Gnocchi With Pancetta Spinach Parmesan Cream Recipes
GNOCCHI WITH PANCETTA, SPINACH & PARMESAN CREAM
These versatile Italian dumplings take only minutes to cook- serve with a creamy cheese sauce, greens and bacon
Provided by Good Food team
Categories Dinner
Time 15m
Number Of Ingredients 10
Steps:
- Cook the gnocchi following pack instructions, then drain. Meanwhile, heat 1 tsp of the oil in a small pan and fry the garlic, then add the cream and a good grating of nutmeg. Put to one side.
- Heat 2 tsp of the remaining oil in a frying pan and cook the pancetta until crisp. Add the gnocchi and fry until it starts to turn golden, adding a little more oil if it begins to stick. Stir in the spinach, lemon zest and seasoning.
- Stir the Parmesan into the cream sauce. Spoon the gnocchi onto plates, drizzle over the sauce and scatter with pine nuts. Serve with extra Parmesan.
Nutrition Facts : Calories 500 calories, Fat 32 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 37 grams carbohydrates, Sugar 2 grams sugar, Fiber 3 grams fiber, Protein 13 grams protein, Sodium 2.2 milligram of sodium
More about "gnocchi with pancetta spinach parmesan cream recipes"
ONE POT CREAMY SPINACH PARMESAN GNOCCHI RECIPE
2019-01-15 In a large nonstick pan, melt butter until foamy. Add garlic and cook until fragrant and soft, about 3 minutes. Pour in water and gnocchi. Let gnocchi soak up water and reduce, about 4 minutes on high. Reduce heat to medium and add spinach…
From sweetcsdesigns.com
4.4/5 (16)Total Time 17 minsCategory Main DishCalories 299 per serving
From sweetcsdesigns.com
4.4/5 (16)Total Time 17 minsCategory Main DishCalories 299 per serving
ITALIAN GNOCCHI WITH SAUTéED SPINACH AND CRISPY PANCETTA ...
2019-09-26 Toss the spinach until the butter has melted and the spinach is lightly coated. When the gnocchi floats to the surface of the boiling water (usually in a 1-2 minutes), scoop it out with a spider or slotted spoon and transfer it to the pan with the spinach. Toss well with the vegetables. Sprinkle the crispy pancetta over the gnocchi …
From garlicandzest.com
4.3/5 (6)Total Time 22 minsCategory Main CourseCalories 810 per serving
From garlicandzest.com
4.3/5 (6)Total Time 22 minsCategory Main CourseCalories 810 per serving
- Fill a medium saucepan with water and bring it to a boil for the gnocchi. When the water reaches a boil and you're about to start the spinach, add the gnocchi and cook until the gnocchi float to the surface (about 2-3 minutes for homemade) or follow package instructions).
- While the water is heating, in a large skillet, heat the olive oil over medium high heat. Stir in the pancetta and cook for 3-5 minutes or until golden and crisp. Transfer pancetta to a dish lined with a paper towel to drain.
- Reduce the heat to medium and add the sliced shallots to the same pan as the pancetta and cook stirring, occasionally until the shallots are tender and translucent.
- As the gnocchi begin to float to the surface of the boiling water, use a slotted spoon or kitchen spider to transfer them to the spinach mixture and toss to combine. If the gnocchi mixture seems dry, add a tablespoon or two of pasta water from the cooked gnocchi.
GNOCCHI WITH PEAS AND PANCETTA RECIPE - OLIVEMAGAZINE
2014-12-19 Cook the gnocchi following the pack instructions. Heat 1 tsp of olive oil in a pan and fry the pancetta until crisp and golden, but don’t let it colour too much. Add the shallot and cook for a few minutes, then add the wine or chicken stock, peas and crème fraîche and simmer for a minute. Tip in the drained gnocchi and parmesan …
From olivemagazine.com
Cuisine ItalianTotal Time 20 minsCategory Quick And EasyCalories 548 per serving
From olivemagazine.com
Cuisine ItalianTotal Time 20 minsCategory Quick And EasyCalories 548 per serving
GNOCCHI WITH BACON AND PEAS RECIPE - OLIVEMAGAZINE
2018-03-26 Stir in the garlic for a minute then add the chicken stock and simmer until reduced by 1 /2. Add the peas, cream and parmesan, and stir until the peas are heated through. Step 2. Meanwhile, drop the gnocchi …
From olivemagazine.com
Cuisine ItalianTotal Time 20 minsCategory Meat And PoultryCalories 554 per serving
From olivemagazine.com
Cuisine ItalianTotal Time 20 minsCategory Meat And PoultryCalories 554 per serving
PAN FRIED GNOCCHI WITH SPINACH AND PARMESAN | LIFE TASTES GOOD
2017-06-20 Add 1/2 tablespoon minced garlic and cook, stirring, for about 30 seconds. It will reduce and mix nicely with the butter creating a delicious sauce for the gnocchi. Add 3 ounces fresh baby spinach and a pinch of salt and pepper. Stir to wilt the spinach. Top with freshly grated Parmesan …
From ourlifetastesgood.com
From ourlifetastesgood.com
PANCETTA AND SPINACH GNOCCHI - FOODY SCHMOODY BLOG
2014-02-17 Cook gnocchi according to package directions. Drain but reserve ¼ C cooking water. Heat oil in a large non stick skillet over medium/high heat. Add pancetta. Cook 3-4 minutes or until lightly browned. Transfer to paper towel lined plate. Place the same skillet back on burner over medium heat. Add shallots and spinach.
