Friedricezojirushiricecooker Recipes

EASY FRIED RICE

Steps:

• Place carrots in a small saucepan and cover with water. Bring to a low boil and cook for 3 to 5 minutes. Stir in peas, then immediately drain in a colander.
• Heat a wok over high heat. Pour in vegetable oil, then stir in carrots, peas, and garlic; cook for about 30 seconds. Add eggs; stir quickly to scramble eggs with vegetables.
• Stir in cooked rice. Add soy sauce and toss rice to coat. Drizzle with sesame oil and toss again.

FRIED RICE - ZOJIRUSHI RICE COOKER

Steps:

• Rinse the rice in cold water. Change the water as needed until the water is hardly white. When you are done, add the rice to the bottom of the inside of the rice cooker.
• Mix the sausage, chicken, carrot, soy sauce, ginger, garlic, chicken-broth, peanut oil, the white part of the spring onions. Save the green part of the spring onions, the cilantro, and the eggs for later.
• Add the rice to the rice cooker. Pour in the mix from step 2. DO NOT MIX THE TWO. The rice will cook on the bottom, the mix will cook on the top.
• Cook the rice following the rice cooker's instructions. I set mine to white rice using the harder cook setting (it leaves the rice a bit crunchier). It takes about 40 minutes with my rice cooker.
• When the rice is done cooking, add the rest of the spring onions, the cilantro, and the cooked eggs. Stir the rice to mix the ingredients and close the lid. Leave it in the "warm" setting for 10 minutes.
• Enjoy!

FRIED RICE FOR THE RICE COOKER

Steps:

• Melt the butter over medium heat in a medium-sized skillet. Add onion and carrot and stir until onion is soft, about 5 minutes. Add rice and cook another 5 minutes until browned.
• Add rice mixture and remaining ingredients (except egg) to rice cooker. Set to cook.
• Beat egg in small bowl. Wipe out sauce pan and cook egg on medium low heat. Chop egg and set aside.
• When rice is done, add egg and stir, then let sit for 5-10 minutes. Serve and enjoy!