Fresh Cherry Cheese Ball Recipes
FRESH CHERRY CHEESE BALL
Tangy goat cheese and sweet cherries make this fresh cherry cheese ball a delicious party appetizer!
Provided by Wendy O'Neal
Categories appetizers
Time 10m
Number Of Ingredients 5
Steps:
- Combine goat cheese, cherries, and honey in a medium bowl. Spray hands with nonstick cooking spray and roll cheese into a ball, it will be very sticky.
- Place pecans in a shallow bowl and then roll the cheese ball in the pecans, gently pressing the nuts into the cheese to coat. Wrap tightly in plastic wrap and refrigerate for several hours to blend flavors and allow the cheese to firm up.
- When ready to serve, remove plastic, place on serving board, and drizzle with additional honey. Serve with crackers or crusty bread, and thin apple or pear slices
Nutrition Facts : Calories 287 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 13 milligrams cholesterol, Fat 26 grams fat, Fiber 3 grams fiber, Protein 8 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 130 grams sodium, Sugar 7 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 19 grams unsaturated fat
20 EASY CHEESE BALLS FOR YOUR NEXT PARTY
Serve these cheese ball recipes at your next party and watch them disappear! From bacon ranch to cranberry pecan to spinach artichoke, these appetizers are bound to be the stars of the show.
Provided by insanelygood
Categories Appetizers Recipe Roundup
Number Of Ingredients 21
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a cheese ball in 30 minutes or less!
Nutrition Facts :
CHERRY CHEESE LOG
Cherry Cheese Log is a delicious holiday party appetizer made with cream cheese, maraschino cherries, and rolled in pecans.
Provided by Sabrina Snyder
Categories Appetizer
Time 2h10m
Number Of Ingredients 6
Steps:
- Drain the cherries, then rinse them very well.
- Chop the cherries, rinse them again and dry them with a paper towel until the paper towel is not becoming red every time it touches them (the cherries must be very dry and well rinsed).
- In your stand mixer (or a large bowl with a hand mixer), beat the cream cheese, sugar, orange zest, and ground ginger until well combined then barely fold in the cherries.
- Scoop the cream cheese mixture onto a large 15x30 piece of plastic wrap.
- Shape the cream cheese into a log like mixture then close the plastic wrap over it and twist the edges in opposite directions until you have a tight log shape.
- Refrigerate for at least 1 hour.
- Remove the cheese from the refrigerate and unroll from the plastic wrap then roll it in the pecan pieces until well coated.
Nutrition Facts : Calories 142 kcal, Carbohydrate 6 g, Protein 2 g, Fat 13 g, SaturatedFat 6 g, Cholesterol 31 mg, Sodium 91 mg, Fiber 1 g, Sugar 5 g, ServingSize 1 serving
CHERRY CHEESECAKE BALLS
Soft cream cheese, maraschino cherries, and coconut are rolled in graham cracker crumbs for these easy, decadent cherry cheesecake balls. Keep refrigerated.
Provided by Shelley Chrapun
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 2h10m
Yield 24
Number Of Ingredients 7
Steps:
- Beat cream cheese, sugar, butter, and vanilla extract together in a bowl using an electric mixer. Beat in coconut and cherries.
- Drop batter by teaspoonfuls into graham cracker crumbs and form into balls; roll again and place on wax paper-lined baking sheets.
- Refrigerate for 2 hours before serving.
Nutrition Facts : Calories 69 calories, Carbohydrate 7.2 g, Cholesterol 11.2 mg, Fat 4.2 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.7 g, Sodium 45 mg, Sugar 5.3 g
SWEET CHEESE BALL
You'll need only a few items for this unique cheese ball sent in by Melissa Friend of Oakland, Maryland. Coconut comes through in the cherry-flecked mixture that's coated in pecans. It looks pretty and tastes delicious served with apple slices, pineapple wedges, berries and other fresh fruit.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 cheese ball (3-1/2 cups).
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese and confectioners' sugar until smooth. Beat in the coconut and cherries. Shape into a ball; roll in pecans. Cover and refrigerate until serving. Serve with fruit.
Nutrition Facts : Calories 73 calories, Fat 6g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 30mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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