FRESH LEMON
Make and share this Fresh Lemon recipe from Food.com.
Provided by Southern Polar Bear
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Wash lemon very well.
- Cut lemon in half and then into wedges (you should have 6 or 8 wedges, depending on the size of the lemon).
- Squeeze the juice from two or three lemon wedges into a glass.
- Drop squeezed wedges into the glass.
- Place several ice cubes in glass.
- Fill glass with 7-UP or Diet 7-UP.
- Enjoy!
Nutrition Facts : Calories 113.3, Fat 0.4, Sodium 23.9, Carbohydrate 34.8, Fiber 5.1, Sugar 20.6, Protein 1.4
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