German Chocolate Parfait Recipes
GERMAN CHOCOLATE BARS
These are just like German chocolate cake, but you can eat them with your hands!
Provided by R. Staffel
Categories Desserts Cookies Chocolate Cookie Recipes
Yield 20
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Grease and flour 13 x 9 inch pan.
- Melt caramels with 1/3 cup condensed milk.
- In a separate bowl, combine cake mix with melted butter and 1/2 cup of condensed milk. Stir well.
- Spread 1/2 of the cake mix mixture in pan and bake for 6 to 8 minutes.
- Remove from oven and cover with caramel, chips and nuts. Put remaining cake mix on top. Bake for another 10 minutes.
Nutrition Facts : Calories 356.3 calories, Carbohydrate 48.9 g, Cholesterol 24 mg, Fat 17.4 g, Fiber 0.9 g, Protein 4.4 g, SaturatedFat 8 g, Sodium 304.4 mg, Sugar 37 g
GERMAN CHOCOLATE CAKE
Make a great German Chocolate Cake with this easy recipe. The coconut and pecan frosting is deliciously dreamy.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Yield 15
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F. In large bowl, combine cake mix, water, 3 eggs, oil and 1/3 cup sweetened condensed milk. Beat on low speed until moistened, then beat on high speed 2 minutes.
- Pour into well-greased and floured 13 x 9-inch baking pan. Bake 40 to 45 minutes or until wooden toothpick inserted near center comes out clean.
- In small saucepan, combine remaining sweetened condensed milk, egg yolk and butter. Over medium heat, cook and stir until thickened, about 6 minutes. Add pecans, coconut and vanilla; spread over warm cake. Store leftovers covered in refrigerator.
Nutrition Facts : Calories 378.1 calories, Carbohydrate 37.7 g, Cholesterol 66.3 mg, Fat 17.8 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 5.4 g, Sodium 72.9 mg, Sugar 9.2 g
CONTEST-WINNING GERMAN CHOCOLATE CREAM PIE
I've won quite a few awards in recipe contests over the past 10 years, and I was delighted that this luscious pie sent me to the Great American Pie Show finals. -Marie Rizzio, Interlochen, Michigan
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 375°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling., Place chocolate and butter in a small saucepan. Cook and stir over low heat until smooth. Remove from the heat; stir in milk. In a large bowl, combine sugar, cornstarch and salt. Add eggs, vanilla and chocolate mixture; mix well. Pour into crust. Sprinkle with coconut and pecans., Bake until a knife inserted in the center comes out clean, 45-50 minutes. Cool completely on a wire rack., For topping, in a large bowl, beat cream until it begins to thicken. Add confectioners' sugar and vanilla; beat until stiff peaks form. Spread over pie; sprinkle with additional coconut and pecans. Refrigerate until serving.
Nutrition Facts : Calories 808 calories, Fat 53g fat (30g saturated fat), Cholesterol 168mg cholesterol, Sodium 280mg sodium, Carbohydrate 78g carbohydrate (58g sugars, Fiber 3g fiber), Protein 9g protein.
More about "german chocolate parfait recipes"
EASY GERMAN CHOCOLATE POT DE CREME RECIPE - THE …
2015-03-18 Instructions. Whisk the milk, cream, vanilla, sugar, egg yolks, and salt together in a medium saucepan over medium heat. Cook 5-6 minutes until …
From thewanderlustkitchen.com
5/5 (1)Total Time 2 hrs 20 minsCategory DessertsCalories 683 per serving
From thewanderlustkitchen.com
5/5 (1)Total Time 2 hrs 20 minsCategory DessertsCalories 683 per serving
- Whisk the milk, cream, vanilla, sugar, egg yolks, and salt together in a medium saucepan over medium heat. Cook 5-6 minutes until the mixture is thick enough to coat a spatula.
- Place the chocolate in the bowl of a counter top blender. Pour the egg mixture over the top of the chocolate. Securely attach the blender lid before pureeing the mixture to a smooth, velvety consistency.
- Divide the liquid into four small ramekins or dishes. Cover and refrigerate until set; about 2 hours.
- Combine the evaporated milk, brown sugar, egg yolk, butter, and vanilla in a saucepan over low heat. Stir until thick, about 10 minutes.