From foodyschmoodyblog.com
Reviews 20Estimated Reading Time 3 mins
From foodyschmoodyblog.com
Reviews 20Estimated Reading Time 3 mins
- Heat oil in a large non stick skillet over medium/high heat. Add pancetta. Cook 3-4 minutes or until lightly browned. Transfer to paper towel lined plate.
- Place the same skillet back on burner over medium heat. Add shallots and spinach. Cook, stirring often until spinach is just wilted (about 3 min), add garlic and cook 1 minute.
- Stir in gnocchi, pancetta, lemon juice, reserved cooking water, salt and pepper. Cook together 2-3 minutes.
BACON PARMESAN SPINACH GNOCCHI / THE GRATEFUL GIRL COOKS!
2018-11-30 Pour the alfredo sauce, fresh baby spinach leaves and crumbled bacon back into the pan. Stir the ingredients well, to fully coat everything with the alfredo sauce. Turn the heat to low, and continue to heat the bacon parmesan spinach gnocchi until it’s heated through. It only takes a couple minutes to heat through, and the spinach …
From thegratefulgirlcooks.com
Cuisine ItalianTotal Time 20 minsCategory DinnerCalories 742 per serving
From thegratefulgirlcooks.com
Cuisine ItalianTotal Time 20 minsCategory DinnerCalories 742 per serving
- Cook bacon in skillet on medium heat until fully cooked/crispy. TIP: If you cut the raw bacon into thin strips before cooking, it will cook a LOT faster! Remove crisp bacon from skillet; transfer to a paper towel to drain, then crumble (if not already cut into small pieces).
- Using the same skillet (undrained), add butter; cook on medium low heat until melted. Once the butter melts, add heavy whipping cream and garlic powder. Stir well, to combine. Add grated Parmesan cheese to the sauce in skillet. Whisk or stir sauce until the ingredients are fully blended together. Continue to cook sauce on medium low heat, until it has thickened slightly and is heated through. Be careful to not let the sauce come to a boil. Remove the pan from the heat once the sauce has thickened.
- Cook the gnocchi in a large pot of boiling water according to package instructions. Once the gnocchi is cooked, drain it well in a colander or strainer. Do not rinse the gnocchi. Place the drained, hot gnocchi back into the saucepan.
- Pour the alfredo sauce, fresh baby spinach leaves and crumbled bacon into the pan of gnocchi. Stir well, to fully coat everything with the sauce. Turn heat to low, and continue to heat gnocchi until heated through. It only takes a couple minutes to heat through; the spinach will wilt down as it cooks. Once gnocchi is heated all the way through, it is ready to serve! Transfer gnocchi into individual bowls or plates. Top each serving with more grated Parmesan cheese, if desired. Serve hot... and enjoy!
PARMESAN SPINACH GNOCCHI (WITH HOW-TO VIDEO!) (VIDEO ...
2016-03-30 Cook the gnocchi according to package directions. Drain, set aside, and return the empty pot to the stove. Melt butter over medium heat. Add garlic to butter and sauté for about a minute until …
From lifeasastrawberry.com
4.7/5 (78)Total Time 30 minsCategory Pasta
From lifeasastrawberry.com
4.7/5 (78)Total Time 30 minsCategory Pasta
- Cook the gnocchi according to package directions. Drain, set aside, and return the empty pot to the stove.
- Add flour to butter and whisk to form a roux. Cook for 30 seconds or so to cook out any raw flour taste.
GNOCCHI WITH PANCETTA, MUSHROOM AND SPINACH | DISHES DELISH
2017-08-21 Gather the ingredients – mushrooms, spinach, pancetta, and the gnocchi ingredients. Step three Heat your wok or sauté pan on medium and once it has heated up, add the pancetta and sauté for 6 minutes, until the meat is crispy.
