Final Exam Brownies Recipes

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FINAL EXAM BROWNIES



Final Exam Brownies image

When my daughter was in college, she kept a batch of these fudgy brownies around when studying for final exams. With a blend of chocolate chips, marshmallows and nuts, they always earn high marks!

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 2-1/2 dozen.

Number Of Ingredients 9

4 ounces unsweetened chocolate, chopped
1 cup butter
2 cups sugar
4 large eggs, room temperature
1 teaspoon vanilla extract
1 cup all-purpose flour
2 cups miniature marshmallows
1 cup chopped pecans or walnuts
1-1/2 cups semisweet chocolate chips, divided

Steps:

  • In a microwave, melt unsweetened chocolate and butter; stir until smooth. Cool., In a large bowl, beat the sugar, eggs, vanilla and chocolate mixture until smooth. Add flour and mix well. Fold in marshmallows, nuts and 1/2 cup chocolate chips. , Spread into a greased 13-in. x 9-in. baking pan. Sprinkle with remaining chocolate chips. Bake at 350° for 40-45 minutes or until top is set. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 214 calories, Fat 13g fat (6g saturated fat), Cholesterol 45mg cholesterol, Sodium 73mg sodium, Carbohydrate 25g carbohydrate (20g sugars, Fiber 1g fiber), Protein 2g protein.

FINAL EXAM BROWNIES



Final Exam Brownies image

When my daughter was in college, she kept a batch of these fudgy brownies around when studying for final exams. With a blend of chocolate chips, marshmallows and nuts, they always earn high marks!

Provided by Allrecipes Member

Time 55m

Yield 30

Number Of Ingredients 9

4 (1 ounce) squares unsweetened chocolate
1 cup butter (no substitutes)
2 cups sugar
4 large eggs eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
2 cups miniature marshmallows
1 cup chopped pecans or walnuts
1 ½ cups semisweet chocolate chips, divided

Steps:

  • In a microwave or double boiler, melt unsweetened chocolate and butter; stir until smooth. In a mixing bowl, combine the sugar, eggs, vanilla and chocolate mixture. Add flour; mix well. Fold in marshmallows, nuts and 1/2 cup chocolate chips. Spread into a greased 13-in. x 9-in. x 2-in. baking pan. Sprinkle with remaining chocolate chips. Bake at 350 degrees F for 40-45 minutes or until top is set. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 227.9 calories, Carbohydrate 26.3 g, Cholesterol 41.1 mg, Fat 14.2 g, Fiber 1.6 g, Protein 2.6 g, SaturatedFat 7 g, Sodium 57.5 mg, Sugar 20.1 g

FINAL EXAM BROWNIES



Final Exam Brownies image

When my daughter was in college, she kept a batch of these fudgy brownies around when studying for final exams. With a blend of chocolate chips, marshmallows and nuts, they always earn high marks!

Provided by Allrecipes Member

Time 55m

Yield 30

Number Of Ingredients 9

4 (1 ounce) squares unsweetened chocolate
1 cup butter (no substitutes)
2 cups sugar
4 large eggs eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
2 cups miniature marshmallows
1 cup chopped pecans or walnuts
1 ½ cups semisweet chocolate chips, divided

Steps:

  • In a microwave or double boiler, melt unsweetened chocolate and butter; stir until smooth. In a mixing bowl, combine the sugar, eggs, vanilla and chocolate mixture. Add flour; mix well. Fold in marshmallows, nuts and 1/2 cup chocolate chips. Spread into a greased 13-in. x 9-in. x 2-in. baking pan. Sprinkle with remaining chocolate chips. Bake at 350 degrees F for 40-45 minutes or until top is set. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 227.9 calories, Carbohydrate 26.3 g, Cholesterol 41.1 mg, Fat 14.2 g, Fiber 1.6 g, Protein 2.6 g, SaturatedFat 7 g, Sodium 57.5 mg, Sugar 20.1 g

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