10 BEST CHOCOLATE PARFAIT DESSERTS RECIPES | YUMMLY
2022-05-23 Frozen Cherry Chocolate Parfait Sugar Salt and Magic. chocolate, water, granulated sugar, large egg yolks, pitted cherries and 4 more. …
From yummly.com
4/5 (1)
From yummly.com
4/5 (1)
DAIRY-FREE GERMAN CHOCOLATE MOUSSE RECIPE (3 DELICIOUS …
2014-05-27 Chocolate Mousse. Place the coconut cream in a mixing bowl, and drizzle in the melted chocolate, maple syrup, and vanilla. Beat with a hand …
From godairyfree.org
4.2/5 (5)Category DessertCuisine French / AmericanTotal Time 27 mins
From godairyfree.org
4.2/5 (5)Category DessertCuisine French / AmericanTotal Time 27 mins
GERMAN CHOCOLATE PARFAITS RECIPE - FARM AND DAIRY
2022-05-22 Ingredients: For brownies: 10 ounces 60% bittersweet chocolate chips; 1 cup (2 sticks) butter; 1/4 cup brewed coffee; 2 teaspoons instant …
From farmanddairy.com
Estimated Reading Time 2 mins
From farmanddairy.com
Estimated Reading Time 2 mins
THE BEST HOMEMADE GERMAN CHOCOLATE CAKE - HOUSE OF NASH EATS
2019-10-04 Stir until the chocolate is melted and smooth, then set aside to cool slightly. Cream butter and sugar. In a large bowl, cream your butter and sugar together until light, about 4 minutes. Add egg yolks to the butter and sugar. Separate egg whites from the yolks, reserving the whites in a separate bowl.
From houseofnasheats.com
From houseofnasheats.com
GERMAN CHOCOLATE POUND CAKE RECIPE - SHE WEARS MANY HATS
2019-02-04 Instructions. Preheat your oven to 325-degrees F. Liberally prepare a 12-cup Bundt pan with the nonstick method of your choice. Pour the chocolate chips into a medium microwave-safe bowl. Microwave on high for 15 seconds at a time, stirring after each heating interval, until the chocolate is melted.
From shewearsmanyhats.com
From shewearsmanyhats.com
MY FAVORITE GERMAN CHOCOLATE CAKE RECIPE - FOODIECRUSH .COM
2019-01-29 Preheat the oven to 350 degrees F. Butter three 8-inch baking pans and line them with parchment paper. Set a heatproof bowl over a small saucepan of simmering water. Add the German chocolate and melt, stirring occasionally. Remove from heat and cool slightly.
From foodiecrush.com
From foodiecrush.com
GERMAN CHOCOLATE CAKE - LIVE WELL BAKE OFTEN
2020-01-09 To make the cake: Preheat oven to 350°F (177°C). Spray two 9-inch cake pans with nonstick cooking spray, line the bottom of each pan with parchment paper, and set aside. In a large mixing bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt.
From livewellbakeoften.com
From livewellbakeoften.com
BEST EVER GERMAN CHOCOLATE CAKE - DASH OF SANITY
2021-06-16 Stir until well combined. Add milk, vegetable oil, eggs, and vanilla to flour mixture and mix together on medium speed until well mixed. Reduce the speed to low and add boiling water to the cake batter a little bit at a time. Once the water is …
From dashofsanity.com
From dashofsanity.com
AUTHENTIC 1950S GERMAN CHOCOLATE SHEET CAKE - HAPPY …
2021-07-23 While the cake is baking, combine the evaporated milk, butter, sugar, egg yolks and 1 tsp of vanilla in a saucepan on medium heat until it thickens. a) b) c) Remove from heat and stir in the coconut and pecans. a) b) c) Cool the cake completely before putting the icing on the top.
From happyhomeschoolnest.com
From happyhomeschoolnest.com
GERMAN CHOCOLATE FUDGE RECIPE - DINNER, THEN DESSERT
2020-10-28 Raise heat to high and stir constantly for 8-10 minutes, until sugar mixture reaches between 230-234 degrees on a candy thermometer. Add in the butter, semi-sweet chocolate chips, milk chocolate chips and vanilla extract and whisk until glossy and smooth, 2-3 minutes. Pour mixture into prepared pan and clean the pot.
From dinnerthendessert.com
From dinnerthendessert.com
EASY GERMAN CHOCOLATE BROWNIES RECIPE - DINNER, THEN DESSERT
2020-09-25 Chocolate Brownies: Preheat oven to 350 degrees. Spray an 8x8 inch baking pan with baking spray. Whisk together melted butter, sugar, eggs, and vanilla extract. Whisk in the cocoa powder, flour, salt, and baking powder. Spread batter evenly into greased baking pan.
