PUMPKIN SLOPPY JOES
When my oldest granddaughter gave me eight of the 50 pumpkins she grew in her backyard, I didn't know how I'd use them all up! Then I remembered this recipe from a dear friend-I'm glad I tried it. I froze some of the pumpkin to use in this and other recipes, and also froze some of the sloppy joe mixture to enjoy later.-Eleanor McReynolds, Scott City, Kansas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the pumpkin, tomato sauce, brown sugar, mustard, chili powder and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes., Meanwhile, cut American cheese slices with a pumpkin-shaped cookie cutter. Cut mozzarella cheese into shapes (triangles, half-circles, etc.) to make pumpkin faces. Spoon meat mixture onto buns and top each with a pumpkin.
Nutrition Facts : Calories 250 calories, Fat 8g fat (3g saturated fat), Cholesterol 28mg cholesterol, Sodium 607mg sodium, Carbohydrate 30g carbohydrate (9g sugars, Fiber 3g fiber), Protein 15g protein.
PUMPKIN SLOPPY JOE HAND PIES
Creamy pumpkin puree and a hint of warm spices replace the standard ketchup in this fun fall twist on classic sloppy joes. As a finishing touch, the filling is tucked neatly inside cute little gourd-shaped pies for a festive handheld dinner that's just a little less "sloppy."
Provided by Catherine McCord
Categories main-dish
Time 50m
Yield 8 hand pies
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F. Line 2 baking sheets with parchment.
- Heat the olive oil in a large nonstick skillet over medium-high heat. Add the shallots and bell pepper and cook, stirring occasionally, until just softened, 3 to 4 minutes. Add the turkey, 1 teaspoon pumpkin pie spice, 1 teaspoon salt and a few grinds of black pepper. Cook, breaking up the turkey with a wooden spoon or spatula, until no longer pink, 5 to 6 minutes. Stir in the pumpkin puree, tomato paste, brown sugar and Greek yogurt until well combined. Transfer to a medium bowl and refrigerate to cool slightly while you prepare the dough.
- Meanwhile, roll out 1 pie crust into a 12-inch round with a rolling pin. Use a 4-inch pumpkin-shaped cutter to cut out 8 pumpkins, rerolling the scraps as needed. Divide the pumpkins between the prepared baking sheets (these are the bottom crusts). Repeat with the remaining sheet of pie dough, but do not transfer the cutouts to the baking sheets (these are the top crusts); set aside.
- Scoop 2 tablespoons of the turkey mixture into the center of each bottom crust leaving a generous border around the edges.
- Use your finger to dab the edges of the dough with water and top each with a top crust to completely cover the filling. Press down gently around the edges with your fingers to seal. Sprinkle with pumpkin pie seasoning and a pinch of salt. Cut three vertical slits in the top of each hand pie to resemble the ribs on a pumpkin.
- Bake until the crusts are golden brown, 15 to 18 minutes. Let cool slightly on the baking sheet before serving, about 5 minutes.
SLOPPY JOE PIE
To be honest, I don't hear many compliments on this dish...folks are always too busy eating! I developed the recipe by grabbing ingredients from my refrigerator and cupboards one "crunch time" when I needed an easy dish fast. -Kathy McCreary, Goddard, Kansas
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 7 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in tomato sauce, corn, water and sloppy joe seasoning; cook over medium heat until bubbly. Reduce heat and simmer for 5 minutes; remove from heat and set aside. , Separate biscuits; flatten each to a 3-1/2-in. circle. Place milk and cornmeal in separate shallow bowls; dip both sides into milk and then into cornmeal. Place seven biscuits around the sides and three on the bottom of an ungreased 9-in. pie plate. , Press biscuits together to form a crust, leaving a scalloped edge around rim. Sprinkle with 1/2 cup cheese. Spoon meat mixture over cheese. , Bake until crust is deep golden brown, 20-25 minutes. Sprinkle with remaining cheese and, if desired, fresh parsley. Let stand 5 minutes before serving.
Nutrition Facts : Calories 371 calories, Fat 17g fat (7g saturated fat), Cholesterol 49mg cholesterol, Sodium 1174mg sodium, Carbohydrate 33g carbohydrate (5g sugars, Fiber 2g fiber), Protein 19g protein.
SLOPPY JOE HAND PIES
Who doesn't love Sloppy Joes? And with this hand pie recipe you can take them on the run and eat them without the mess!
