French Breakfast Puffs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FRENCH BREAKFAST PUFFS



French Breakfast Puffs image

French Breakfast Puffs are tender vanilla muffins drenched in melted butter and dipped in cinnamon sugar for a sweet and crunchy coating that makes breakfast time a treat!

Provided by Samantha Skaggs

Categories     Breakfast

Time 45m

Number Of Ingredients 12

3 cups flour
1 tablespoon baking powder
1 teaspoon salt
1/4 teaspoon nutmeg (optional)
2/3 cup butter (at room temperature)
1 cup sugar
2 eggs (at room temperature)
1 cup milk (at room temperature)
1 teaspoon pure vanilla extract
1/3 cup melted butter
3/4 cup sugar
1 1/2 teaspoons cinnamon

Steps:

  • Preheat oven to 350°F. Generously grease muffin cups with butter.
  • In a medium bowl, whisk together flour, baking powder, salt, and nutmeg. In a large bowl, use an electric mixer to beat together softened butter and sugar until light and fluffy. Blend in eggs until well incorporated. Slowly mix in flour mixture, alternating with milk, until all ingredients are blended. Stir in vanilla.
  • Divide batter between muffin cups so that they are about 2/3 full. Bake until edges are starting to turn golden and a toothpick inserted in center comes clean, about 20 to 25 minutes.
  • While muffins are baking, pour melted butter in a bowl. Mix sugar and cinnamon together in another bowl. As soon as muffins are done, allow them to cool for just a minute or two before turning them out of the pan. Dip the top of each muffin in butter, allowing it to soak for about 10 seconds, and then press it into the cinnamon sugar mixture until generously coated. Serve warm.

Nutrition Facts : Calories 233 kcal, Carbohydrate 33 g, Protein 3 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 42 mg, Sodium 210 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving

FRENCH BREAKFAST PUFFS



French Breakfast Puffs image

Bonjour! Como cavasldfkjwaoiet sdfnsd;lfj;sdlfj dsfjklsfjs.

Categories     breakfast     dessert     main dish

Time 55m

Yield 12 servings

Number Of Ingredients 11

3 c. Flour
3 tsp. Baking Powder
1 tsp. Salt
1/2 tsp. Ground Nutmeg
1 c. Sugar
2/3 c. Shortening (Crisco)
2 whole Eggs
1 c. Milk
1 1/2 c. Sugar
3 tsp. Cinnamon
2 sticks Butter

Steps:

  • Preheat oven to 350 degrees. Lightly grease 12 muffin cups.In a large bowl stir together flour, baking powder, salt, and nutmeg. Set aside. In a different bowl, cream together 1 cup sugar and shortening. Then add eggs and mix again. Add flour mixture and milk alternately to creamed mixture, beating well after each addition.Fill prepared muffin cups 2/3 full. Bake at 350 degrees for 20-25 minutes or until golden.In a bowl, melt 2 sticks butter. In a separate bowl combine remaining sugar and cinnamon. Dip baked muffins in butter, coating thoroughly, then coat with cinnamon-sugar mixture.

FRENCH BREAKFAST PUFFS



French Breakfast Puffs image

This was a favorite recipe of mine growing up. Now, I continue to make them for my husband and I. These muffins are easy to make, and quite tasty.

Provided by Betsy

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Time 30m

Yield 12

Number Of Ingredients 11

1 ½ cups all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon salt
¼ teaspoon nutmeg
½ cup white sugar
⅓ cup shortening
1 egg
½ cup milk
½ cup white sugar
1 teaspoon ground cinnamon
6 tablespoons margarine, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line cups with paper muffin liners.
  • In a large bowl, whisk together flour, baking powder, salt, and nutmeg. In a separate bowl, cream together 1/2 cup sugar and shortening. Beat in egg. Stir flour mixture into shortening mixture alternately with milk. Beat well. Spoon batter into prepared muffin cups.
  • Bake in preheated oven for 20 to 25 minutes. While muffins are baking, combine 1/2 cup sugar and 1 teaspoon cinnamon.
  • Remove muffins from oven and muffin pan. Immediately, dip the tops of the muffins into the melted margarine, then into the sugar/cinnamon mixture. Repeat with each muffin, until all muffin tops are covered. Serve warm.