From dinnerthendessert.com
From dinnerthendessert.com
GERMAN CHOCOLATE CAKE | RICARDO
Place the chocolate in a bowl. Pour the hot milk over the chocolate and let stand for 1 minute. With a whisk, stir until smooth. Set aside. In a bowl, combine the flour, cocoa powder, baking powder, and baking soda. Set aside. In another bowl, cream the butter with the brown sugar, oil, and vanilla using an electric mixer.
From ricardocuisine.com
From ricardocuisine.com
GERMAN CHOCOLATE CAKE - TASTES BETTER FROM SCRATCH
2021-02-13 For the Cake: Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. In a separate bowl combine the eggs, buttermilk, oil and vanilla and mix well. Add the wet ingredients to the dry ingredients and mix to combine. Stir in …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
THE MOST AMAZING GERMAN CHOCOLATE CAKE
Cake. Preheat oven to 350 degrees. Butter two 9-inch cake rounds and line the bottom with parchment paper. In a large bowl or stand mixer, stir together flour, sugar, cocoa, baking soda, baking powder, and salt until combined. Add eggs, buttermilk, warm water, oil, and vanilla.
From thestayathomechef.com
From thestayathomechef.com
OUR BEST GERMAN CHOCOLATE CAKE RECIPES - TASTE OF HOME
2017-11-29 These German chocolate cake recipes are chock-full of coconut and pecans. 1 / 6. German Chocolate Cake According to my husband, this is the best German chocolate cake recipe in the whole world. Every bite has a light crunch from the pecans, a sweet taste of coconut and a drizzle of chocolate. —Joyce Platfoot, Wapakoneta, Ohio
From tasteofhome.com
From tasteofhome.com
GERMAN CHOCOLATE CAKE - SUGAR SPUN RUN
2019-09-16 Set aside. Combine flour, sugars, cocoa powder, instant coffee, baking soda, and salt in a large bowl (or in the bowl of a stand mixer) and use an electric mixer to stir until well-combined. Add oil and melted butter and stir well (mixture will be very thick), then stir in eggs, egg yolk, and vanilla extract.
From sugarspunrun.com
From sugarspunrun.com
THE BEST GERMAN CHOCOLATE CAKE FROSTING - HOUSE OF NASH EATS
2021-01-18 Heat the granulated sugar, brown sugar, evaporated milk, butter, and egg yolks in a medium saucepan over medium heat, stirring constantly, until thick and golden brown, about 5 minutes. Remove from the heat and add coconut, pecans, and vanilla. The frosting will continue to thicken as it cools. Cool for at least 30 minutes until thick enough to ...
From houseofnasheats.com
From houseofnasheats.com
TRADITIONAL GERMAN CHOCOLATE CAKE - THE GRACIOUS WIFE
2014-10-06 Preheat oven to 350°F. Grease three 8-inch cake pans (or two 9-inch) with butter. Line with parchment paper. Set aside. Sift or mix flour, salt, and baking soda together in a bowl. Set aside. Melt chocolate in a small bowl in the microwave for 30 seconds at a time, stirring between each interval, until chocolate is fully melted.
From thegraciouswife.com
From thegraciouswife.com
AWESOME GERMAN CHOCOLATE CAKE | THE RECIPE CRITIC
2019-05-15 Coarsely chop the chocolate. Gently heat the heavy cream on the stove over medium heat or in the microwave on 50% power until almost boiling. Pour over chopped chocolate and allow to sit, undisturbed, for about 5 minutes.
From therecipecritic.com
From therecipecritic.com
10 BEST GERMAN CHOCOLATE RECIPES | MYRECIPES
2022-02-09 German Chocolate Martini. German Choc Martini. View Recipe this link opens in a new tab. Enjoy the classic Southern cake in a martini glass with this sweet blend of Godiva Original Liqueur, Captain Morgan Parrot Bay Coconut Rum, and Smirnoff Black Cherry Vodka. Garnish with chocolate shavings for a hint of elegance. 7 of 12.
From myrecipes.com
From myrecipes.com
GERMAN CHOCOLATE FUDGE RECIPE - 2 INGREDIENT - PITCHFORK FOODIE …
2018-02-22 Line and 8” x 8” baking pan with wax paper. Melt chocolate chips in the microwave. Cook at half power for one minute intervals, stirring after each interval, until they are smooth and creamy. Add German Chocolate Frosting. Stir until incorporated. Pour in prepared pan.