Provided by Ms. Chef Esh
Categories Main Dish Recipes Savory Pie Recipes
Time 1h30m
Yield 6
Number Of Ingredients 16
Steps:
- Heat a large skillet over medium heat. Cook and stir ground beef and onion in the hot skillet until browned and crumbly, 7 to 8 minutes. Add bell pepper and garlic; cook and stir until tender, 2 to 3 more minutes.
- Add 1 cup beef broth, ketchup, mustard, brown sugar, salt, pepper, Worcestershire sauce, and cayenne pepper; bring to a simmer. Add remaining 1 cup broth and reduce heat to low. Simmer until mixture becomes very thick, 30 to 45 minutes. Taste and adjust for salt, pepper, and cayenne as needed.
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Whisk egg and water together in a small bowl.
- Roll out both pie crusts on a lightly floured surface and cut out six 5-inch circles. Place a slice of Cheddar cheese in the center of each circle and top with Sloppy Joe mixture. Fold dough and seal the edges using a fork. Brush the outsides with egg wash and place hand pies on the prepared baking sheet.
- Bake in the preheated oven until golden brown, 20 to 25 minutes.
Nutrition Facts : Calories 742.4 calories, Carbohydrate 43.2 g, Cholesterol 130.3 mg, Fat 48.8 g, Fiber 3 g, Protein 32.5 g, SaturatedFat 18.4 g, Sodium 1572.8 mg, Sugar 12.7 g
SEVERED HAND PIES
Sloppy Joe filling or BRAAAINS? Whichever you prefer, the zombies in your life won't be able to resist these savory pies.
Provided by Food.com
Categories Pie
Time 1h10m
Yield 4 hand pies
Number Of Ingredients 14
Steps:
- Heat olive oil in a saute pan. Cook onions until slightly translucent (about 4 minutes). Add ground beef and brown. Drain out grease.
- Add the rest of the filling ingredients and simmer 15-20 minutes with lid.
- Preheat oven to 425 degrees F.
- Trace your hand to create a hand stencil out of cardboard.
- Roll out the pie crust onto a floured surface.
- Use a paring knife to cut 2 hands in each sheet of pie crust, making a total of 8 hands (4 for base, 4 for top).
- Brush edges of the base hands with egg wash. Add 2 tablespoons of filling to the center of each and 2 tablespoons shredded cheese. Cover each with second dough hand and press around the edges. Crimp edges with fork and brush with egg.
- Bake for 14 minutes. Serve warm.
PUMPKIN HAND PIES
Make and share this Pumpkin Hand Pies recipe from Food.com.
Provided by Food.com
Categories Dessert
Time 30m
Yield 5 pies, 5 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F. Line a sheet tray with parchment paper.
- In a medium bowl, whisk together the pumpkin, sugar, 1 egg and spice. Lightly beat the remaining egg and set aside.
- On a lightly floured clear work surface, unroll pie crust. Cut 5 pumpkin shapes from each pie crust. Evenly space 5 pumpkin cut-outs onto parchment lined baking sheet. Evenly dollop the filling into the center of each of the 5 pumpkin cut-outs. Using a small pastry brush, brush the outside edge of each pumpkin on the baking sheet. Top each with a second pumpkin cut-out, using a fork to seal the edge. Brush tops with egg wash. Using a very sharp paring knife place a couple slashes into the top pie dough to vent.
- Bake for 12-15 minutes, or until browned and crispy and filling is hot. Remove and let cool on a wire rack. When pies have cooled, whisk together the confectioners' sugar with the maple syrup until smooth. Drizzle tops of pies with glaze and serve.
Nutrition Facts : Calories 296.4, Fat 10.8, SaturatedFat 3.5, Cholesterol 74.4, Sodium 174.3, Carbohydrate 46, Fiber 1.1, Sugar 28.1, Protein 4.7
More about "pumpkin sloppy joe hand pies recipes"
PUMPKIN SLOPPY JOE RECIPE WITH FALL SLAW - COOKIES AND …
From cookiesandcups.com
5/5 (1)Category BeefCuisine DinnerTotal Time 30 mins
- In a large skillet heat the oil over medium heat. Add in the onions and cook for 5 minutes, or until softened.
- Add in the ground beef and cook for 10 minutes, or until meat is no longer pink. Add in the garlic and cook for an additional minute.
