Festive Apple Cheese Log Recipes
FESTIVE CHICKEN
I hate to fall into a mealtime rut, so I'm always trying something new. This chicken is a wonderful dish when there's only tow at the table. Bacon, soy sauce and spices add lively flavor.-Dorothy Pritchett, Wills Point, Texas
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Wrap two bacon strips around each chicken breast; place skin side down in a shallow glass baking dish and set aside. , In a small bowl, combine the remaining ingredients. Pour 2/3 cup marinade over chicken. Cover with plastic wrap and refrigerate for several hours or overnight. Cover and refrigerate remaining marinade. , Drain and discard marinade. Bake at 325° for 50-60 minutes or until a thermometer reads 170°, basting occasionally with reserved marinade.
Nutrition Facts : Calories 537 calories, Fat 30g fat (11g saturated fat), Cholesterol 121mg cholesterol, Sodium 3208mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 0 fiber), Protein 43g protein.
APPLES AND CHEESE
My Mama loves when I fix this. It'a a nice comfort food. It's kind of a tradition for me to bring this to Thanksgiving dinner.
Provided by Jamia Motsinger
Categories Dessert
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Put apples in 2 qt casserole dish.
- Mix flour and sugar in medium bowl.
- Cut in butter and cheese.
- Sprinkle on top of apples.
- Bake 45 minutes to an hour.
Nutrition Facts : Calories 547.8, Fat 31.9, SaturatedFat 20.5, Cholesterol 100.4, Sodium 1228.5, Carbohydrate 52.6, Fiber 0.4, Sugar 39.4, Protein 13.9
FESTIVE APPLE DIP
I came up with this layered peanut butter treat when my dad gave me a big bag of apples. The dip has been one of my favorites ever since. In addition to serving it with apples, try it with graham crackers, vanilla wafers, banana chunks or animal crackers. -Theresa Tometich, Coralville, Iowa
Provided by Taste of Home
Categories Appetizers Desserts
Time 20m
Yield 8 servings
Number Of Ingredients 9
Steps:
- For dip, beat first 4 ingredients until smooth; stir in marshmallows. Spoon half the mixture into a 3-cup bowl; top with half the fudge topping. Repeat layers. Sprinkle with nuts., To serve, toss apples with lemon juice. Serve with dip.
Nutrition Facts : Calories 403 calories, Fat 22g fat (9g saturated fat), Cholesterol 29mg cholesterol, Sodium 218mg sodium, Carbohydrate 49g carbohydrate (38g sugars, Fiber 3g fiber), Protein 8g protein.
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