Nutrition Facts : Calories 231.1 calories, Carbohydrate 29.5 g, Cholesterol 16.3 mg, Fat 11.8 g, Fiber 0.5 g, Protein 2.5 g, SaturatedFat 2.6 g, Sodium 214.2 mg, Sugar 17.3 g

FRENCH BREAKFAST MUFFINS



French Breakfast Muffins image

These muffins are delicious! The cinnamon sugar topping flavors them perfectly. This is my 10 year old brother's favorite recipe (he even makes them on his own from time to time).

Provided by Kelly

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Time 35m

Yield 12

Number Of Ingredients 11

1 ½ cups all-purpose flour
½ cup white sugar
1 ½ teaspoons baking powder
¼ teaspoon ground nutmeg
⅛ teaspoon salt
1 egg, lightly beaten
½ cup milk
⅓ cup butter, melted
¼ cup white sugar
½ teaspoon ground cinnamon
⅓ cup butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
  • In a medium mixing bowl, stir together flour, 1/2 cup sugar, baking powder, nutmeg and salt. Make a well in the center of the mixture. Stir together egg, milk and 1/3 cup melted butter. Add egg mixture to flour mixture; stir until just moistened (batter may be lumpy). Spoon batter into prepared muffin cups.
  • Bake in preheated oven for 20 to 25 minutes. Meanwhile, combine 1/4 cup sugar, cinnamon When muffins are finished baking, dip tops of muffins in the melted butter, and then in the cinnamon sugar mixture. Serve warm.

Nutrition Facts : Calories 207.4 calories, Carbohydrate 25.2 g, Cholesterol 43.4 mg, Fat 11 g, Fiber 0.5 g, Protein 2.6 g, SaturatedFat 6.8 g, Sodium 152.1 mg, Sugar 13.1 g

FRENCH BREAKFAST PUFFS



French Breakfast Puffs image

Get ready for "oohs" and "aahs" when you serve these heavenly rolls. Coated with cinnamon and sugar, these quick-fix breakfast puffs are a favorite in Betty's Kitchens.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 35m

Yield 15

Number Of Ingredients 11

1/3 cup shortening
1/2 cup sugar
1 egg
1 1/2 cups Gold Medal™ all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1/2 cup milk
1/2 cup sugar
1 teaspoon ground cinnamon
1/2 cup butter or margarine, melted

Steps:

  • Heat oven to 350°F. Grease 15 medium muffin cups, 2 1/2x1 1/4 inches.
  • Mix shortening, 1/2 cup sugar and the egg throughly in large bowl. Stir in flour, baking powder, salt and nutmeg alternately with milk. Divide batter evenly among muffin cups.
  • Bake 20 to 25 minutes or until golden brown.
  • Mix 1/2 cup sugar and the cinnamon. Roll hot muffins immediately in melted butter, then in sugar-cinnamon mixture. Serve hot.

Nutrition Facts : Calories 200, Carbohydrate 23 g, Cholesterol 30 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Puff, Sodium 180 mg

FRENCH BREAKFAST PUFFS



French Breakfast Puffs image

"Rather than serve typical pastries, I like to make these light tender treats when I have guests at breakfast," writes Kimberly Flora from Peru, Indiana. "Everyone enjoys their sweet cinnamon and sugar coating."

Provided by Taste of Home

Time 40m

Yield 1 dozen.

Number Of Ingredients 10

1/3 cup shortening
1 cup sugar, divided
1 egg
1-1/2 cups all-purpose flour
1-1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1/2 cup whole milk
1 teaspoon ground cinnamon
6 tablespoons butter, melted

Steps:

  • In a small bowl, beat shortening, 1/2 cup sugar and egg until smooth. Combine the flour, baking powder, salt and nutmeg; add to the sugar mixture alternately with milk. , Fill greased muffin cups two-thirds full. Bake at 350° for 20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan., Meanwhile, combine cinnamon and remaining sugar in a shallow bowl. Roll the warm puffs in butter, then in cinnamon-sugar. Serve immediately.

Nutrition Facts : Calories 233 calories, Fat 12g fat (5g saturated fat), Cholesterol 34mg cholesterol, Sodium 199mg sodium, Carbohydrate 29g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.

