FIRE-ROASTED TOMATO SOUP
This is the best to-die-for fire-roasted tomato soup! It can be made for Italian tastes or Mexican tastes! My favorite is the Mexican! Cilantro is the best! Use basil for the cilantro if you prefer an Italian flavor.
Provided by sweetiewoman
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 50m
Yield 4
Number Of Ingredients 9
Steps:
- Heat olive oil in a large saucepan over medium heat. Cook and stir onion and garlic in hot oil until fragrant, 2 to 3 minutes.
- Pour vegetable broth over the onion mixture; add tomatoes, 1 tablespoon cilantro, sugar, and red pepper flakes. Bring the mixture to a boil, reduce heat to medium-low, place a cover on the saucepan, and simmer until the tomatoes are really soft, about 15 minutes.
- Pour tomato mixture into a blender no more than half full. Cover and hold lid in place; pulse a few times before leaving on to blend. Puree in batches until smooth and return to the saucepan.
- Put pureed soup over medium heat and cook until hot, about 5 minutes. Stir remaining tablespoon cilantro and the heavy cream into the soup.
Nutrition Facts : Calories 229.3 calories, Carbohydrate 20.5 g, Cholesterol 40.8 mg, Fat 14.7 g, Fiber 2.9 g, Protein 3.4 g, SaturatedFat 7.3 g, Sodium 795.4 mg, Sugar 9.2 g
FIRE ROASTED TOMATO SOUP
Home made Recipe #399692 (Highly recommend) and canned Fire Roasted Tomatoes come together to make a roasted tomato soup that is full of flavor. For an Italian flavor use basil and for a South West flavor us Cilantro. Prep time does not include time to make Recipe #399692 as I had some in the freezer.
Provided by Debbwl
Categories < 60 Mins
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In saucepan, melt butter over medium heat. Add onion and garlic; cook 2 to 3 minutes, stirring constantly, until onion is crisp-tender.
- Stir in tomatoes, stock, 1 tablespoon of the basil or cilantro, the sugar and pepper flakes. Heat to boiling. Reduce heat; cover and simmer 15 minutes. Remove from heat; cool slightly, about 15 minutes.
- In blender, place half of the mixture. Cover; blend until pureed. Return to saucepan. Repeat with remaining mixture. Heat over medium heat until hot. Remove from heat. Stir in cream and remaining 1 tablespoon basil or cilantro.
Nutrition Facts : Calories 191.2, Fat 14.8, SaturatedFat 7.4, Cholesterol 40.8, Sodium 23.5, Carbohydrate 13.9, Fiber 3.2, Sugar 8.1, Protein 3
HOW TO FIRE ROAST TOMATOES
In a search for fire roasted tomatoes for my recipe for Recipe #390602, I found this homemade version. Fire roasted tomatoes add a smoky flavor to a variety of foods. They cook quickly on a gas range or charcoal grill. Much more economical than store bought; freezable, too. p.s. Using any other tomato probably will not work for they turn out mushy.
Provided by gailanng
Categories Vegetable
Time 20m
Yield 1-10 serving(s)
Number Of Ingredients 2
Steps:
- Slice the tomatoes in half lengthwise (from stem to tip) and brush the cut sides with olive oil. Place the tomatoes cut side down over a medium flame on a gas grill. If using a charcoal grill, place the tomatoes in the middle of the grill over briquettes that are medium-hot.
- When the tomatoes develop dark char marks (about 5 to 8 minutes depending on size and heat of grill). Continue cooking until the skins begin to blacken in spots. Then, remove the tomatoes from the grill, pile them in a bowl, tightly cover with plastic wrap and set aside.
- When the tomatoes are cool enough to handle, peel off the blackened skins and dice the flesh, making sure to reserve the juices.
- Use immediately or pack tomatoes in a freezer proof container with juices.
FIRE ROASTED TOMATO SOUP
Organic fire roasted tomatoes and a touch of cream make tomato soup extraordinary.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 50m
Yield 4
Number Of Ingredients 9
Steps:
- In 3-quart saucepan, melt butter over medium heat. Add onion and garlic; cook 2 to 3 minutes, stirring constantly, until onion is crisp-tender.
