SUGAR COOKIES
Soft and fluffy Sugar Cookies that remind me of the Lofthouse cookies!
Provided by Christy Denney
Categories Dessert
Time 20m
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees.
- Combine sour cream, sugar, butter, eggs, and vanilla/almond extract. Beat for 2-3 minutes.
- Add dry ingredients and mix well. Add a little flour so at a time so that it's not sticky and is managable. Wrap dough in plastic wrap. Let the dough chill in fridge for 25 minutes or until firm. Note: I trick I started doing is placing some of the dough in between two sheets of parchment or wax paper and rolling it out to the desired thickness. Put the sheets in the fridge until firm then when ready start cutting into shapes with cookie cutters.
- Roll it out to about 1/4 inch thick and use cookie cutters to make shapes or circles. You may have to add a little flour to roll them out so the dough is workable but remember the less flour you use the softer your cookie will be.
- Bake until LIGHT golden brown about 8-10 minutes. When you take them out they will seem underdone but they aren't. Let them cool on the pan and they will be perfect and moist. It you like them harder and more crunchy just bake them a little longer.
- For the Buttercream Frosting:
- In a mixing bowl, cream butter until fluffy. Add sugar and continue creaming until well blended. Add salt, vanilla, and whipping cream. Blend on low speed until moistened. Beat at high speed until frosting is fluffy.
SOFT SUGAR COOKIES IV
This Recipe is a State Fair Blue Ribbon winner. This is an easy sugar cookie recipe, you don't have to roll it out, and the cookies are soft and chewy, unlike other sugar cookies. Anybody can make these.
Provided by Laura Stearns
Categories Desserts Cookies Sugar Cookies
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the butter, shortening and sugar. Stir in the eggs and vanilla. Combine the flour, baking powder and salt, stir into the creamed mixture until dough comes together. Roll dough into walnut sized balls and roll the balls in sugar. Place them on an unprepared cookie sheet about 2 inches apart.
- Bake cookies 10 to 12 minutes in the preheated oven, until bottom is light brown. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 228.2 calories, Carbohydrate 29.4 g, Cholesterol 29.1 mg, Fat 11.4 g, Fiber 0.5 g, Protein 2.5 g, SaturatedFat 4.8 g, Sodium 180.1 mg, Sugar 15.4 g
THICK SUGAR COOKIES
A bit thicker than the norm, this sugar cookie is just like one you might find at a good bakery. My children often request these sweet treats for their birthdays and are always happy to help me decorate. -Heather Biedler, Martinsburg, West Virginia
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3 dozen.
Number Of Ingredients 17
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, egg yolks and extracts. In another bowl, whisk flour, baking powder and salt; gradually beat into creamed mixture. Shape into a disk; wrap and refrigerate 1 hour or until firm enough to roll., Preheat oven to 375°. On a lightly floured surface, roll dough to 1/2-in. thickness. Cut with a floured 2-in. cookie cutter. Place 1 in. apart on ungreased baking sheets., Bake until edges begin to brown, 10-12 minutes. Cool on pans 5 minutes. Remove to wire racks to cool completely., For frosting, in a large bowl, beat confectioners' sugar, butter, shortening, extracts and enough milk to reach desired consistency. Spread over cookies. If desired, sprinkle with nonpareils.
Nutrition Facts : Calories 219 calories, Fat 11g fat (6g saturated fat), Cholesterol 49mg cholesterol, Sodium 92mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 0 fiber), Protein 2g protein.
THE SOFTEST SUGAR COOKIES EVER RECIPE BY TASTY
Here's what you need: all-purpose flour, baking soda, salt, unsalted butter, granulated sugar, egg, sour cream, vanilla extract, unsalted butter, powdered sugar, milk, food coloring, sprinkles
Provided by Julie Klink
Categories Desserts
Yield 24 cookies
Number Of Ingredients 13
Steps:
- In a medium bowl, whisk the flour, baking soda, and salt to combine.