FRENCH BREAKFAST PUFFS



French Breakfast Puffs image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 45m

Yield 12 puffs

Number Of Ingredients 11

3 cups all-purpose flour
3 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon ground nutmeg
1 cup sugar
2/3 cup shortening
2 eggs
1 cup whole milk
1/2 pound (2 sticks) butter
1 1/2 cups sugar
3 teaspoons ground cinnamon

Steps:

  • Preheat the oven to 350 degrees F. Lightly grease 12 muffin cups.
  • In a large bowl, stir together the flour, baking powder, salt and nutmeg. Set aside.
  • In a separate large bowl, cream together the sugar and shortening. Add the eggs and mix again. Alternate adding one-third of the flour mixture and one-third of the milk to the creamed mixture, beating well after each addition.
  • Fill the muffin cups two-thirds full. Bake until golden, 20 to 25 minutes. Remove the muffins from the pan and set aside.
  • To make the coating, melt the butter in a bowl or glass pan. In a separate container, combine the sugar and cinnamon.
  • Dip the warm muffins in the butter, coating thoroughly.
  • Then roll in the cinnamon-sugar mixture. Don't be afraid to really coat 'em up. Let the kids help!

FRENCH BREAKFAST PUFFS



French Breakfast Puffs image

I don't have many breakfast recipes - I tend to be a Quaker Oats guy in the morning, but here's a recipe that's nice for leisurely weekend mornings.

Provided by ChrisMc

Categories     Breads

Time 25m

Yield 4 serving(s)

Number Of Ingredients 12

1 1/2 cups flour
1/2 cup powdered sugar
1 teaspoon baking powder
1 teaspoon salt
3/4 teaspoon nutmeg
1/2 cup water
1/2 cup milk
1/4 cup oil
1 1/2 teaspoons grated lemons, rind of
3 eggs
additional oil (for frying)
additional powdered sugar

Steps:

  • Sift together flour, sugar, baking powder, salt, and nutmeg.
  • Combine water, milk, oil, and peel and bring to a boil.
  • Add the flour all at once and beat until a ball forms.
  • Remove from heat and beat in eggs.
  • Heat the oil to 350 degrees.
  • Fry spoonfuls of batter for 4-6 minutes; when done, drain on paper towels and sprinkle with powdered sugar.
  • Between batches, give the oil several minutes to get up to full heat; this makes the puffs much less oily.

Nutrition Facts : Calories 427.3, Fat 19.1, SaturatedFat 3.8, Cholesterol 162.9, Sodium 741.4, Carbohydrate 53, Fiber 1.4, Sugar 15.3, Protein 10.6

FRENCH BREAKFAST PUFFS



French Breakfast Puffs image

Make and share this French Breakfast Puffs recipe from Food.com.

Provided by NovaLee

Categories     Quick Breads

Time 36m

Yield 28 miniature muffins

Number Of Ingredients 11

1/3 cup butter, melted
1/2 cup sugar
1 egg, lightly beaten
1 1/2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup milk
1/4 cup sugar
1/2 teaspoon cinnamon
2 tablespoons butter, melted

Steps:

  • With a mixer beat butter, 1/2 cup sugar, and egg until well blended.
  • Combine flour and next 3 ingredients; add to butter mixture alternately with milk.
  • Spoon into mini muffin tins filling two-thirds full.
  • Bake 350 for 14-16 minutes.
  • Remove immediately from tins.
  • Combine 1/4 cup sugar and cinnamon.
  • Dip tops of muffins in melted butter and then in the sugar mixture.

Nutrition Facts : Calories 77.4, Fat 3.4, SaturatedFat 2.1, Cholesterol 15.2, Sodium 92.4, Carbohydrate 10.8, Fiber 0.2, Sugar 5.4, Protein 1.1

More about "french breakfast puffs recipes"

12 RECIPES FOR A CLASSIC FRENCH BREAKFAST - THE SPRUCE EATS
12-recipes-for-a-classic-french-breakfast-the-spruce-eats image
2020-08-02 Simply melt chocolate squares in hot water, and stir in milk, to create a thick, steaming, luxurious beverage that the French consider an aid to good digestion. Enjoy it in a mug topped with whipped cream, or serve in …
From thespruceeats.com
See details


MINI FRENCH BREAKFAST PUFFS - BEYOND THE BUTTER
mini-french-breakfast-puffs-beyond-the-butter image
2020-05-14 Adjust the oven rack to the 2nd level position (just above center), and preheat the oven to 350ºF. Generously spray a 24 cavity mini muffin pan with a flour-based baking spray. To make the cinnamon …
From beyondthebutter.com
See details


