Gluten Free Herbal Goat Cheese Chicken Recipes

CHICKEN WITH HERBED GOAT CHEESE

Chicken with Herbed Goat Cheese image

Provided by Ina Garten

Time 50m

Yield 6 servings

Number Of Ingredients 6

Ingredients

3 whole (6 split) chicken breasts, bone-in, skin-on
12 ounces Montrachet goat cheese, with garlic and herbs
Fresh basil leaves
Good olive oil
Kosher salt
Freshly ground black pepper

Steps:

Preheat the oven to 375 degrees.
Place the chicken breasts on a baking sheet. Loosen the skin from the meat with your fingers, leaving one side attached.. Cut 12 thick slices of the Montrachet and place 2 slices plus a large basil leaf under the skin of each chicken breast. Rub each piece with olive oil and sprinkle generously with salt and pepper. Bake the breasts for 35 to 40 minutes, until just cooked through. Serve hot or at room temperature.

GLUTEN-FREE HERBAL GOAT CHEESE CHICKEN

Gluten-Free Herbal Goat Cheese Chicken image

A healthy and tasty chicken. You can always add more or different seasonings to your taste.

Provided by cjcuppycake

Categories Chicken Breasts

Time 35m

Yield 2

Number Of Ingredients 7

Ingredients

2 small skinless, boneless chicken breast halves
2 ½ tablespoons goat cheese
1 pinch dried parsley
1 pinch garlic powder
1 pinch dried thyme
1 pinch dried oregano
1 pinch salt

Steps:

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil. Place chicken breasts on prepared baking sheet.
Stir goat cheese, parsley, garlic, thyme, oregano, and salt together in a small bowl.
Bake chicken in the preheated oven for 15 minutes. Spread goat cheese mixture over the top of each breast and continue to cook until no longer pink in the center and the juices run clear, about 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 131.3 calories, Carbohydrate 1.5 g, Cholesterol 55 mg, Fat 4.8 g, Fiber 0.6 g, Protein 19.7 g, SaturatedFat 2.4 g, Sodium 167.5 mg, Sugar 0.4 g

GLUTEN-FREE HERBAL GOAT CHEESE CHICKEN

Gluten-Free Herbal Goat Cheese Chicken image

A healthy and tasty chicken. You can always add more or different seasonings to your taste.

Provided by cjcuppycake

Categories Chicken Breasts

Time 35m

Yield 2

Number Of Ingredients 7

Ingredients

2 small skinless, boneless chicken breast halves
2 ½ tablespoons goat cheese
1 pinch dried parsley
1 pinch garlic powder
1 pinch dried thyme
1 pinch dried oregano
1 pinch salt

Steps:

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil. Place chicken breasts on prepared baking sheet.
Stir goat cheese, parsley, garlic, thyme, oregano, and salt together in a small bowl.
Bake chicken in the preheated oven for 15 minutes. Spread goat cheese mixture over the top of each breast and continue to cook until no longer pink in the center and the juices run clear, about 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 131.3 calories, Carbohydrate 1.5 g, Cholesterol 55 mg, Fat 4.8 g, Fiber 0.6 g, Protein 19.7 g, SaturatedFat 2.4 g, Sodium 167.5 mg, Sugar 0.4 g

GLUTEN-FREE HERBAL GOAT CHEESE CHICKEN

Gluten-Free Herbal Goat Cheese Chicken image

A healthy and tasty chicken. You can always add more or different seasonings to your taste.

Provided by cjcuppycake

Categories Chicken Breasts

Time 35m

Yield 2

Number Of Ingredients 7

Ingredients

2 small skinless, boneless chicken breast halves
2 ½ tablespoons goat cheese
1 pinch dried parsley
1 pinch garlic powder
1 pinch dried thyme
1 pinch dried oregano
1 pinch salt

Steps:

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil. Place chicken breasts on prepared baking sheet.
Stir goat cheese, parsley, garlic, thyme, oregano, and salt together in a small bowl.
Bake chicken in the preheated oven for 15 minutes. Spread goat cheese mixture over the top of each breast and continue to cook until no longer pink in the center and the juices run clear, about 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 131.3 calories, Carbohydrate 1.5 g, Cholesterol 55 mg, Fat 4.8 g, Fiber 0.6 g, Protein 19.7 g, SaturatedFat 2.4 g, Sodium 167.5 mg, Sugar 0.4 g

GLUTEN-FREE HERBAL GOAT CHEESE CHICKEN

Gluten-Free Herbal Goat Cheese Chicken image

A healthy and tasty chicken. You can always add more or different seasonings to your taste.