- In a large bowl, cream the butter and sugar together with an electric hand mixer until light and fluffy, about 5 minutes. Add the egg and mix until fully incorporated. Add the sour cream and vanilla and mix until creamy. Add the flour mixture, a third at a time, until fully combined.
- Lightly flour a work surface and turn out the dough. Press the dough together into a disc and wrap in plastic wrap. Chill for 1 hour in the refrigerator.
- Preheat the oven to 300˚F (150˚C). Line a baking sheet with parchment paper.
- Remove the plastic wrap from the dough and lightly flour a work surface. Roll out the dough to about ½-inch thick. Cut out circles using a glass or cookie cutter.
- Transfer the cookies to the prepared baking sheet, leaving about 1 inch in between cookies. Bake for 8 minutes, until the cookie bottoms are golden brown and the tops are pale. Let the cookies cool on a wire rack.
- Make the frosting: in a large bowl, beat the butter with an electric hand mixer until fluffy. Sift in the powdered sugar and mix until incorporated. Add the milk and continue to beat until the frosting is smooth and velvety. Add food coloring, if desired.
- Frost the cooled cookies and decorate as you wish.
- Enjoy!
Nutrition Facts : Calories 240 calories, Carbohydrate 29 grams, Fat 12 grams, Fiber 0 grams, Protein 2 grams, Sugar 16 grams
FLUFFY SUGAR COOKIES
These are a classic of my Gram B's. I'm pretty sure I'm the only one in the family that has the recipe & makes them. It would be a shame to let it end with me!
Provided by Missysioux
Categories Drop Cookies
Time 20m
Yield 30 cookies
Number Of Ingredients 9
Steps:
- Cream together butter, sugars, egg yolk and sour milk (I add 1 tbsp of sour cream to milk and whisk).
- Mix dry ingredients.
- Mix dry ingredients into creamed butter mixture.
- Fold stiffened egg white into batter.
- Drop batter onto cookie sheets 1 inch apart. sprinkle with additional sugar or cinnamon-sugar mixture, if desired.
- Bake at 375°F for 8-10 minutes.
SOFT SUGAR COOKIES
A soft and tender version of traditional roll-out sugar cookies--thanks to an extra egg. For a sparkly option, roll the dough in colored sanding sugar.
Provided by Food Network Kitchen
Categories dessert
Time 1h50m
Yield about 2 dozen cookies
Number Of Ingredients 7
Steps:
- Whisk together the flour, baking powder and salt in a small bowl.
- Beat the sugar and butter with an electric mixer on medium speed in a large bowl until light and fluffy, about 5 minutes. Beat in the eggs and then the vanilla. Add the flour mixture and beat on medium-low speed until completely incorporated. Scoop out heaping tablespoonfuls of the dough, roll with your hands into balls and refrigerate until firm, about 30 minutes.
- Position oven racks in the top and bottom thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment paper.
- Put some sugar in a small bowl. Roll the chilled dough balls in the sugar and arrange on the prepared baking sheets about 2 inches apart.
- Bake until the bottoms and edges are just barely golden and the tops are no longer glossy, 14 to 16 minutes, rotating the baking sheets about halfway through. Let the cookies cool on the sheets for a few minutes, then transfer them to a wire rack to cool completely. The cookies can be stored in an airtight container at room temperature for up to 3 days.
BEST EVER FLUFFY SUGAR COOKIES
My friend would absolutely kill me if she knew I was putting this online. It took me 3 years to get this from her. They are so moist and almost cake like, I think this has to do with the amount of sugar. I dont even like sugar cookies but these are my second favorite cookie (my first is always the pumpkin chip cookies that my grandmother made).