FRENCH BREAKFAST PUFFS {CINNAMON SUGAR MUFFINS} - 365 …
french-breakfast-puffs-cinnamon-sugar-muffins-365 image
Instructions. Preheat oven to 350 degrees F. Prepare a 12-cup muffin tin by spraying it with cooking spray or greasing it with butter. Into a medium bowl, sift the flour, baking powder, salt, and nutmeg together. In a …
From 365daysofbakingandmore.com
See details


SUNDAY MORNING FRENCH BREAKFAST PUFFS RECIPE - THE …
sunday-morning-french-breakfast-puffs-recipe-the image
2015-08-05 Instructions. Mix coconut oil, ½ cup sucanat, and egg together thoroughly. Sift flour, baking powder, salt, and nutmeg together. Stir into egg mixture alternately with milk. Fill greased muffin tins 2/3 full. Bake 350 …
From thehealthyhoneys.com
See details


VINTAGE FRENCH BREAKFAST PUFFS // VIDEO - THE …
vintage-french-breakfast-puffs-video-the image
Preheat oven to 350 F. With a paddle attachment in a mixer, beat together the butter and sugar until fluffy (about a minute) and add the egg, mixing together. Sift together the flour, baking powder, salt, nutmeg and a 1/2 teaspoon cinnamon. …
From thekitchykitchen.com
See details


FRENCH BREAKFAST PUFFS - RECIPE | COOKS.COM
2008-11-01 1/2 c. melted butter. 1 tsp. cinnamon. 2/3 c. sugar. Combine Bisquick, sugar, nutmeg, softened butter, milk and eggs. Stir, fill muffin pan 2/3 cull and bake at 400 degrees …
From cooks.com
See details


33+ FRENCH BREAKFAST RECIPES TO INSPIRE YOUR MORNING 2022
2022-07-01 French Breakfast Puffs. TOTAL TIME: 55 minutes (Preparation completes in: 30 minutes + Cooking finishes in: 25 minutes) Picture Cinnamon Sugar Muffins in your head! …
From lacademie.com
See details


HAWKER RECIPES - FRENCH BREAKFAST PUFFS
In a large bowl, whisk together flour, baking powder, salt, and nutmeg. In a separate bowl, cream together 1 cup sugar and shortening, beat in egg. Stir flour mixture into …
From hawker.recipes
See details


FRENCH BREAKFAST PUFFS - HEY, COOKIE
2020-01-27 French Breakfast Puffs. Prep Time: 10 minutes • Bake Time: 20-25 minutes Servings: 12 muffins or 30 mini-muffins Ingredients Puffs ⅓ cup (64g) vegetable shortening, …
From heycookie.org
See details


FRENCH BREAKFAST PUFFS - HEY, COOKIE
Preheat oven to 350°F. Grease 12 muffin cups or 30 wells in a mini muffin pan. Cream together the shortening and ½ cup sugar. Add egg and vanilla and beat well. Set aside. Sift together …
From heycookie.org
See details


FRENCH TOAST BREAKFAST PUFFS - CHEEKYKITCHEN
2022-01-23 Step 2. Coat a 12 muffin pan with nonstick baking spray. Step 3. In a large bowl, add the flour, baking powder, salt, and nutmeg, whisk to combine. Step 4. In a separate medium …
From cheekykitchen.com
See details


FRENCH BREAKFAST PUFFS RECIPE | MYRECIPES
Beat at low speed until blended after each addition. Spoon into greased miniature (1 3/4-inch) muffin pans, filling two-thirds full. Step 3. Bake at 350° for 14 to 16 minutes. Remove from …
From myrecipes.com
See details


RECIPES - BETTYCROCKER.COM
Satisfying Summer Treats. Tennessee Hot Fried Chicken Tenders. One-Bowl Lemon Raspberry Cake. How to Make French Toast.
From bettycrocker.com
See details


15 AUTHENTIC FRENCH BREAKFAST FOODS - THE KITCHEN COMMUNITY
11. Beignets. Simple to make but packed with decadent flavor, the beignets are a favorite French breakfast recipe that you can have any time of the day. The only thing that really takes effort …
From thekitchencommunity.org
See details


FRENCH BREAKFAST PUFFS - CRISCO®
Heat 2 to 3 inches (5 to 7.5 cm) oil in deep fryer or large saucepan to 350ºF (180ºC). Drop dough by tablespoonful into hot oil. Fry 6 or 8 puffs at a time (do not overcrowd), in batches, for 4 to …
From criscocanada.com
See details