From pitchforkfoodie.com
From pitchforkfoodie.com
THE BEST GERMAN CHOCOLATE CAKE RECIPE - A TABLE FULL OF JOY
2020-08-21 Grease three 6 inch round cake pans. Using a stand mixer, mix sugar and butter until fluffy. About 5 minutes. While mixing the butter and sugar microwave water for 30 seconds then add espresso to it, stirring until dissolved. Whisk cocoa powder, then buttermilk and vanilla into water/espresso mixture.
From atablefullofjoy.com
From atablefullofjoy.com
GERMAN CHOCOLATE FUDGE - FAVORITE FAMILY RECIPES
2017-12-16 Combine sugar, milk, butter, and egg yolks in a large saucepan before setting on the stove. Bring mix to a boil over medium heat until it thickens or about 6-8 minutes. Remove from heat and add vanilla, coconut, and pecans. Let mixture cool completely before applying to fudge. Store in the refrigerator in an airtight container.
From favfamilyrecipes.com
From favfamilyrecipes.com
GRANDMA'S GERMAN CHOCOLATE CAKE - WITH THE WOODRUFFS
2022-01-10 Instructions. Preheat the oven to 350ºF. Prepare two 8" x 3" round cake pans by lining the bottom with parchment paper and greasing the sides with butter. In a stand mixer using the paddle attachment, cream the butter and sugar …
From withthewoodruffs.com
From withthewoodruffs.com
GERMAN CHOCOLATE CUPCAKES | - TASTES BETTER FROM SCRATCH
2020-03-09 Combine sugars, butter, egg yolks, and evaporated milk in a saucepan. Bring to a low boil over medium heat. Stir constantly for several minutes until the mixture thickens. Remove from heat and stir in vanilla, nuts and coconut. 3. Make chocolate frosting. Melt butter, stir in …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
RICH GERMAN CHOCOLATE CAKE RECIPE - GEMMA’S BIGGER BOLDER …
2019-02-07 Pre-heat the oven to 350°F (180°C) then butter and line 2 GoodCook 9 Inch Cake Pans. Set aside. In a medium microwave-safe bowl combine the chocolate and the water. Place in the microwave for 1- 2 minutes until the chocolate has melted.
From biggerbolderbaking.com
From biggerbolderbaking.com
UPGRADED GERMAN CHOCOLATE CAKE - SALLY'S BAKING ADDICTION
2018-04-09 Grease three 9×2 inch cake pans, line with parchment paper, then grease the parchment paper. Parchment paper helps the cakes seamlessly release from the pans. Make the cake: Whisk the flour, cocoa powder, sugar, baking soda, baking powder, salt, and espresso powder (if using) together in a large bowl. Set aside.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
GERMAN CHOCOLATE BROWNIES IN A JAR PLUS FRIDAY FAVES
2013-06-07 1 teaspoon vanilla. For parfait assembly: 1 1/2 cup toasted coconut. 3/4 cup toasted pecans chopped. Instructions. First, prepare brownies. Preheat oven at 250°F. Prepare a 9×9-inch baking pan with aluminum foil allowing foil to hang over the edges and grease with butter. In a double boiler or a small bowl atop a small saucepan filled with 1 ...
From foodiecrush.com
From foodiecrush.com
GERMAN CHOCOLATE MOUSSE RECIPE | MYRECIPES
Remove from heat, and add chocolate; cover and let stand 5 minutes. Stir until chocolate melts. Pour chocolate mixture into a medium bowl; cover and chill 30 minutes or until set. Gently fold in whipped topping. Spoon about 2/3 cup mousse into each of 8 dessert bowls. Cover at least 2 hours or until set.
From myrecipes.com
From myrecipes.com
GERMAN CHOCOLATE CAKE + COCONUT PECAN FILLING (HOMEMADE)
2018-12-22 Combine your sugar, eggs, vanilla, butter and milk and whisk over medium heat for 12 minutes until golden and thickened. Fold in coconut and pecans and let cool. Divide your filling evenly between three cake layers and reserve about 1 cup for the top of the cake. Smooth out the sides of the cake.
From sugargeekshow.com
From sugargeekshow.com
BEST GERMAN CHOCOLATE CUPCAKES [VIDEO] - SWEET AND SAVORY MEALS
2020-05-24 Add butter and chocolate to a microwave safe bowl and melt in 30-second increments, stirring in between each time. Set aside to cool down and come to room temperature. . Mix cocoa powder, flour, baking soda, baking powder, and salt together until well combined and sift the mixture into a medium size bowl. Set aside.
