Fresh Fruit Spritzers Recipes

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FRUIT SPRITZERS



Fruit Spritzers image

Enjoy the essence of summer in a glass with cubes left over from fruit salad and a simple syrup made from sugar and water.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 5

1/2 cup sugar
Fresh seasonal fruit, such as 8 cups cubed seedless watermelon, 6 cups cubed honeydew melon, 6 cups cubed cantaloupe, 6 cups cubed mango, or 4 1/4 cups raspberries
1 teaspoon fresh lemon juice
Pinch of coarse salt
Sparkling water, or club soda

Steps:

  • Put sugar and 1 cup water into a medium saucepan; bring to a simmer over medium heat, stirring to dissolve sugar. Remove from heat; let cool slightly.
  • Puree fruit, syrup, lemon juice, and salt in a blender. Pour through a fine sieve into a bowl. Refrigerate until cold, at least 30 minutes (up to 2 days).
  • To serve, fill 8 medium glasses with ice; pour 1/2 cup puree into each glass, and top off with sparkling water. Stir to combine. Serve immediately.

RAINBOW SPRITZER



Rainbow Spritzer image

Layers of colorful fruit submerged in a fizzy, sweet beverage make this a kid-friendly sipper that gets two thumbs-up. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 20m

Yield 4 servings.

Number Of Ingredients 7

1/2 cup fresh blueberries
1/2 cup chopped peeled kiwifruit
1/2 cup chopped fresh pineapple
1/2 cup sliced fresh strawberries or fresh raspberries
1 cup chilled ginger ale
1/2 cup chilled unsweetened pineapple juice
1/2 cup chilled lemonade

Steps:

  • In 4 tall glasses, layer blueberries, kiwi, pineapple and strawberries. In a 2-cup glass measure or small pitcher, mix remaining ingredients; pour over fruit. Serve immediately.

Nutrition Facts : Calories 91 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 23g carbohydrate (18g sugars, Fiber 2g fiber), Protein 1g protein.

SARAH'S CITRUS SPRITZER



Sarah's Citrus Spritzer image

I'm a Florida girl who is adjusting to the Oklahoma heat, and on days when I miss my home state (and need a refreshing drink) I turn to this incredible beverage. It's got a perfect balance of zing and sweet!

Provided by thedailygourmet

Categories     Everyday Cooking     Special Collection Recipes     New

Time 25m

Yield 16

Number Of Ingredients 10

1 ½ cups white sugar
¾ cup water
2 teaspoons lemon zest
2 teaspoons orange zest
1 tablespoon fresh basil leaves, or to taste
1 cup freshly squeezed lemon juice
¾ cup freshly squeezed orange juice
12 ounces frozen strawberries, thawed
ice, as needed
2 liters seltzer water, chilled

Steps:

  • Bring sugar, water, lemon zest, orange zest, and basil to a boil in a saucepan over medium-high heat. Remove from heat and allow simple syrup to cool, 15 to 30 minutes.
  • Pour lemon juice and orange juice into a high-speed blender (such as a Vitamix®). Add strawberries and simple syrup. Blend on low speed (1), then slowly increase speed to high (10) and blend until pureed, about 45 seconds.
  • For each drink, fill an old fashioned glass with ice. Pour 1/4 cup strawberry puree over top and fill with seltzer water.

Nutrition Facts : Calories 89.4 calories, Carbohydrate 23.3 g, Fiber 0.6 g, Protein 0.2 g, Sodium 4.6 mg, Sugar 21 g

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