FRENCH BREAKFAST PUFFS - CINNAMON SUGAR MUFFIN RECIPE
2018-04-05 Pre-heat oven to 350ºF. Grease two mini or 1 regular size muffin tray. Mix together shortening and 1 cup sugar until thoroughly combined. Add eggs and mix until combined. Sir …
From themerrythought.com
See details


10 EASY PUFF PASTRY BREAKFAST RECIPES - INSANELY GOOD
2022-05-23 8. Puff Pastry Breakfast Hand Pies With Sausage, Egg, and Cheese. These puff pastry hand pies may look like a hot mess, but they taste like something from heaven. They’re …
From insanelygoodrecipes.com
See details


FOOD NETWORK CANADA | BEST EASY RECIPES & COOKING TIPS
Our Best Butter Tart-Inspired Recipes. Food Network Canada Editors. Great Canadian Cookbook. Three Simple Ways to Cook Bannock . 4.3. 1 loaf. Fire Masters. Chef Jenni …
From foodnetwork.ca
See details


20 POPULAR FRENCH BREAKFAST FOODS AND RECIPES - IZZYCOOKING
2021-12-10 Preheat oven to 350°F. Grease a 13X9 inch baking dish and set aside. On a cutting board, cut bread into 1-inch cubes. Add bread cubes into prepared baking dish and sprinkle …
From izzycooking.com
See details


FRENCH BREAKFAST PUFFS WITH FRESH STRAWBERRIES - SOUTHERN PLATE
Instructions. Preheat the oven to 350 and grease 12-15 medium muffin cups (I just divide it among 12). In the bowl of an electric mixer, beat the shortening, 1/2 cup of the sugar, and the egg …
From southernplate.com
See details


FRENCH BREAKFAST PUFFS | RECIPES | FEASTMAGAZINE.COM
2021-12-27 Generously spray a standard 12-cup muffin pan with nonstick cooking oil spray. In a medium bowl, whisk together flour, baking powder, salt, cinnamon, allspice and nutmeg. Set …
From feastmagazine.com
See details


FRENCH BREAKFAST PUFFS - COOK & BE MERRY
2016-02-27 2. In a large bowl, mix together butter, sugar and egg thoroughly. 3. In a medium bowl, whisk together flour, baking powder, salt and nutmeg. 4. Add half of milk to egg mixture …
From cookandbemerry.com
See details


FRENCH BREAKFAST PUFFS - GREAT CHOICE FOR CHRISTMAS BREAKFAST.
2021-10-09 Instructions. Preheat the oven to 350 F. Spray muffin tin with non-stick spray and set aside. In a medium dish, combine flour, baking powder, salt and ground nutmeg. Beat butter …
From sweetspicykitchen.com
See details


FRENCH BREAKFAST PUFFS #1 - BIGOVEN.COM
Copy. French Breakfast Puffs #1 1 ts Cinnamon 2 c Bisquick 2/3 c Sugar 1/4 c Sugar 3/4 c milk 1/2 ts Nutmeg 1/2 c Butter melted 2 tb Butter or margarine 1 Egg Combine Bisquick, sugar, …
From bigoven.com
See details


14 POPULAR FRENCH BREAKFAST FOODS - INSANELY GOOD RECIPES
2022-06-17 The light dough hollows on the inside, creating a pastry that is light and beautiful. Never settle for a gas station donut again. Make this recipe at home for a true patisserie …
From insanelygoodrecipes.com
See details


FRENCH BREAKFAST PUFFS | PIONEER WOMAN WIKI | FANDOM
1 1/2 cups sugar. 3 teaspoons ground cinnamon. Preaheat the oven to 350*F. Lightly grease 12 muffin cups. Incredible PC game bundle, from $10. Buy from Fanatical. In a large bowl, stir …
From pioneerwoman.fandom.com
See details


FRENCH BREAKFAST PUFFS - MEDITERRANEAN RECIPES
In a large bowl, whisk together flour, baking powder, salt, and nutmeg. In a separate bowl, cream together 1/2 cup sugar and shortening. Beat in egg.
From fooddiez.com
See details


