Gin And Bear It Recipes
GIN AND IT
Traditionally, no ice is used in this drink. For those who dislike un-iced drinks, pour the gin and vermouth over 2 or 3 ice cubes in an Old-fashioned glass. The "It" in the name refers to Italian (sweet) vermouth. The drink is sometimes called Gin and Cin (pronounced "sin") after Cinzano, a popular brand of Italian vermouth.
Yield
Serves 1.
Number Of Ingredients 2
Steps:
- Pour ingredients into a cocktail glass and stir.
GIN AND BEAR IT
This uses drinks everybody has, so that is why I have included it. I have a friend who likes this drink, but I think beer should be left out of all forms of cocktails.
Provided by Ben Ross
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Just poor both in a shot glass.
- Good luck.
Nutrition Facts : Calories 6.5, Sodium 0.6, Carbohydrate 0.5, Protein 0.1
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