PEACH CHEESECAKE
Provided by Food Network Kitchen
Categories dessert
Time 1h30m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 325˚ F. Make the crust: Wrap the outside of a 9-inch springform pan with foil. Butter the inside of the pan and line the bottom with gingersnaps, breaking them as needed.
- Make the filling: Beat the cream cheese, sugar, orange zest and salt in a large bowl with a mixer on medium-high speed until fluffy, 3 to 5 minutes. Beat in the eggs, one at a time, until just combined, then beat in the peach nectar. Pour the filling over the crust and bake until set but the center still jiggles slightly, 1 hour to 1 hour 15 minutes. Transfer to a rack and let cool completely, then refrigerate 8 hours or overnight.
- Make the topping: Toss the peaches with the orange juice and sugar until the sugar dissolves. Spoon over the cheesecake.
GEORGIA PEACH CHEESECAKE ICE CREAM
This creamy ice cream is the perfect way to use up summer fresh peaches.
Provided by Sue Stone
Categories Ice Cream & Ices
Time 35m
Number Of Ingredients 5
Steps:
- 1. Blend together half and half, sugar & cream cheese until smooth; stir in peaches.
- 2. Place in a 1-1/2 or 2 quart ice cream maker and freeze according to manufacturer's instructions.
- 3. Cover and place in the freezer for several hours to firm up.
- 4. Variation: Stir graham cracker pie crust chunks into ice cream after turning off ice cream maker and before putting into freezer to firm up.
GEORGIA PEACH CHEESECAKE
This recipe is full of flavor. Enjoy it warm with ice cream! This is so easy, but will fool people into thinking you spent a lot of time on it!! YALL ENJOY!!
Provided by Catherine Cantrell @peepie22
Categories Other Desserts
Number Of Ingredients 7
Steps:
- Spread one can of rolls into bottom of casserole dish. Pinching seams together.
- Mix cream cheese,1 cup sugar and vanilla with hand mixer until creamy.
- Spread onto the dough in bottom of dish.
- Spoon peaches out of can evenly on top of the cream cheese mixture. I try not to use much of the gel. But you can.
- Lay other can of crescent rolls on top of peaches. Pinching seams. Sprinkle with nutmeg.
- Pour melted butter on top of this dough. Sprinkle remaining sugar on top of butter.
- In preheated oven at 350, bake for 20 minutes or until golden brown.
FRESH GEORGIA PEACH COCKTAIL
Delightfully delicious and oh-so-refreshing! This frozen cocktail of Skyy vodka, peach liqueur, and peaches swirled with raspberries is inspired by the Georgia Peach cocktail served at The Cheesecake Factory. ENJOY!
Provided by BecR2400
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine the vodka, peach liqueur, peaches, and ice in a blender.
- Blend until smooth.
- Add the raspberries and blend briefly, until berries are broken but not completely blended in to the drink.
- Pour into two balloon glasses and garnish with fresh mint.
Nutrition Facts : Calories 104.6, Fat 0.1, Sodium 4.7, Carbohydrate 9, Fiber 1.8, Sugar 7, Protein 0.6
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