Provided by Nicoleg
Categories Dessert
Time P1DT15m
Yield 4 dozen
Number Of Ingredients 11
Steps:
- Cream butter and sugar in a large mixing bowl. Add eggs and extracts; mix well. In a separate bowl combine flour, tartar, salt, baking soda and nutmeg. Gradually add flour mixture to wet ingredients blending thoroughly. Place dough in greased bowl and refrigerate overnight. Preheat oven to 350 degrees. Roll out dough on floured surface, cut with cookie cutters and bake on greased cookie sheet for 10-15 minutes or until golden brown on bottom.
Nutrition Facts : Calories 1554.9, Fat 75.7, SaturatedFat 45.6, Cholesterol 394.5, Sodium 1012.1, Carbohydrate 195.6, Fiber 4.3, Sugar 76.1, Protein 23.2
THE BEST FLUFFY SUGAR COOKIES
With a super soft, cake-like texture, these cookies are bakery-level delicious. Top with creamy buttercream and decorate with festive sprinkles to customize to any holiday or occasion! Makes 18-24 thick sugar cookies.
Provided by Melissa Rose
Categories Dessert
Time 3m
Number Of Ingredients 14
Steps:
- In a large bowl, cream together butter, granulated sugar, powdered sugar, vanilla extract, and almond extract for 1 minute.
- Mix in sour cream, eggs, and baking soda and mix until combined.
- One cup at a time, slowly add in the flour and mix on low speed until flour is incorporated. Dough will be on the sticky side.
- Form dough into a large ball and place on flour-covered surface. Knead dough for 1 minute until it forms a smooth, solid ball and is no longer sticky to the touch. You will likely need to sprinkle about 1 tablespoon flour on top to help it not be sticky. If dough is still too sticky, refrigerate for 30 minutes.
- Using a rolling pin, roll dough between 3/8-1/2" inch thick. Using a 2.5 inch diameter circle cookie cutter, cut out circles and place on a parchment-covered cookie sheet. If dough is sticking to your cookie cutter, dip the cookie cutter in flour between each cut.* See notes below for alternative to rolling pin.
- Bake at 350 degrees for 8-10 minutes, or until the center no longer looks wet and doughy. Allow to cool completely before frosting.
- Buttercream Frosting: In a large bowl, whip butter on high speed for 1 minute until light and fluffy. Add vanilla extract, almond extract, and salt. On low speed, begin adding in powdered sugar 1/2 cup at a time until all is incorporated. Beat on high speed for 2-3 minutes until fluffy and creamy.Spread on top of cookies or place frosting in a large piping bag with a large round tip.
- See notes for storing tips.
Nutrition Facts : Calories 346 kcal, Carbohydrate 45 g, Protein 3 g, Fat 17 g, SaturatedFat 11 g, Cholesterol 62 mg, Sodium 153 mg, Sugar 29 g, TransFat 1 g, Fiber 1 g, UnsaturatedFat 5 g, ServingSize 1 serving
SUGAR COOKIES
This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. -Helen Wallis, Vancouver, Washington
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Cream butter, shortening and sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In another bowl, whisk flour, baking powder and baking soda; gradually beat into creamed mixture., Shape into 1-in. balls. Roll in additional sugar. Place on greased baking sheets; flatten with a glass. Bake until set, 10-12 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 28mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
