AIR FRYER GARLIC PARMESAN CHICKEN WINGS
This air fryer chicken wing recipe turns a few ingredients into perfectly crispy, juicy wings coated in a garlicky parmesan butter. Perfect for game day!
Provided by Big Flavors from a Tiny Kitchen - Ashley Covelli
Categories Appetizer
Time 21m
Number Of Ingredients 7
Steps:
- Spray the rack of an air fryer lightly with oil. Preheat air fryer to 400°F.
- Pat chicken wings dry with paper towels. Once air fryer is preheated, arrange wings in a single layer on the rack so they aren't touching. Place wings in the air fryer and cook for 10 minutes. Flip the wings over and continue cooking until an instant read thermometer reads at least 165°F, about 6-10 minutes longer.
- While the chicken is cooking, melt the butter. In a large bowl, stir together melted butter, garlic, parsley, half of the Parmesan, and pepper.
- Place the cooked wings on top of the mixture, sprinkle with salt, and toss it all together. Sprinkle remaining Parmesan over the top of the wings and serve.
Nutrition Facts : Calories 550 calories, Sugar 0.2 g, Sodium 569.3 mg, Fat 34.7 g, SaturatedFat 18.8 g, TransFat 0.2 g, Carbohydrate 1.7 g, Fiber 0.2 g, Protein 55.3 g, Cholesterol 199.8 mg
GARLIC PARMESAN CHICKEN WINGS IN AN AIR FRYER RECIPE
These Garlic Parmesan Chicken Wings are so yummy and easy to make. They are full of flavor and only take a few minutes to come together.
Provided by Momma Cyd
Categories Main Course
Time 25m
Number Of Ingredients 6
Steps:
- Preheat your air fryer to 400 degrees for 3-4 minutes
- Pat chicken pieces dry with a paper towel.
- Mix Parmesan cheese, garlic, parsley, salt, and pepper together in a bowl.
- Toss chicken pieces in cheese mixture until coated.
- Place chicken in bottom of air fryer basket and set timer to 10-12 minutes.
- After 12 minutes, use tongs to flip chicken.
- Fry again for 12 minutes.
- Remove chicken from basket with tongs and sprinkle with more Parmesan cheese and parsley.
- Serve with your favorite dipping sauce. We like ranch, and buffalo.
Nutrition Facts : Calories 237 kcal, Carbohydrate 1 g, Protein 20 g, Fat 17 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 74 mg, Sodium 639 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
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