FILIPINO FRIED RICE
Make and share this Filipino Fried Rice recipe from Food.com.
Provided by Lori 13
Categories Pork
Time P1DT15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a wok fry bacon until crisp. Drain well.
- Re-heat wok.
- Add the pepper, onion, cabbage, carrots and garlic. Stir-fry 3 minutes.
- Add pork. Cook 1 minute.
- Add rice. Cook 1 minute.
- stir in peas and soy sauce. Cook 30 seconds.
Nutrition Facts : Calories 728.2, Fat 39.5, SaturatedFat 13.2, Cholesterol 105.5, Sodium 2638.5, Carbohydrate 52.9, Fiber 8.4, Sugar 12.9, Protein 41
FRIED TOSTADAS
Steps:
- Heat the oil in a small skillet over high heat until it bubbles immediately when you touch the edge of a tortilla to the surface. Working with one at a time, fry the tortillas, turning once, until crispy, puffed in places and deep golden brown, about 1 minute per side.
- Transfer the tostadas to a paper-towel-lined baking sheet to drain. Repeat with the remaining tortillas. Serve warm.
FILIPINO FRIED RICE (MORISQUETA TOSTADA)
I've posted a lot of fried rice recipes but I have not posted one from my country. This fried rice recipe is very close to my heart, and I hope that you will enjoy it as much as I do.
Provided by Pinaygourmet 345142
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a hot pan, pour the oil, and make an omelet. Slice in thin shreds then set aside.
- In the same pan, fry Chinese sausages until crisp. Reduce the oil in half (or less if you prefer).
- Saute garlic, onion, and rice. Add the rest of the ingredients and stir-fry for 15-20 minutes until rice is cooked and evenly coated with soy sauce.
- Garnish with scrambled egg shreds and green onions.
Nutrition Facts : Calories 313.9, Fat 10.9, SaturatedFat 2.3, Cholesterol 158.6, Sodium 305.1, Carbohydrate 43.9, Fiber 0.9, Sugar 1.6, Protein 8.9
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What is morisqueta tostada recipe?
Morisqueta Tostada Recipe is a Spanish style fried rice ( Sinangag) with Chinese sausage, vegetables and other condiments. A very simple and easy to make but really taste great. Morisqueta Tostada is a complete meal by itself.How to cook Filipino fried rice?
Filipino Fried Rice with bacon, garlic, eggs, and soy sauce. In a wok, begin by frying bacon pieces. Once the bacon is about half done, add in onion and continue to cook until bacon is crispy. DO NOT drain grease. Add garlic and saute, being careful not to burn or turn brown.What is morisqueta?
We're all about morisqueta, Mexico's unsung rice-bowl hero. In the land of corn, there is a dish where rice is king. It's estimated that the country of Mexico consumes over 1 million and 100 thousand tons of rice per year.How do you serve morisqueta?
Her morisqueta is layered into one pot, served family-style, which helps the rice further absorb the salsa. When serving, hold back on garnishing the entire dish with cabbage and sour cream. We recommend garnishing per plate so that your leftovers can be easily reheated.