Garlic Parmesan Air Fried Shrimp Recipes

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GARLIC PARMESAN AIR-FRIED SHRIMP RECIPE



Garlic Parmesan Air-Fried Shrimp Recipe image

This simple Garlic Parmesan Air-Fried Shrimp Recipe is one of the best things you can make in the Air Fryer. Truly delicious.

Provided by ForkToSpoon.com

Categories     Main Course

Time 15m

Number Of Ingredients 9

1 pound Shrimp, thawed or frozen
3 tablespoons unsalted Butter
1/4 cup Grated Parmesan Cheese
2 teaspoon Minced Garlic
1 tablespoon Lemon Juice
2 teaspoons Parsley
1 teaspoon salt
1/2 teaspoon Pepper
Optional: Pasta (cooked), Parmesan cheese for serving

Steps:

  • In a large bowl, mix the shrimp, butter, Parmesan cheese, minced garlic, salt, black pepper, parsley, and lemon juice.
  • Transfer the shrimp mixture to the Air Fryer Basket, and air fry for 5-7 minutes at 350 degrees F, air fryer setting.
  • Plate, serve, and enjoy!

Nutrition Facts : Calories 246 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 269 milligrams cholesterol, Fat 13 grams fat, Fiber 0 grams fiber, Protein 28 grams protein, SaturatedFat 7 grams saturated fat, ServingSize 1, Sodium 1741 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

GARLIC PARMESAN AIR FRIED SHRIMP RECIPE



Garlic Parmesan Air Fried Shrimp Recipe image

Garlic parmesan air fried shrimp recipe - delicious crunchy air fried shrimp that are full of garlic parmesan flavor, with very little oil!

Provided by Courtney O'Dell

Categories     Seafood

Time 15m

Number Of Ingredients 8

1lb shrimp, deveined and peeled (you can leave tails on if desired)
1 tbsp olive oil
1 tsp salt
1 tsp fresh cracked pepper
1 tbsp lemon juice
6 cloves garlic, diced
1/2 cup grated parmesan cheese
1/4 cup diced cilantro or parsley, to garnish (optional)

Steps:

  • In a large bowl, add shrimp and coat in olive oil and lemon juice, season with salt and pepper, and garlic.
  • Cover with plastic wrap and refrigerate for 1-3 hours. (Optional, for more lemon flavor.)
  • Toss parmesan cheese into bowl with shrimp, creating a "breading" for the shrimp.
  • Preheat air fryer.
  • Set air fryer to 350 for 10 minutes, add shrimp to basket, and cook.
  • Shrimp is done when it is opaque white and pink.
  • Serve immediately.

Nutrition Facts : Calories 151 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 167 milligrams cholesterol, Fat 6 grams fat, Fiber 0 grams fiber, Protein 20 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 1256 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

AIR-FRIED SHRIMP



Air-Fried Shrimp image

I kept this recipe simple for the fact I often like to use shrimp in pasta. I use frozen, peeled, deveined, tail-off shrimp in this recipe, but feel feel free to use peeled, deveined, tail-on shrimp if you wish.

Provided by thedailygourmet

Categories     Seafood     Shellfish     Shrimp

Time 15m

Yield 4

Number Of Ingredients 7

1 tablespoon butter, melted
1 teaspoon lemon juice
½ teaspoon garlic granules
⅛ teaspoon salt
1 pound large shrimp - peeled, deveined, and tails removed
perforated parchment paper
⅛ cup freshly grated Parmesan cheese

Steps:

  • Place melted butter in a medium bowl. Mix in lemon juice, garlic granules, and salt. Add shrimp and toss to coat.
  • Line air fryer basket with perforated parchment paper. Place shrimp in the air fryer basket and sprinkle with Parmesan cheese.
  • Cook shrimp in the air fryer at 400 degrees F (200 degrees C) until shrimp are bright pink on the outside and the meat is opaque, about 8 minutes.

Nutrition Facts : Calories 125.3 calories, Carbohydrate 0.5 g, Cholesterol 182.4 mg, Fat 4.6 g, Fiber 0.1 g, Protein 19.6 g, SaturatedFat 2.5 g, Sodium 329.7 mg, Sugar 0.1 g

GARLIC-PARMESAN SHRIMP



Garlic-Parmesan Shrimp image

Delicious crispy shrimp coated in a bread crumb-Parmesan mixture. My family can't get enough of it! I would suggest doubling the recipe if you have very large eaters because this is addictive! Serve with pasta and salad.

Provided by Perri

Categories     Seafood     Shellfish     Shrimp

Time 30m

Yield 4

Number Of Ingredients 7

nonstick cooking spray
1 cup dry bread crumbs
1 cup shredded Parmesan cheese
2 tablespoons dried parsley
1 ½ teaspoons garlic powder
1 pound large shrimp, peeled and deveined
2 tablespoons butter, melted, or more to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch glass casserole dish with nonstick cooking spray.
  • Combine bread crumbs, Parmesan cheese, parsley, and garlic powder in a large resealable plastic bag. Seal and shake to mix ingredients together. Add shrimp and shake to coat.
  • Lay shrimp flat in the prepared baking dish. Sprinkle with any bread crumb mixture remaining in the bag. Drizzle melted butter over the top.
  • Bake in the preheated oven until starting to crisp, 15 to 20 minutes. Switch to broil setting until topping is light brown, 2 to 3 minutes.

Nutrition Facts : Calories 334.1 calories, Carbohydrate 21.2 g, Cholesterol 202.2 mg, Fat 13.7 g, Fiber 1.5 g, Protein 30.1 g, SaturatedFat 7.7 g, Sodium 779.4 mg, Sugar 2 g

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