Finger Jello Recipes

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JELL-O® JIGGLERS®



JELL-O® JIGGLERS® image

JELL-O Gelatin plus boiling water has always equaled fruity deliciousness. But to up the fun factor, you're going to need an assortment of cookie cutters!

Provided by My Food and Family

Categories     Recipes

Time 3h10m

Yield Makes 2 doz. or 24 servings, 1 JIGGLERS® each.

Number Of Ingredients 2

2-1/2 cups boiling water (Do not add cold water.)
2 pkg. (8-serving size each) JELL-O Gelatin, any flavor

Steps:

  • Stir boiling water into dry gelatin mix in large bowl at least 3 min. until completely dissolved. Pour into 13x9-inch pan.
  • Refrigerate at least 3 hours or until firm.
  • Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes using 2-inch cookie cutters, being careful to cut all the way through gelatin to bottom of pan. Lift JIGGLERS® from pan. Reserve scraps for snacking. Store in tightly covered container in refrigerator.

Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

FUN FINGER GELATIN



Fun Finger Gelatin image

This is the best finger gelatin recipe. I've been making it for many years. It's simple to make, and kids love it! You can be very creative for parties or events by using cookie cutters to cut the gelatin. Enjoy! Use your favorite flavor of gelatin mix.

Provided by Alley

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 3h15m

Yield 32

Number Of Ingredients 6

5 (.25 ounce) envelopes unflavored gelatin (such as Knox ®)
2 ½ cups cold water
2 (6 ounce) packages fruit-flavored Jell-O® mix
1 cup white sugar
2 cups hot water
1 cup cold water

Steps:

  • Dissolve the unflavored gelatin in 2 1/2 cups cold water in a bowl.
  • Combine the fruit-flavored gelatin, sugar, and hot water in a large saucepan; bring to a boil. Stir the unflavored gelatin mixture into the boiling mixture; cook and stir until the gelatin and sugar are completely dissolved, about 5 minutes.
  • Remove the saucepan from heat. Stir 1 cup cold water into the gelatin mixture; pour into a 13x9-inch dish.
  • Refrigerate until the gelatin is firm, about 3 hours; cut into squares to serve.

Nutrition Facts : Calories 67.9 calories, Carbohydrate 15.8 g, Protein 1.8 g, Sodium 30 mg, Sugar 6.2 g

FINGER GELATIN



Finger Gelatin image

Cut raspberry flavor gelatin into squares for fun Finger Gelatin treats. Also known as Castle Bricks, kids can eat this Finger Gelatin with their hands!

Provided by My Food and Family

Categories     Baking Ingredients

Time 1h20m

Yield 36 servings

Number Of Ingredients 3

3 pkg. (3 oz. each) JELL-O Raspberry Flavor Gelatin
4 env. (1/4 oz. each) KNOX Unflavored Gelatine
1 qt. (4 cups) boiling water

Steps:

  • Combine first 2 ingredients in large bowl. Add boiling water; stir until completely dissolved.
  • Pour into 13x9-inch pan sprayed with cooking spray.
  • Refrigerate 1 hour or until firm before cutting into small squares.

Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

KNOX BLOCKS FINGER JELLO RECIPE - (3.7/5)



Knox Blocks Finger Jello Recipe - (3.7/5) image

Provided by nanapuddin

Number Of Ingredients 4

1 envelope Knox gelatin
1/3 cup cold water
1 small box Jello
1 cup boiling water

Steps:

  • Dissolve gelatin in cold water. Dissolve jello in boiling water. Mix everything together, cool and then cut into squares. Enjoy!

MAGIC FINGER JELLO



Magic Finger Jello image

The only Jello finger recipe my mom ever used... and after trying many, it's the one that's worked best for me! (*Note: Cooking Time is chilling time*)

Provided by KindergartenMom

Categories     Gelatin

Time 2h15m

Yield 1 8x8 pan, 10-12 serving(s)

Number Of Ingredients 3

2 (1 tablespoon) packages unflavored gelatin
1 (6 ounce) package Jello gelatin
2 1/2 cups water

Steps:

  • Dissolve unflavoured gelatin in one cup of cold water. Set aside.
  • In saucepan bring one cup of water to a boil and add Jello. Bring back to a boil and then remove from heat.
  • Add gelatin mixture to hot Jello mixture. Stir and add 1/2 cup cold water.
  • Pour into a greased pan, cover with plastic wrap, and set aside in fridge until solid.
  • Cut into squares or use cookie cutters to make interesting shapes.
  • Store in an airtight container in the fridge.
  • Note: each season it's fun to make these different colours and shapes. In our family we make green and red Jello Fingers at Christmas, at Valentine's Day red heart-shaped ones, St. Patrick's Day green clovers, Halloween orange circles (you can make into jack-o-lanterns) - it's fun for the kids and the Mom and Dad!
  • (This recipe is ideal for an 8x8 pan, but for really little kids it's great if you've got a 9x13 as it makes them thinner.).

FINGER JELLO



Finger Jello image

You kids will love this. I could never make this enough for mine. And you will find yourself dipping into it, too.

Provided by bert2421

Categories     Gelatin

Time 10m

Yield 48 serving(s)

Number Of Ingredients 4

2 packages knox unflavored gelatin
1 (6 ounce) package Jello gelatin
2 1/2 cups water
1/4 cup sugar

Steps:

  • Spray 9x13" pan with pam.
  • Dissolve unflavoured gelatin in 1 cup cold water and set aside.
  • In saucepan, bring 1 cup water to boil.
  • Add jello and sugar.
  • Bring to a boil and remove from heat.
  • Add gelatin mixture and stir.
  • Add 1/2 cup cold water and let set.
  • When it is set, you can easily cut it into squares.

Nutrition Facts : Calories 18.5, Sodium 17.3, Carbohydrate 4.2, Sugar 4.1, Protein 0.5

FINGER JELLO



Finger Jello image

This is fun to make and kids enjoy it to!

Provided by Eve Peterson

Categories     Other Desserts

Number Of Ingredients 3

3 small boxes of flavored gelatin
4 envelopes unflavored knox gelatin
4 c boiling water

Steps:

  • 1. Mix all in a bowl, let stand 1 hour, pour in cake pan, refrigerate. Can use cookie cutters to make different shapes.

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Top Asked Questions

How do you make finger Jello with Jell-O and Knox Gelatin?
[2] Add Jell-O and Knox gelatin. [3] Stir or whisk to combine. TIP: To avoid foam or bubbles on the top of your finger jello and insure a clear end product, stir or whisk gently to combine. Because the water is boiling, you do not need to be too aggressive to insure everything is completely dissolved.
How do you make finger gelatin for kids?
Cut raspberry flavor gelatin into squares for fun Finger Gelatin treats. Also known as Castle Bricks, kids can eat this Finger Gelatin with their hands! Combine first 2 ingredients in large bowl. Add boiling water; stir until completely dissolved. Pour into 13x9-inch pan sprayed with cooking spray.
How to make Jello Jell-O Jello cake?
Instructions Set out a 8 x 8 square pan Heat water in microwave or on the stove until boiling In a large bowl, combine the jello and unflavored gelatin – this is important to do, because it prevents the unflavored gelatin from clumping when the boiling water is added Carefully pour boiling water and stir 2-3 minutes to dissolve Pour into square pan
What color Jello Fingers do you make at Christmas?
In our family we make green and red Jello Fingers at Christmas, at Valentine's Day red heart-shaped ones, St. Patrick's Day green clovers, Halloween orange circles (you can make into jack-o-lanterns) - it's fun for the kids and the Mom and Dad!

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