More about "fluffy sugar cookies recipes"
LOFTHOUSE SOFT SUGAR COOKIES COPYCAT RECIPE
From centercutcook.com
THE EASIEST SOFT SUGAR COOKIES RECIPE & ICING FOR …
From biggerbolderbaking.com
CHOCOLATE SUGAR COOKIES (FLUFFY SUGAR COOKIE RECIPE)
From thecookierookie.com
SOFT CAKEY SUGAR COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
SOFT LOFTHOUSE STYLE FROSTED SUGAR COOKIES {COPYCAT …
From lifemadesweeter.com
FLUFFY CLOUD SUGAR COOKIE RECIPE | HALLMARK IDEAS
From ideas.hallmark.com
SOFT AND CHEWY SUGAR COOKIES - BROWN EYED BAKER
From browneyedbaker.com
THE BEST FLUFFY SUGAR COOKIE RECIPE - ASHLEY & EMILY
From ashleyandemily.com
(EXACTLY) HOW TO MAKE FLUFFY COOKIES: 11 GENIUS TIPS FOR …
From intothecookiejar.com
SUGAR COOKIE RECIPES | ALLRECIPES
From allrecipes.com
SOFT AND FLUFFY CREAM CHEESE SUGAR COOKIES. - HALF BAKED …
From halfbakedharvest.com
SOFT SUGAR COOKIES - OH SWEET BASIL
From ohsweetbasil.com
SOFT AND FLUFFY SUGAR COOKIES WITH VANILLA FROSTING
From spoonforkbacon.com
SOFT SUGAR COOKIES - DELICIOUSLY SPRINKLED
From deliciouslysprinkled.com
THE BEST SUGAR COOKIE RECIPE - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
EASY SOFT SUGAR COOKIES (LOFTHOUSE COPYCAT) - LOVE FROM THE OVEN
From lovefromtheoven.com
SOFT AND CHEWY SUGAR COOKIES - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SOFT & FLUFFY SUGAR COOKIES FROSTED WITH BUTTERCREAM ICING
From countrycupboardcookies.com
ONE GIANT SUGAR COOKIE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
SOFT CUT OUT SUGAR COOKIES - THE SEASONED MOM
From theseasonedmom.com
EASY PILLOWY SOFT SUGAR COOKIE RECIPE - PRETTY. SIMPLE. SWEET.
From prettysimplesweet.com
SOFT AND CHEWY FROSTED SUGAR COOKIES - THE BUSY BAKER
From thebusybaker.ca
FLUFFY BUTTERMILK SUGAR COOKIES - THE BIG BOOTY BAKER
From thebigbootybaker.com
FLUFFY SUGAR COOKIES & VANILLA FROSTING RECIPE - PINCH OF YUM
From pinchofyum.com
BIG SOFT SUGAR COOKIES - SUGARHERO
From sugarhero.com
SOFT SUGAR COOKIE RECIPE (LOFTHOUSE STYLE) - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
GRANDMA’S BEST SUGAR COOKIES RECIPE - SHOW ME THE YUMMY
From showmetheyummy.com
CLASSIC SOFT SUGAR COOKIE RECIPE - TARA TEASPOON
From tarateaspoon.com
FLUFFY VEGAN GLUTEN FREE SUGAR COOKIES | MINIMALIST BAKER RECIPES
From minimalistbaker.com
LIGHT AND FLUFFY SUGAR COOKIE RECIPE - A THRIFTY MOM
From athriftymom.com
THE BEST SOFT SUGAR COOKIE RECIPE - KRISTINE IN BETWEEN
From kristineinbetween.com
THE SOFTEST CUT OUT SUGAR COOKIE RECIPE | THE FOOD CHARLATAN
From thefoodcharlatan.com
OLD-FASHIONED SUGAR COOKIES - KING ARTHUR BAKING
From kingarthurbaking.com
BEST, BIG SOFT SUGAR COOKIES (LOFTHOUSE STYLE) - CHEW OUT LOUD
From chewoutloud.com
SOFT SUGAR COOKIES - JULIE'S EATS & TREATS
From julieseatsandtreats.com
TOP 45 LIGHT AND FLUFFY SUGAR COOKIES RECIPES
From hola2.heroinewarrior.com
SOFT AND DELICIOUS BROWN SUGAR COOKIES - FEEDING YOUR FAM
From feedingyourfam.com
OLD FASHIONED SUGAR COOKIES - JOYOFBAKING.COM *VIDEO RECIPE*
From joyofbaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #drop-cookies #desserts #american #holiday-event #cookies-and-brownies #christmas #midwestern
You'll also love