Frito Pie Chili Dogs Recipes

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FRITO PIE CHILI DOGS



Frito Pie Chili Dogs image

Frito Pie ingredients on top of a hot dog! Can life get any better? I submit it cannot! These are great for the a Super Bowl party, BBQ or just a random act of gluttony There are only a few ingredients involved to make this recipe. Hot dogs are topped with chili, cheese and Frito corn chips (We're gonna throw on some onions and call it health food).

Provided by Kana K.

Categories     < 15 Mins

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

8 beef hot dogs, Hebrew national
8 hot dog buns
1 (15 ounce) can chili, Hormel (no beans)
1 (2 ounce) bag Frito corn chips
1 cup colby-monterey jack cheese, shredded
1/2 cup sweet onion, diced (optional)
2 tablespoons sour cream (optional)

Steps:

  • Heat outdoor grill to medium high heat. Add the hot dogs and cook until slightly charred and heated through.
  • Toast the buns by turning the grill to low and placing the buns cut side down onto the grill until lightly toasted. Spread buns lightly with sour cream if using.
  • In a medium sauce pan heat the chili over medium-high heat until hot.
  • Add the hot dogs to the buns. Top with chili, shredded cheese (use restraint). If you want to melt the cheese you can bake the hot dogs in the oven at 350 degrees on a baking sheet until the cheese has melted. Top with Fritos & onions.

Nutrition Facts : Calories 836.4, Fat 48.8, SaturatedFat 19.9, Cholesterol 91.1, Sodium 2226.6, Carbohydrate 68.2, Fiber 7.3, Sugar 10, Protein 32.2

CHIPOTLE CHILI DOGS



Chipotle Chili Dogs image

Put some fireworks on your hot dogs with chipotle chili sauce.

Provided by bd.weld

Categories     Main Dish Recipes     Sandwich Recipes     Hot Dogs and Corn Dogs Recipes

Time 40m

Yield 12

Number Of Ingredients 11

1 pound ground chuck
1 white onion, diced
2 chipotle chili peppers in adobo sauce, minced
2 cloves garlic, minced
3 (8 ounce) cans tomato sauce
1 teaspoon chili powder
12 hot dogs
12 hot dog buns
1 tablespoon butter, or as needed
shredded Cheddar cheese
2 tablespoons diced onion, or to taste

Steps:

  • Combine ground chuck, diced onion, minced chipotle chili peppers, and garlic in a saucepan. Cook over medium heat until beef is browned and crumbly, about 5 minutes. Drain.
  • Return beef mixture to saucepan; stir in tomato sauce and chili powder. Bring to a boil, reduce heat, and simmer 15 minutes, stirring occasionally.
  • Cook hot dogs according to package directions.
  • Butter hot dog buns and toast in a toaster oven, about 2 minutes. Place cooked hot dogs in the prepared buns. Spoon chili over hot dogs. Top with Cheddar cheese and onions. Serve immediately.

Nutrition Facts : Calories 396.1 calories, Carbohydrate 27.7 g, Cholesterol 55.6 mg, Fat 23.8 g, Fiber 2 g, Protein 17.4 g, SaturatedFat 10.3 g, Sodium 1114.8 mg, Sugar 7 g

FRITO CHILI DOG CASSEROLE



Frito Chili Dog Casserole image

Corn muffin mix is the trick to the speedy, cheesy topping that covers over chili-sesaoned beef 'n hot dog dinner! I found this in Woman's World magazine. I have not tried this recipe, but I'm posting it for safe keeping.

Provided by internetnut

Categories     Lunch/Snacks

Time 44m

Yield 6 serving(s)

Number Of Ingredients 12

1 lb ground beef
4 hot dogs, cut in 1-inch-inch pieces
1 onion, chopped (1 cup)
1 1/4 ounces mccormick chili seasoning mix
14 1/2 ounces diced tomatoes
1/2 cup water
8 ounces tomato sauce
8 1/2 ounces corn muffin mix
1/3 cup milk
1 egg
3/4 cup shredded cheddar cheese (6oz)
1 1/2 cups Fritos corn chips (3oz)

Steps:

  • Preheat oven to 400. Heat nonstick skillet over medium-high heat. Add beef, hot dogs, onion and seasoning mix; cook, stirring, until beef is browned and onion is just tender, 4-5 minutes.
  • Stir in diced tomatoes with their juices, tomato sauce and water. Transfer to 2-quart baking dish. In bowl, combine muffin mix, milk, egg and 1/4 cup cheese. Spread over beef mixture, leaving 2" border; sprinkle with chips and remaining cheese. Bake until bubbly and topping is cooked through, 20-25 minutes.

FRITOS® CHILI PIE CHILI DOGS



FRITOS® Chili Pie Chili Dogs image

Everyone will love these dogs stuffed with a delicious and crunchy mixture of chili, cheese and chips!

Provided by Allrecipes Member

Yield 10

Number Of Ingredients 6

1 cup FRITOS® crushed corn chips
1 (15 ounce) can HORMEL® Chili No Beans
1 cup grated American cheese
½ cup chopped onion
10 frankfurter, (5 in long x 7/8 in dia, 8 per pound)s hot dogs
10 roll (blank)s hot dog buns

Steps:

  • Heat oven to 350 degrees F. In bowl, combine corn chips, chili, cheese and onion. Split hot dogs lengthwise down the middle (but not completely through). Place chili filling down the center of each dog. Bake for 10-15 minutes or until warmed through. If desired, sprinkle with additional chips before serving.

Nutrition Facts : Calories 452.6 calories, Carbohydrate 33.2 g, Cholesterol 49.2 mg, Fat 27.6 g, Fiber 2 g, Protein 17.1 g, SaturatedFat 10.5 g, Sodium 1285.7 mg, Sugar 6 g

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