HOMEMADE BREAKFAST PUFFS RECIPE - LIVING ON A DIME
1 tsp. ground cinnamon. Heat oven to 400 degrees. Grease 24 mini muffin cups. Mix baking mix, sugar, nutmeg, margarine, milk and egg. Beat vigorously for 30 seconds. Fill muffin cups …
From livingonadime.com
See details


FRENCH BREAKFAST MUFFINS - PERSNICKETY PLATES
2022-04-20 Make a well in the dry ingredients and pour in the wet ingredients. Stir until just blended. STEP THREE: Scoop the muffin batter evenly between the 12 wells of a muffin pan …
From persnicketyplates.com
See details


BEST BREAKFAST MUFFINS ARE FRENCH PUFFS - RECIPES Z
2020-01-06 Leave a Comment / Breakfast and Brunch Recipes / January 6, 2020 January 24, 2021. Jump to Recipe Print Recipe. These french muffins (also known as puffs) are easy to …
From recipesz.com
See details


FRENCH BREAKFAST PUFFS | RECIPE | BAKED BREAKFAST RECIPES, BREAKFAST ...
Jun 20, 2021 - These french breakfast puffs are out of this world. Dipped in melted butter and then rolled in cinnamon & sugar . . . amazing!
From pinterest.ca
See details


VEGAN FRENCH BREAKFAST PUFFS – A SIMPLE AND FAVORITE RECIPE
How to make. Preheat oven to 350 degrees. Grease muffins tins. This recipe makes one dozen French puffs. In a medium bowl, whisk together flour, baking powder, baking soda, salt and …
From jenntavolettidesign.com
See details


FRENCH BREAKFAST PUFFS – 5 BOYS BAKER
2015-04-15 Preheat oven to 350 degrees. Spray a muffin tins with nonstick cooking spray (only spray 9 of the cups). In a small bowl, beat shortening, 1/2 cup sugar and egg until smooth. …
From 5boysbaker.com
See details


FRENCH BREAKFAST PUFFS RECIPE : OPTIMAL RESOLUTION LIST
French Breakfast Puffs Recipe | Allrecipes. top www.allrecipes.com. Spoon batter into prepared muffin cups. Step 3. Bake in preheated oven for 20 to 25 minutes. While muffins are baking, …
From recipeschoice.com
See details


FRENCH BREAKFAST PUFFS - KITCHEN MEETS GIRL
2014-08-06 Preheat oven to 350 F. In a medium bowl, sift together the flour, baking powder, nutmeg and salt. Set aside. Cream together the sugar, butter and egg in a large bowl. Add …
From kitchenmeetsgirl.com
See details


FRENCH BREAKFAST PUFFS - MHILANZ.COM
SAVE THIS FRENCH BREAKFAST PUFF RECIPE TO YOUR FAVORITE PINTEREST BOARD! If you like cinnamon toast, you’re going to be all about this French Breakfast Puffs recipe. I …
From mhilanz.com
See details


FRENCH BREAKFAST PUFFS | STEPHIE COOKS
2019-02-13 Fill the muffin cups 2/3 full (should fill about 10 of the cups). Bake for 20-25 minutes or until golden brown. While puffs bake, mix together the remaining sugar and cinnamon in a …
From stephiecooks.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #breads     #breakfast     #lunch     #eggs-dairy     #american     #french     #oven     #easy     #european     #kid-friendly     #grains     #dietary     #copycat     #comfort-food     #northeastern-united-states     #pasta-rice-and-grains     #novelty     #taste-mood     #equipment     #3-steps-or-less

Top Asked Questions

How do you make Betty Crocker breakfast puffs?
Coated with cinnamon and sugar, these quick-fix breakfast puffs are a favorite in Betty's Kitchens. Heat oven to 350°F. Grease 15 medium muffin cups, 2 1/2x1 1/4 inches. Mix shortening, 1/2 cup sugar and the egg throughly in large bowl. Stir in flour, baking powder, salt and nutmeg alternately with milk.
What are French breakfast puffs?
French Breakfast Puffs are tender vanilla muffins drenched in melted butter and dipped in cinnamon sugar for a sweet and crunchy coating that makes breakfast time a treat!
How do you make the perfect muffin mix?
Preheat oven to 350 degrees. Lightly grease 12 muffin cups. In a large bowl stir together flour, baking powder, salt, and nutmeg. Set aside. In a different bowl, cream together 1 cup sugar and shortening. Then add eggs and mix again. Add flour mixture and milk alternately to creamed mixture, beating well after each addition.

Related Search