GERMAN KAISER ROLLS
Steps:
- Put the flour, sugar, salt, butter, malt, milk, yeast and water into a large mixing bowl.
- Mix on the slowest speed for 3 minutes, then increase the speed and knead for 9 to 10 minutes.
- After the kneading, leave the dough in the bowl but dust it with some dusting flour and then cover the bowl with a clean kitchen towel and let rest for 20 minutes.
- Divide the dough into 9 portions of about 75g each.
- Shape each dough portion into a sphere, using the method shown in the video. This is important to create tension in the dough.
- Dust each sphere in dusting flour and cover them with a towel or linen.
- Let rest for 15 minutes.
- Use your palm to flatten each sphere, then use the method shown in the video to shape the dough into kaiser rolls.
- Put the kaiser rolls "face down" onto a linen or kitchen towel and cover them with a towel or linen.
- Let rest for 30 minutes.
- Preheat the oven to 220°C / 428°F (convection oven) or 230°C / 445°F (traditional oven).
- Place the rolls face up onto a baking sheet.
- Use a spray bottle with water to spray all rolls until they are very wet on the outside. Optional sprinkle sesame or poppy seeds on top of the rolls.
- Place the baking sheet with the rolls on the middle rack of the oven. Then create some steam by either spraying water to the walls of the oven or by using a baking pan with hot rocks on the bottom of the oven and pouring 50 ml of water in the stones.
- Bake for 20 to 25 minutes but open the oven 2 minutes before they are done to release the steam.
- Let the kaiser rolls cool completely, then eat them fresh.
KAISER ROLLS
These rolls can be enjoyed plain with soup or used for sandwiches. I make them at least once a month. This kaiser roll recipe earned me a blue ribbon at the county fair. -Loraine Meyer, Bend, Oregon
Provided by Taste of Home
Time 40m
Yield 16 rolls.
Number Of Ingredients 9
Steps:
- In a large bowl, dissolve yeast in 1/2 cup warm water. Add 1 tablespoon sugar; let stand for 5 minutes. Add the oil, salt, remaining warm water and sugar and 4 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divide into 16 pieces. Shape each into a ball. Place 2 in. apart on greased baking sheets. Cover and let rise until doubled, about 30 minutes., Preheat oven to 400°. Beat egg white and cold water; brush over rolls. Sprinkle with poppy and/or sesame seeds. With scissors, cut a 1/4-in.-deep cross on tops of rolls. , Bake at 400° for 15-20 minutes or until golden brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 225 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 300mg sodium, Carbohydrate 39g carbohydrate (4g sugars, Fiber 1g fiber), Protein 5g protein.
More about "german kaiser rolls recipes"
EASY KAISER ROLLS RECIPE - CRISPY HOMEMADE GERMAN ROLLS
2018-03-25 Press a Kaiser roll stamp into each ball of dough or slash a Kaiser roll pattern into the rolls with a sharp knife. (see video tutorial) Cover the …
From alltastesgerman.com
4.7/5 (19)Total Time 30 minsCategory BreadCalories 289 per serving
From alltastesgerman.com
4.7/5 (19)Total Time 30 minsCategory BreadCalories 289 per serving
KAISER ROLLS RECIPE | KING ARTHUR BAKING
Place the rolls cut-side down (this helps them retain their shape) onto a lightly greased or parchment-lined baking sheet. Cover the rolls, and allow them to …
From kingarthurbaking.com
4.5/5 (93)Calories 290 per servingTotal Time 2 hrs 20 mins
From kingarthurbaking.com
4.5/5 (93)Calories 290 per servingTotal Time 2 hrs 20 mins
- Mix, then knead together all of the dough ingredients — by hand, stand mixer, or in the bucket of a bread machine programmed for the dough cycle — to make a smooth, supple dough., Transfer the dough to a lightly greased bowl or dough-rising bucket, cover the bowl or bucket, and allow the dough to rise until noticeably puffy, about 1 hour., Gently deflate the dough, and transfer it to a lightly greased work surface.
- Divide the dough into six equal pieces. Shape the pieces into round balls, and place them on a lightly greased or parchment-lined baking sheet., Center a kaiser stamp over one ball of dough.
