. Bake at 400 for 20 to 25 minutes.
- Serve.
Nutrition Facts : Calories 135.4, Fat 2.4, SaturatedFat 0.3, Sodium 9.3, Carbohydrate 26.2, Fiber 3.3, Sugar 1.2, Protein 3
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