Provided by cjcuppycake

Categories Chicken Breasts

Time 35m

Yield 2

Number Of Ingredients 7

Ingredients

2 small skinless, boneless chicken breast halves
2 ½ tablespoons goat cheese
1 pinch dried parsley
1 pinch garlic powder
1 pinch dried thyme
1 pinch dried oregano
1 pinch salt

Steps:

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil. Place chicken breasts on prepared baking sheet.
Stir goat cheese, parsley, garlic, thyme, oregano, and salt together in a small bowl.
Bake chicken in the preheated oven for 15 minutes. Spread goat cheese mixture over the top of each breast and continue to cook until no longer pink in the center and the juices run clear, about 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 131.3 calories, Carbohydrate 1.5 g, Cholesterol 55 mg, Fat 4.8 g, Fiber 0.6 g, Protein 19.7 g, SaturatedFat 2.4 g, Sodium 167.5 mg, Sugar 0.4 g

CRISPY HERB-BAKED CHICKEN - GLUTEN FREE

Crispy Herb-Baked Chicken - Gluten Free image

This is a clever idea - using potato flakes as an herb mixture instead of flour. I haven't tried this but can't wait. I intend to try this as part of chicken parmesan (with rice noodles of course!)

Provided by SouthernSusie

Categories Free Of...

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 lbs boneless skinless chicken breasts
2 tablespoons dried Italian seasoning
1 teaspoon garlic powder
1/2 cup parmesan cheese
1/2 cup instant potato flakes
1/4 cup extra virgin olive oil

Steps:

Preheat Oven to 375 degrees.
Spray a 9 X 13 pan with cooking spray.
In medium bowl, combine Italian seasoning, garlic powder, parmesan cheese and potato flakes.
Brush chicken breasts with olive oil and roll in potato flake mixture (Chicken should be heavily coated with potato flake mixture).
Place chicken in single layer in pan.
Bake 20 - 25 minutes or until chicken is tender. Turn once during baking to crisp up both sides.

Nutrition Facts : Calories 384.1, Fat 19.2, SaturatedFat 4.6, Cholesterol 109.8, Sodium 308.7, Carbohydrate 5.9, Fiber 0.5, Sugar 0.5, Protein 44.7

GLUTEN-FREE HERBAL GOAT CHEESE CHICKEN

Gluten-Free Herbal Goat Cheese Chicken image

A healthy and tasty chicken. You can always add more or different seasonings to your taste.

Provided by cjcuppycake

Categories Chicken Breasts

Time 35m

Yield 2

Number Of Ingredients 7

Ingredients

2 small skinless, boneless chicken breast halves
2 ½ tablespoons goat cheese
1 pinch dried parsley
1 pinch garlic powder
1 pinch dried thyme
1 pinch dried oregano
1 pinch salt

Steps:

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil. Place chicken breasts on prepared baking sheet.
Stir goat cheese, parsley, garlic, thyme, oregano, and salt together in a small bowl.
Bake chicken in the preheated oven for 15 minutes. Spread goat cheese mixture over the top of each breast and continue to cook until no longer pink in the center and the juices run clear, about 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 131.3 calories, Carbohydrate 1.5 g, Cholesterol 55 mg, Fat 4.8 g, Fiber 0.6 g, Protein 19.7 g, SaturatedFat 2.4 g, Sodium 167.5 mg, Sugar 0.4 g

GLUTEN-FREE HERBAL GOAT CHEESE CHICKEN

Gluten-Free Herbal Goat Cheese Chicken image

A healthy and tasty chicken. You can always add more or different seasonings to your taste.

Provided by cjcuppycake

Categories Chicken Breasts

Time 35m

Yield 2

Number Of Ingredients 7

Ingredients

2 small skinless, boneless chicken breast halves
2 ½ tablespoons goat cheese
1 pinch dried parsley
1 pinch garlic powder
1 pinch dried thyme
1 pinch dried oregano
1 pinch salt

Steps:

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil. Place chicken breasts on prepared baking sheet.
Stir goat cheese, parsley, garlic, thyme, oregano, and salt together in a small bowl.
Bake chicken in the preheated oven for 15 minutes. Spread goat cheese mixture over the top of each breast and continue to cook until no longer pink in the center and the juices run clear, about 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 131.3 calories, Carbohydrate 1.5 g, Cholesterol 55 mg, Fat 4.8 g, Fiber 0.6 g, Protein 19.7 g, SaturatedFat 2.4 g, Sodium 167.5 mg, Sugar 0.4 g

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