- Stir in tomatoes, broth, 1 tablespoon of the basil, the sugar and pepper flakes. Heat to boiling. Reduce heat; cover and simmer 15 minutes. Remove from heat; pour mixture into large heatproof bowl; cool slightly, about 15 minutes.
- In blender, place half of the mixture. Cover; blend until pureed. Return to saucepan. Repeat with remaining mixture. Heat over medium heat until hot. Remove from heat. Stir in cream and remaining 1 tablespoon basil.
Nutrition Facts : Calories 190, Carbohydrate 15 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 3 g, Protein 4 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 9 g, TransFat 0 g
ROASTED TOMATO SOUP
My husband wanted an easy dinner so I thought, 'How about soup and BLTs?' When I was at the grocery store, roma tomatoes were on sale and it came to me: roasted tomato soup for dinner! I already had an onion and 1/2 of a red bell pepper at home to create this flavorful soup. It is also a perfect paleo recipe for you to enjoy. Taste for any additional seasonings; serve and enjoy.
Provided by Cindy Anschutz Barbieri
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a large baking sheet with aluminum foil.
- Spread tomatoes, onion, and red bell pepper in 1 layer onto the prepared baking sheet. Drizzle olive oil over tomato mixture and season with salt and pepper.
- Roast in the preheated oven for 30 minutes; add garlic and continue roasting until tomato mixture is tender, about 15 more minutes.
- Bring chicken broth, basil, and parsley to a boil in a large stockpot; reduce heat and simmer.
- Put half the tomato mixture into a blender. Cover and hold lid down; pulse a few times before leaving on to blend until smooth, adding a small amount of the warm chicken broth if liquid is needed. Pour pureed tomato mixture into stockpot with chicken broth. Puree remaining half of tomato mixture and add to chicken stock mixture, mixing well. Simmer for 5 minutes.
Nutrition Facts : Calories 140.2 calories, Carbohydrate 14.7 g, Cholesterol 3.4 mg, Fat 7.6 g, Fiber 3.9 g, Protein 5.4 g, SaturatedFat 1.4 g, Sodium 988.3 mg, Sugar 8.7 g
FIRE-ROASTED TOMATO MINESTRONE
This vegetarian minestrone soup was created to accommodate special Christmas dinner guests who don't eat meat. It was so good we all enjoyed it. This can also be cooked on the stove for two hours on low simmer. -Donna Marie Ryan, Topsfield, Massachusetts
Provided by Taste of Home
Categories Lunch
Time 4h50m
Yield 8 servings (about 3 quarts).
Number Of Ingredients 15
Steps:
- In a 5-qt. slow cooker, combine the first 9 ingredients. Add tomatoes and beans; pour in broth. Cook, covered, on low until vegetables are tender, 4-6 hours. , Stir in pasta; cook, covered, on low until pasta is tender, 30-40 minutes. Stir in spinach before serving. If desired, top with shredded Parmesan.
Nutrition Facts : Calories 175 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 767mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 5g fiber), Protein 6g protein.
More about "fire roasted tomato soup recipe 445"
FIRE ROASTED TOMATO SOUP | THE RECIPE CRITIC
From therecipecritic.com
5/5 (1)Total Time 50 minsCategory Dinner, Main Course, SoupCalories 246 per serving
- In a large pot, add olive oil and saute the onion until it is almost clear. Add the garlic and continue to cook for a few more minutes.
- Add tomatoes, sauce, paste, water, and chicken broth. Bring to a boil, cover and let it simmer for about 30 minutes.
- In a blender or food processor puree the mixture until it gets to your desired consistency. I like mine a little bit chunky just like Paradise Bakery. Yum
- Add the heavy cream, parmesan cheese, salt and pepper. Let it simmer for another 5 minutes and serve!