KAISER ROLLS RECIPE | BAKING WITH OMA | STEP BY STEP …
2021-04-03 Baking of the Kaiser rolls: In the meantime, place a heat-resistant pot of water on the bottom of the oven and preheat to 230°C – 450°F. Transfer …
From theomaway.com
Estimated Reading Time 2 mins
From theomaway.com
Estimated Reading Time 2 mins
TRADITIONAL KAISER ROLLS | KAREN'S KITCHEN STORIES
2019-05-22 Divide the dough into 12 equal pieces (about 3 ounces each) and form into balls. Cover with oiled plastic wrap and let rest for 15 minutes. Place a steam pan on the bottom rack of the oven and a baking stone on a rack in the …
From karenskitchenstories.com
From karenskitchenstories.com
HOMEMADE KAISER ROLLS RECIPE - THE SPRUCE EATS
2022-05-18 For the Kaiser Rolls: 1 cup plus 1 tablespoon warm water, about 105 F 2 1/4 teaspoons active dry yeast 4 cups bread flour, divided 2 tablespoons dry milk powder 2 tablespoons sugar 1 1/2 teaspoons salt 3 tablespoons …
From thespruceeats.com
From thespruceeats.com
KAISER BRöTCHEN / KAISER ROLLS – WEEKEND BAKERY
2014-07-07 Making the Kaiser rolls In a mixing bowl of a standing mixer with a dough hook attached, combine the flour with the salt. Add the yeast, water, milk and honey and knead for 7 minutes. If you are kneading by hand it will take a …
From weekendbakery.com
From weekendbakery.com
AUTHENTIC GERMAN ROLLS – BERLINER SCHRIPPEN - MY GERMAN …
2019-01-03 Servings 10 rolls Ingredients US Customary 300 ml (=g) water 2 packages dry yeast (15g) 500 g flour 8 g salt 4 g malt (I used a little more, like 1.5 teespoon) 1 pinch sugar Instructions Put about half of the water into a large …
From mygerman.recipes
From mygerman.recipes
HOW TO MAKE GERMAN/AUSTRIAN KAISER ROLLS - A FEAST FOR …
2018-10-15 Place the rolls cut-side down (this helps them retain their shape) onto a lightly greased or parchment-lined baking sheet. Cover the rolls, and allow them to rise for 45 minutes to 1 hour, or until they've almost doubled in …
From afeastfortheeyes.net
From afeastfortheeyes.net
KAISER ROLL AS A ROYAL FOOD TO THE EMPERORS - POCKET CHANGE …
2018-08-03 Eggs: 1 Large Egg Poppy Seeds: 2 Teaspoons Preparation To begin, whisk the bread flour and coarse salt in a mixing bowl (ideally with an electric mixer). Attach a bowl to …
From pocketchangegourmet.com
From pocketchangegourmet.com
HOW TO MAKE KIMMELWECK FROM KAISER ROLLS - RECIPESCHOICE
Slice the kaiser roll. Dip the top in the egg wash, then sprinkle the caraway seeds and rock salt on top. Be generous: ideally, your top lip will tingle post-sandwich. 2. In a warmed oven …
From recipeschoice.com
From recipeschoice.com
EASY KAISER ROLLS RECIPE - CRISPY HOMEMADE GERMAN ROLLS - ALL …
Mar 20, 2022 - One of the most traditional German rolls are Kaiser rolls or Kaisersemmel called in German. The outside of these delicious buns is crispy and the inside is soft and fluffy. The …
From pinterest.com
From pinterest.com
EASY KAISER ROLLS RECIPE - CRISPY HOMEMADE GERMAN ROLLS - ALL …
Easy Kaiser Rolls Recipe - Crispy Homemade German Rolls - All Tastes German Find this Pin and more on Recipes to Cook by Barbara Clark. Ingredients Pasta & Grains 1 1/2 tsp Barley …
From pinterest.com
From pinterest.com
EASY KAISER ROLLS RECIPE - CRISPY HOMEMADE GERMAN ROLLS - ALL …
May 11, 2020 - One of the most traditional German rolls are Kaiser rolls or Kaisersemmel called in German. The outside of these delicious buns is crispy and the inside is soft and fluffy. The …
From pinterest.ca
From pinterest.ca
ASTRAY RECIPES: GERMAN-STYLE KAISER ROLLS
Meringue the egg whites. Add water. Add shortening,salt, sugar and 3 C flour. Add instant yeast. Mix well. Mix in enough flour to form a mass then knead dough, either by hand or with KA until …
From astray.com
From astray.com
HOW TO MAKE GERMAN KAISER ROLLS, HANDCRAFTED MYGERMAN.RECIPES
For these Kaiser Rolls, you won't need a stamp to create their specific shape. In the video, I show you how to make the dough and how to make the star shape ...
From youtube.com
From youtube.com
10 BEST KAISER ROLL SANDWICH RECIPES - FOODHOUSEHOME.COM
roast, shredded cheddar cheese, kaiser rolls, watercress, ground chipotle chile pepper and 1 more. Southwestern Smoky Ranchero Burger with Grilled AvocadoMcCormick. lime juice, …
From foodhousehome.com
From foodhousehome.com
KAISER ROLLS: GERMAN BREAD ROLL RECIPE - EATMUNCHLOVE
2014-05-07 1. Combine oil, warm water, yeast and sugar in a measuring cup; set it aside to foam. In a large bowl combine the flour and salt. Add the yeast mixture and egg to the flour. …
From eatmunchlove.com
From eatmunchlove.com
GERMAN-STYLE KAISER ROLLS - THE RECIPE DUDE
German-Style Kaiser Rolls. 2 Tbsp. Active dry yeast 2 1/2 cups warm water (105-115 F) 2 Tbsp. solid shortening 1 Tbsp. sugar 2 tsp. salt 6-7 cups flour 3 egg whites, stiffly beaten 1 egg …
From recipedude.com
From recipedude.com
KAISER ROLLS - GERMAN BROTCHEN - YOUTUBE
Kaiser Rolls - German Brotchen - Recipe: https://alltastesgerman.com/kaiser-rollOne of the most traditional German rolls are Kaiser rolls or Kaisersemmel cal...
From youtube.com
From youtube.com
KAISER ROLLS RECIPES - NDALU.UK.TO
6 cups bread flour, plus more for work surface: 1 tablespoon coarse salt: 1 3/4 cups lukewarm water (110 degrees), plus more if needed: One 1/4-ounce envelope active dry yeast (2 1/4 …
From ndalu.uk.to
From ndalu.uk.to
GERMAN ROLLS RECIPE | RECIPE | RECIPES, KAISER ROLLS, ROLLS RECIPE
German Rolls @keyingredient #bread Find this Pin and more on Salem-Middlefield - German Food by Salem-Middlefield Connect. Ingredients Baking & Spices 300 g All purpose or strong …
From pinterest.com
From pinterest.com
GERMAN STYLE KAISER ROLLS, BROTCHEN OR WECK ROLLS
Lightly brush the rolls with egg wash. Sprinkle with seeds or coarse salt if desired. Place 1 cup of ice cubes in the heated pan in oven. Immediately put the rolls in and bake 15 to 20 minutes …
From recipelion.com
From recipelion.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search