Fillet Of Plaice De Luxe Recipes

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FILLET OF PLAICE DE LUXE



Fillet of Plaice De Luxe image

Make and share this Fillet of Plaice De Luxe recipe from Food.com.

Provided by Chocolatl

Categories     Spinach

Time 35m

Yield 8 serving(s)

Number Of Ingredients 11

4 egg yolks
1/2 teaspoon salt
1/2 teaspoon paprika
2 tablespoons salad oil
6 tablespoons butter, melted and cooled slightly
1/4 lb shredded cheese, Danish Tybo preferred (mild cheddar may be substituted)
2 (10 ounce) packages frozen spinach, cooked according to package directions and drained well
8 fillets plaice
1 fresh lemon, juice of
salt
pepper

Steps:

  • Preheat oven to 400°F
  • Beat egg yolks thoroughly with salt and paprika.
  • Beat in oil a little at a time.
  • Beat in butter a little at a time.
  • Stir in 3/4 of the cheese.
  • Combine with spinach.
  • Pour one third of spinach mixture into a greased shallow 9" square baking dish.
  • Season both sides of fish with lemon juice, salt and pepper.
  • Roll fish up and place rolls, loose side down, in pan on top of spinach.
  • Top with remaining spinach mixture.
  • Sprinkle with remaining cheese.
  • Bake for 20 minutes.

Nutrition Facts : Calories 202.2, Fat 18, SaturatedFat 8.9, Cholesterol 115, Sodium 420.2, Carbohydrate 5.2, Fiber 2.3, Sugar 0.7, Protein 7

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