FIRE-ROASTED TOMATO SOUP - RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
- Heat a soup pot over medium-high heat with EVOO, 2 turns of the pan, add the onion and season with salt and pepper, cook to soften 3 minutes, then add red peppers, garlic, pimenton, tomato paste, and stock
FIRE ROASTED TOMATO SOUP RECIPE | LAURA FUENTES
From laurafuentes.com
5/5 (2)Total Time 50 minsCategory SoupCalories 312 per serving
EASY FIRE ROASTED TOMATO SOUP - VEGAN - SHANE & SIMPLE
From shaneandsimple.com
FIRE-ROASTED TOMATO AND BREAD SOUP | VEGGIES RECIPES | WEBER …
From weber.com
FIRE ROASTED TOMATO AND SPINACH TORTELLINI SOUP - LIZEE ANGEL
From lizeeangel.com
FIRE ROASTED TOMATO SOUP – CHOPIN ENTERTAINS
From chopinentertains.com
FIRE ROASTED TOMATO SOUP - SAVOR THE BEST
From savorthebest.com
INSTANT POT FIRE ROASTED TOMATO SOUP - NOURISH AND FETE
From nourish-and-fete.com
FIRE ROASTED TOMATO SOUP RECIPE - RECIPES.NET
From recipes.net
FIRE-ROASTED TOMATOES (BROILED IN THE OVEN) - CHAMPAGNE TASTES
From champagne-tastes.com
FIRE ROASTED TOMATO SOUP RECIPE - HOME AND PLATE
From homeandplate.com
FIRE-ROASTED TOMATO BISQUE RECIPE - FOOD & WINE
From foodandwine.com
TORTELLINI AND FIRE ROASTED TOMATO SOUP - INQUIRING CHEF
From inquiringchef.com
FIRE ROASTED TOMATO BISQUE - HEALTHNUT NUTRITION
From healthnutnutrition.ca
TOMATO SHRIMP BISQUE SOUP RECIPE - THERESCIPES.INFO
From therecipes.info
FIRE ROASTED TOMATOES (HOMEMADE!) + VIDEO - KEVIN IS COOKING
From keviniscooking.com
FIRE-ROASTED TOMATO VEGETABLE SOUP - NUTRITIOUS EATS
From nutritiouseats.com
FIRE ROASTED TOMATO SOUP – SEP COOKS | CANNED TOMATO VERSION
From sepcooks.com
FIRE-ROASTED TOMATO TORTILLA SOUP - FRESH PREP
From freshprep.ca
FIRE ROASTED TOMATO BASIL SOUP — SIMPLY KARI
From thesingleserving.co
ROASTED TOMATO TORTELLINI SOUP - SUEBEE HOMEMAKER
From suebeehomemaker.com
FIRE ROASTED TOMATO SOUP - LIFE'S AMBROSIA
From lifesambrosia.com
EASY FIRE ROASTED VEGAN TOMATO SOUP RECIPE - IN MY OWN STYLE
From inmyownstyle.com
FIRE ROASTED TOMATO SOUP - FRESH SIMPLE HOME
From freshsimplehome.com
FIRE ROASTED TOMATO SOUP - LIFEWAY RECIPES
From lifewaykefir.com
FIRE ROASTED TOMATO AND CHEDDAR SOUP | CARRIE’S EXPERIMENTAL …
From carriesexperimentalkitchen.com
FIRE ROASTED TOMATO AND COCONUT SOUP RECIPE - CALGARY CO-OP
From calgarycoop.com
EASY ROASTED TOMATO SOUP {VIDEO} - TIDYMOM®
From tidymom.net
ROASTED TOMATO SOUP - FOX VALLEY FOODIE
From foxvalleyfoodie.com
FIRE ROASTED CREAMY TOMATO AND BASIL SOUP WITH GRILLED CHEESE …
From foodtalkdaily.com
FIRE ROASTED TOMATO AND VEGETABLE SOUP | ANDREA DEKKER
From andreadekker.com
FIRE-ROASTED TOMATO SOUP - COUNTRY LIVING
From countryliving.com
FIRE ROASTED TOMATO SOUP – JUSTALITTLEBITE
From justalittlebite.com
FIRE ROASTED TOMATO SOUP - QUICHE MY GRITS
From quichemygrits.com
FIRE ROASTED TOMATO SOUP WITH HOMEMADE CROUTONS - FOR THE …
From fortheloveofcooking.net
FIRE-ROASTED TOMATO RED PEPPER SOUP - LEMON TREE DWELLING
From lemontreedwelling.com
MCALISTER'S FIRE ROASTED VEGETABLE SOUP RECIPE | JUNE 7, 2022
From recipeself.com
FIRE ROASTED TOMATO SOUP RECIPE - FOOD.COM
From pinterest.ca
FIRE ROASTED TOMATO SOUP - THE GAME CHANGERS
From gamechangersmovie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love