MELT IN YOUR MOUTH BLUEBERRY CAKE
This is a nice tender cake - one of my Mom's specialties from years ago. It is a great cake to take along to a picnic.
Provided by IRENED
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch square pan.
- Cream butter or margarine and 1/2 cup sugar until fluffy. Add salt and vanilla. Separate eggs and reserve the whites. Add egg yolks to the sugar mixture; beat until creamy.
- Combine 1 1/2 cups flour and baking powder; add alternately with milk to egg yolk mixture. Coat berries with 1 tablespoon flour and add to batter.
- In a separate bowl, beat whites until soft peaks form. Add 1/4 cup of sugar, 1 tablespoon at a time, and beat until stiff peaks form. Fold egg whites into batter. Pour into prepared pan. Sprinkle top with remaining 1 tablespoon sugar.
- Bake for 50 minutes, or until cake tests done.
Nutrition Facts : Calories 205.9 calories, Carbohydrate 29.2 g, Cholesterol 55 mg, Fat 8.8 g, Fiber 0.9 g, Protein 3.2 g, SaturatedFat 5.2 g, Sodium 157.4 mg, Sugar 15.8 g
FROZEN BLUEBERRY CAKE
Made this cake up when our freezer died and I was stuck with an entire bag of frozen blueberries that had thawed. It's relatively low fat, jam-packed with nutrients from the blueberries, and was a real hit taste-wise with the whole family. Serve with blueberry sauce and a dollop of whipped cream.
Provided by Jv5
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 1h10m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a tube pan.
- Puree blueberries in a food processor until smooth. Add eggs, sugar, oil, and vanilla extract and mix well. Mix in flour, baking powder, baking soda, cinnamon, and salt. Stir in chocolate chips. Pour into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Let cool for 10 minutes, then invert and remove from the pan. Cool completely.
Nutrition Facts : Calories 380.9 calories, Carbohydrate 60.8 g, Cholesterol 46.5 mg, Fat 14 g, Fiber 2.6 g, Protein 5.4 g, SaturatedFat 3.7 g, Sodium 448.3 mg, Sugar 34.2 g
SIMPLE BLUEBERRY CAKE
Wild blueberries and a crunchy brown sugar and cinnamon topping flavour this easy cake. Enjoy it plain, or top each serving with lightly sweetened whipped cream or a scoop of ice cream.
Categories Desserts & Sweets
Time 1h
Yield Serves: 12
Number Of Ingredients 12
Steps:
- Topping
- Stir brown sugar and cinnamon together in small bowl. Add butter; stir until blended. Set aside.
- Cake
- Lightly grease and flour 9 x 13-inch (23 x 33 cm) baking pan. Set aside.
- Beat butter and sugar in large bowl with electric mixer until blended. Add eggs and vanilla; beat until blended.
- Stir flour, baking powder and salt together in medium bowl. Add a third of flour mixture to egg mixture; beat just until blended. Add half of milk mixture, beat just until blended. Continue alternating flour mixture and milk until both are incorporated into batter. Add blueberries; mix batter gently by hand just until combined. Spread batter into prepared baking pan. Sprinkle topping evenly over batter.
- Bake in preheated 350˚F (180˚C) oven until toothpick inserted near centre of cake comes out clean, 40 to 45 minutes.
Nutrition Facts :
BLUEBERRY LOAF CAKE
MY FAMILY loves fresh blueberries just about any way, but this loaf cake is a favorite at breakfast, as a delicious snack or quick dessert. We always look forward to summer, when fresh blueberries appear in the market. -Nancy Anderson, Broomall, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 1 loaf.
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, milk and vanilla. Combine flour and baking powder; add to creamed mixture just until combined. Gently fold in blueberries. , Pour into a greased 9x5-in. loaf pan. Combine sugar and cinnamon; sprinkle over top. Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts : Calories 170 calories, Fat 7g fat (4g saturated fat), Cholesterol 43mg cholesterol, Sodium 95mg sodium, Carbohydrate 25g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
BLUEBERRY UPSIDE-DOWN CAKE
Another family favorite recipe that we so enjoy when blueberries are in season although frozen berries can be used also. We love this served with ice cream. Great summer recipe.
Provided by Dotty2
Categories Dessert
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a small saucepan, melt 2 tablespoons butter;stir in brown sugar. Spread into an ungreased 8"baking pan.
- Arrange blueberries in a single layer over brown sugar mixture;set aside.
- In a large bowl, cream remainaing butter and sugar until light and fluffy. beat in egg and vanjlla.
- combine flour and baking powder; add to creamed mixture alternately with milk, beating well after each addition.
- Carefully pour over blueberries. Bake at 350F for 40-45 minutes or until toothpick inserted comes out clean.Immediately invert onto a serving platter. cool. serve with whipped topping or ice cream if desired.
- NOTE: frozen blueberries can be used,do not thaw before adding to batter.
Nutrition Facts : Calories 391.9, Fat 13.5, SaturatedFat 8.1, Cholesterol 68.6, Sodium 198.9, Carbohydrate 64.6, Fiber 1.6, Sugar 38.9, Protein 4.5
FROZEN BLUEBERRY MUFFINS
Ardyce Piehl of Wisconsin Dells, Wisconsin relates, "These moist muffins are chock-full of blueberries. I keep frozen berries on hand-it's so convenient to be able to fold them frozen into the muffin batter."
Provided by Taste of Home
Time 40m
Yield about 2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flour, baking powder and salt. In a large bowl, cream butter and sugar. Add eggs, milk and vanilla; mix well. Stir in dry ingredients just until moistened. Fold in frozen blueberries. , Fill 24 greased or paper-lined muffin cups two-thirds full. Combine sugar and nutmeg; sprinkle over muffins. Bake at 375° until a toothpick comes out clean, 20-25 minutes. Cool in pan for 10 minutes before removing to a wire rack.