- Add in the chili powder, salt, pepper, pumpkin pie spice, cayenne, pumpkin, and tomato sauce. Stir to combine. Reduce heat to low and cook for 10 minutes to combine all the flavors. Serve warm.
SLOPPY JOE'S HAND PIES - VINTAGE KITTY
From vintagekitty.com
PUMPKIN SLOPPY JOE HAND PIES – FOOD NETWORK KITCHEN
From foodnetwork.com
PUMPKIN HAND PIES RECIPE - ANDREW ZIMMERN | FOOD
From foodandwine.com
SLOPPY JOES WITH GROUND TURKEY AND PUMPKIN RECIPE
From recipes.sparkpeople.com
PUMPKIN HAND PIES: WELCOME FALL WITH THESE ADORABLE
From amandascookin.com
PUMPKIN SLOPPY JOES | PALEO LEAP
From paleoleap.com
BIG & MEATY SLOPPY JOE HAND PIES RECIPE | MYRECIPES
From myrecipes.com
PUMPKIN HAND PIES - WOMAN'S DAY
From womansday.com
BIG & MEATY SLOPPY JOE POCKETS RECIPE - PILLSBURY.COM
From pillsbury.com
SLOPPY JOE HAND PIES | BETTER HOMES & GARDENS
From bhg.com
SLOPPY JOE HAND PIES | | SPORTSMOMSURVIVALGUIDE.COM
From sportsmomsurvivalguide.com
PUMPKIN SLOPPY JOES - THE WASHINGTON POST
From washingtonpost.com
PUMPKIN SLOPPY JOES - DONUT WORRY, BE HEALTHY
From donutworrybehealthy.com
PUMPKIN HAND PIES - CHATELAINE
From chatelaine.com
PUMPKIN HAND PIES - MILDLY MEANDERING
From mildlymeandering.com
FOOD.COM - SLOPPY JOE SEVERED HAND PIES | FACEBOOK
From facebook.com
PUMPKIN HAND PIES - WILD WILD WHISK
From wildwildwhisk.com
SLOPPY JOE'S HAND PIES | HAND PIES, SLOPPY JOES, RECIPES
From pinterest.co.uk
ELK SLOPPY JOE HAND PIES | LEM BLOG
From blog.lemproducts.com
CHEESY SLOPPY JOE HAND PIES {NO SUGAR} - OF BATTER AND DOUGH
From ofbatteranddough.com
SLOPPY JOE HAND PIES | RECIPE | HAND PIES, FOOD, RECIPES
From pinterest.co.uk
PUMPKIN PASTIES (HAND PIES) - CHEW OUT LOUD
From chewoutloud.com
PUMPKIN SLOPPY JOE HAND PIES | RECIPE | PUMPKIN SHAPED COOKIES, …
From pinterest.com
SLOPPY JOE HAND PIES - MINCERECIPES.INFO
From mincerecipes.info
UNSLOPPY JOES (SLOPPY JOE HAND PIES!) - KITCHEN GIDGET
From kitchengidget.com
HALLOWEEN PUMPKIN HAND PIES | HANDLE THE HEAT
From handletheheat.com
PUMPKIN SLOPPY JOES - DUMP AND GO DINNER - ONCE A MONTH MEALS
From onceamonthmeals.com
BAKED PUMPKIN HAND PIES - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
AIR FRYER SLOPPY JOE HAND PIES - TINY KITCHEN DIVAS
From tinykitchendivas.com
26 HAND PIE RECIPES FOR EVERY MEAL | MYRECIPES
From myrecipes.com
SLOPPY JOE HAND PIES | RECIPE | HAND PIES, SLOPPY JOES, FOOD
From pinterest.com
EASY PUMPKIN HAND PIES - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
PUMPKIN SHAPED HAND PIES - MAMAOFMANYBLESSINGS.COM
From mamaofmanyblessings.com
PUMPKIN HAND PIES - BAKERISH
From bakerish.com
MEXIASIAN SLOPPY JOES EGG ROLL HAND PIES - AMERRYRECIPE
From amerryrecipe.com
FOOTBALL SLOPPY JOE HAND PIES — AMANDA WILBANKS BAKES
From amandawilbanksbakes.com
SLOPPY JOE PASTIES (AKA HAND PIES) - SCOTCH & SCONES
From scotchandscones.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search