From sweetandsavorymeals.com
From sweetandsavorymeals.com
DELICIOUS GERMAN CHOCOLATE COOKIES RECIPE | THE RECIPE CRITIC
2021-12-13 Combine dry ingredients: In a large mixing bowl combine the flour, cocoa powder, baking powder and salt. Set aside. Mix butter and sugars and add in eggs, vanilla and chocolate: In the bowl of a stand mixer, use the paddle attachment to beat the butter, brown sugar and granulated sugar together for about 2 minutes.
From therecipecritic.com
From therecipecritic.com
HOW TO MAKE GERMAN CHOCOLATE CAKE - KITCHN
2020-02-05 Add 2 cups granulated sugar to the bowl of butter and beat with the paddle attachment or hand mixer on medium-high speed until light and fluffy, 2 to 3 minutes.
From thekitchn.com
From thekitchn.com
THE BEST GERMAN CHOCOLATE CAKE - COOKING CLASSY
2017-04-14 Preheat oven to 350 degrees F. Butter 2 9-inch round cake pans then line bottom with a round of parchment paper. Butter parchment then dust pans lightly with cocoa powder or flour and shake out excess. Set aside. In a large mixing bowl whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.
From cookingclassy.com
From cookingclassy.com
GERMAN CHOCOLATE CAKE MARTINI (CHOCOLATE MARTINI RECIPE)
2016-04-21 Place walnuts ans coconut in a blender or food processor and pulse until fully combined and fine. Set aside. Dip 4 martini glasses into chocolate syrup to rim. Dip in walnut mixture to create the icing rim. Swirl each martini glass with chocolate syrup. Pour cocktail mixture into each martini glass and serve. Enjoy!
From thecookierookie.com
From thecookierookie.com
GERMAN CHOCOLATE CAKE - JO COOKS
2022-03-31 Assemble and finish the cake: Once the layers have cooled off completely, cut off the dome part of the cake so that each layer is flat on top.To assemble the cake, place one cake on a serving platter and spread about 1/3 of the frosting evenly. Repeat with the 2nd cake layer and frosting, then place the last cake and spread the rest of the topping.
From jocooks.com
From jocooks.com
GERMAN CHOCOLATE CAKE - AMANDA'S COOKIN' - CAKE & CUPCAKES
2021-10-16 Preheat the oven to 350F. Spray 3 9-inch cake pans with non-stick spray and line with parchment paper. In a medium bowl place the chocolate and water. Microwave on high for 1 minute. Whisk well and reheat another 15-30 seconds if needed until …
From amandascookin.com
From amandascookin.com
GERMAN CHOCOLATE PIE - FAVORITE FAMILY RECIPES
2017-11-16 Preheat oven to 350 degrees. Place uncooked pie crust in pie tin. In small bowl, microwave butter until completely melted. Add 1 c. chocolate chips and stir until smooth. In separate bowl, stir together flour and sugars. Slowly add chocolate/ butter mixture and stir until blended. Add eggs, one at a time, and vanilla.
From favfamilyrecipes.com
From favfamilyrecipes.com
GERMAN CHOCOLATE CAKE (VIDEO) - LITTLE SWEET BAKER
2020-11-07 Preheat oven to 350F and grease two 9″ round cake pans with non-stick baking spray. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Set aside. In a medium bowl, whisk together the …
From littlesweetbaker.com
From littlesweetbaker.com
EASY GERMAN CHOCOLATE CAKE - PLAIN CHICKEN
2021-08-26 Mix all ingredients. Combine cake mix, buttermilk, oil, eggs, and vanilla. Beat at medium speed with a handheld mixer for 2 minutes. Pour batter evenly into pans, and bake for 30-35 minutes. Cool in pans for ten minutes, then remove from pans and …
From plainchicken.com
From plainchicken.com
HOMEMADE GERMAN CHOCOLATE CAKE | I HEART RECIPES
2015-03-08 In a large bowl add 1 1/2 cup of sugar, 4 egg yolks, 16 tbsp of butter (at room temperature), 2 tsp vanilla extract, and buttermilk. Mix until the ingredients are nice and creamy. In a separate bowl, add the cake flour, salt, baking soda, and baking powder. Soft or stir the ingredients together, until well incorporated.
From iheartrecipes.com
From iheartrecipes.com
GERMAN CHOCOLATE CUPCAKES - COOKING CLASSY
2013-10-25 Instructions. FOR THE CUPCAKES: Preheat oven to 350 degrees. In a large mixing bowl whisk together flour, brown sugar, granulated sugar, cocoa powder, baking powder, baking soda and salt for 30 seconds. Add in vegetable oil, milk, egg and vanilla extract and beat with an electric mixer on low speed for 2 minutes.
From cookingclassy.com
From cookingclassy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