Nutrition Facts : Calories 238 calories, Fat 9g fat (5g saturated fat), Cholesterol 57mg cholesterol, Sodium 209mg sodium, Carbohydrate 36g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
EASY BLUEBERRY DUMP CAKE
This just could not be more easier to make, and it is so delicious! It's wonderful served warm topped with ice cream.
Provided by Kittencalrecipezazz
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Set oven to 350 degrees.
- Grease a 13 x 9-inch baking pan.
- In a bowl, mix the berries, sugar and cinnamon.
- Spread in the bottom of the prepared baking pan.
- Cover the berries with the DRY cake mix.
- Drizzle the melted butter over the cake mix (do not stir).
- Bake for 30 minutes, or until light golden brown.
- Serve warm or cold, topped with ice cream.
More about "frozen blueberry cake recipes"
BLUEBERRY CAKE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (90)Total Time 1 hrCategory Dessert, Baking, Blueberry, CakeCalories 383 per serving
BLUEBERRY BREAKFAST CAKE - COOKING CLASSY
From cookingclassy.com
BLUEBERRY BUCKLE COFFEECAKE | KING ARTHUR BAKING
From kingarthurbaking.com
LEMON BLUEBERRY CAKE - EASY HOMEMADE RECIPE OR USING CAKE MIX
From mamagourmand.com
BLUEBERRY FILING FOR CAKES, PIES, TARTS, DESSERTS, PASTRY - VEENA …
From veenaazmanov.com
BLUEBERRY BUNDT CAKE WITH A CAKE MIX | PRACTICALLY HOMEMADE
From practicallyhomemade.com
FROZEN BLUEBERRY DESSERT RECIPE - DELICIOUSLY SEASONED
From deliciouslyseasoned.com
HOW TO BAKE WITH FROZEN BLUEBERRIES - BETTYCROCKER.COM
From bettycrocker.com
10 BEST EASY BLUEBERRY CAKE WITH CAKE MIX RECIPES
From yummly.com
BLUEBERRY CAKE - MOIST, TENDER & FILLED WITH SO MANY …
From justsotasty.com
BLUEBERRY DESSERTS WITH FROZEN BLUEBERRIES RECIPES
LEMON BLUEBERRY CAKE WITH SOUR CREAM - WHERE IS MY SPOON
From whereismyspoon.co
OLD FASHIONED BLUEBERRY COBBLER - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
THE BEST BLUEBERRY BUNDT CAKE - BAKER BY NATURE
From bakerbynature.com
BLUEBERRY COFFEE CAKE (AKA BOY BAIT) - ONCE UPON A CHEF
From onceuponachef.com
LEMON BLUEBERRY FROZEN CRUNCH CAKE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
OUR BEST RECIPES FOR FROZEN BLUEBERRIES | MYRECIPES
From myrecipes.com
LEMON BLUEBERRY BUNDT CAKE - THE BAKING CHOCOLATESS
From thebakingchocolatess.com
32 DELICIOUS RECIPES USING FRESH OR FROZEN BLUEBERRIES
From thespruceeats.com
BLUEBERRY CRUMB CAKE - SMELLS LIKE HOME
From smells-like-home.com
SIMPLE BLUEBERRY CAKE RECIPE - COOKIE AND KATE
From cookieandkate.com
SOUR CREAM BLUEBERRY BUNDT CAKE | COOKIES AND CUPS
From cookiesandcups.com
FROZEN BLUEBERRY COFFEECAKE - RECIPES | COOKS.COM
From cooks.com
EASY BLUEBERRY COBBLER WITH FROZEN BLUEBERRIES | FOODLETS
From foodlets.com
BLUEBERRY CAKE RECIPE - NO SUGAR NO FLOUR RECIPES
From nosugarnoflourrecipes.com
THE SECRET TO BAKING WITH FROZEN BLUEBERRIES | KING ARTHUR BAKING
From kingarthurbaking.com
BLUEBERRY DUMP CAKE RECIPE MADE WITH ONLY 3 INGREDIENTS
From mycreativemanner.com
EASY FRESH BLUEBERRY CAKE RECIPE (HEALTHY)
From everydayhealthyrecipes.com
BLUEBERRY DUMP CAKE RECIPE - SNAPPY GOURMET
From snappygourmet.com
BLUEBERRY CAKE RECIPE | SUGAR AND SOUL
From sugarandsoul.co
LEMON BLUEBERRY CAKE | THE RECIPE CRITIC
From therecipecritic.com
LEMON BLUEBERRY POUND CAKE - ONCE UPON A CHEF
From onceuponachef.com
BLUEBERRY LEMON YOGHURT CAKE | RECIPETIN EATS
From recipetineats.com
BLUEBERRY BUNDT CAKE - EASY DESSERT RECIPES
From easydessertrecipes.com
BLUEBERRY DUMP CAKE RECIPE | MEL'S KITCHEN CAFE
From melskitchencafe.com
EASY FRESH BLUEBERRY CAKE RECIPE USING CAKE MIX
From thespruceeats.com
BLUEBERRY BUCKLE {VINTAGE CAKE RECIPE} | THE BEST CAKE RECIPES
From thebestcakerecipes.com
BEST BLUEBERRY CRUMB CAKE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
3-INGREDIENT BLUEBERRY DUMP CAKE - PUMPKIN 'N SPICE
From pumpkinnspice.com
FROZEN BLUEBERRY BISQUICK RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
EASY BLUEBERRY DUMP CAKE WITH FRESH BLUEBERRIES - CHEERFUL COOK
From cheerfulcook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love