Featured Recipe Fudge Stripe Cookie Fruit Salad
COOKIE SALAD
Yummy whipped salad that the kids and adults love! Keep in the refrigerator.
Provided by JBrent Petrie
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 15m
Yield 12
Number Of Ingredients 6
Steps:
- Break 2/3 of the fudge stripe cookies into quarters.
- Beat buttermilk and pudding mix together in a large bowl until slightly thickened. Stir quartered cookies into pudding. Fold bananas, whipped topping, and oranges into pudding mixture. Top with remaining whole cookies.
Nutrition Facts : Calories 323.5 calories, Carbohydrate 46.7 g, Cholesterol 0.8 mg, Fat 13.5 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 9 g, Sodium 277.5 mg, Sugar 29.9 g
COOKIE SALAD I
This is my mom's recipe, and it is delicious! It can be served as either a salad or dessert. This recipe can also be used to make parfaits. Simply layer the salad, extra whipped topping, crushed cookies and repeat. Top parfaits with a dollop of whipped topping. Or, to serve as a pie, pour into a graham cracker or cookie crust and chill before serving.
Provided by JT
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- In a large bowl, mix together the pudding mix and the buttermilk. Fold in the whipped topping. Mix in the pineapple chunks and mandarin oranges. Chill until ready to serve. Crush cookies and mix in just before serving.
Nutrition Facts : Calories 500.2 calories, Carbohydrate 72.5 g, Cholesterol 5.4 mg, Fat 21.7 g, Fiber 2.1 g, Protein 6.9 g, SaturatedFat 16.5 g, Sodium 290.6 mg, Sugar 61.1 g
FUDGE STRIPE COOKIE FRUIT SALAD
This is almost more of a dessert then a salad, but it is just as great!!! Everyone loves this when I make it. It is a great summer salad.
Provided by mom_of_4
Categories Dessert
Time 20m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Mix mixture B together in large bowl.
- Add Mixture A to mixture B.
- Just before serving add crumbled fudge stripe cookies. (Don't crumble too much. Crumble to a small to medium size. You want to be able to taste the cookies.
- (The fruit amount is not written in stone. Most of the time I just add as much of each kind of fruit as I want.).
Nutrition Facts : Calories 189.6, Fat 9.1, SaturatedFat 7.6, Cholesterol 1, Sodium 157.4, Carbohydrate 26.9, Fiber 1.5, Sugar 22.8, Protein 1.8
STRIPED COOKIE SALAD
This is another mother in law recipe. This is so yummy! Very easy to make, and great for summer parties, just be sure to keep it cool.
Provided by Cooking Person
Categories Dessert
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients except the cookies.
- Chill to your own liking.
- Crush cookies and either sprinkle on top, or mix in, just before serving.
- (I prefer mixing them in so everybody gets some).
FEATURED RECIPE: FUDGE STRIPE COOKIE FRUIT SALAD
Number Of Ingredients 9
Steps:
- 1. Mix mixture B together in large bowl. 2. Add Mixture A to mixture B. 3. Just before serving add crumbled fudge stripe cookies. (Don't crumble too much. Crumble to a small to medium size. You want to be able to taste the cookies. 4. (The fruit amount is not written in stone. Most of the time I just add as much of each kind of fruit as I want.).
Nutrition Facts : Nutritional Facts Serves
FUDGE STRIPE COOKIE FRUIT SALAD
Steps:
- In large bowl, mix together the pudding mix and the buttermilk. Fold in Cool Whip. Mix in the pineapple chunks and mandarin oranges.
- Chill until ready to serve.
- Crush cookies and mix in just before serving.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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