From dishesdelish.com
5/5 (4)Total Time 26 minsCategory DinnerCalories 528 per serving
From dishesdelish.com
5/5 (4)Total Time 26 minsCategory DinnerCalories 528 per serving
GNOCCHI WITH FONTINA AND PANCETTA - RECIPE | TASTYCRAZE.COM
2016-07-28 pancetta - 4.5 oz (125 g) cream - 4/5 cup (200 ml) salvia - 6 leaves; fontina - 2.5 oz (75 g) parmesan - 4 tbsp; gnocchi - 17.5 oz (500 g) black pepper; salt; measures. How to cook. Melt the butter and braise the chopped pancetta until it becomes crunchy. Add the cream and salvia, bring to a boil and continue cooking until the sauce thickens. Add the fontina and parmesan, remove from the stove ...
From tastycraze.com
5/5 (1)Category PastaCuisine Italian CuisineTotal Time 35 mins
From tastycraze.com
5/5 (1)Category PastaCuisine Italian CuisineTotal Time 35 mins
BAKED GNOCCHI WITH SPINACH AND PANCETTA - RECIPES
Add the spinach and tomatoes to the pancetta and stir-fry for 1–2 minutes to get rid of any excess water, then add the Mascarpone and heat for a minute until melted. Season with black pepper and a little nutmeg – it won't need any salt because the pancetta will provide that – and stir in half the Parmesan. Pour the spinach sauce over the gnocchi and scatter over the grated Parmesan ...
From waitrose.com
4/5 (74)Total Time 14 minsServings 4Calories 668 per serving
From waitrose.com
4/5 (74)Total Time 14 minsServings 4Calories 668 per serving
CREAMY MUSHROOM GNOCCHI - SPEND WITH PENNIES
Gnocchi can be found in a variety of flavors and colors, feel free to try butternut squash or spinach gnocchi. Try different varieties of mushrooms like baby Bellas, enoki, lobster, or criminis. Stir some finely chopped kale or spinach into the sauce. Garnish with crumbled bacon and black pepper if you’d like.
From spendwithpennies.com
From spendwithpennies.com
GNOCCHI WITH CREAM SAUCE - ALL INFORMATION ABOUT HEALTHY ...
Drain the gnocchi from the water and lightly toss in oil. Set aside until sauce is ready. Melt butter in a large saucepan with olive oil over medium heat. Add garlic, chives, thyme and mushrooms and cook until tender. Add stock and heat on medium-high. Once the stock comes to a slow boil reduce heat and add cream.
From therecipes.info
From therecipes.info
GNOCCHI WITH PANCETTA, SPINACH & PARMESAN CREAM RECIPE
2021-06-25 Gnocchi with pancetta, spinach & Parmesan cream Recipe. By . 2021-06-25. 15-minute meal recipe for 4 people, takes only 20 mins; recipe has gnocchi, garlic clove, olive oil, double cream, nutmeg, pancetta, spinach, lemon, parmesan and pine nut. Ingredients. Garlic Clove - 1 garlic clove, sliced; Parmesan - 25g parmesan, grated, plus extra for serving; Olive Oil - 1 tbsp olive oil; Lemon - …
From recipecialist.com
From recipecialist.com
SAUCES FOR POTATO GNOCCHI - ALL INFORMATION ABOUT HEALTHY ...
7 Perfect Sauces for Gnocchi - The Spruce Eats hot www.thespruceeats.com. Sauté the carrots and onions in extra-virgin olive oil, then add two 28-ounce cans of crushed tomatoes, some chopped garlic, salt, and a couple teaspoons of sugar. Simmer for about 30 minutes, then puree in a blender or food processor until smooth. Taste. Toss with the ...
From therecipes.info
From therecipes.info
GNOCCHI WITH PANCETTA, SPINACH & PARMESAN CREAM – COOKER APP
Recipes. Gnocchi with pancetta, spinach & Parmesan cream. 0 3 0. Read Later Share. Total time 15 mins; Easy. Serves 4. Ingredients. 500g pack ; gnocchi 1 ; garlic clove, sliced 1 tbsp ; olive oil 100ml ; double cream freshly grated ; nutmeg 130g ; pack smoked pancetta cubes 100g ; spinach zest ½ ; lemon 25g ; parmesan, grated, plus extra for serving 25g ; toasted pine nut Method. STEP 1. Cook ...
From cookerapp.com
From cookerapp.com
SAUSAGE GNOCCHI WITH PUMPKIN CREAM SAUCE - URBAN HOMESTEAD ...
2021-10-28 Add the gnocchi to the sauce. Stir to combine. If you have picky eaters, go ahead and plate their food. Top with freshly grated parmesan and add some more spinach if you’re a spinach eater like me. Bon appetit! This sausage gnocchi with pumpkin cream sauce is absolutely delicious and a savory way to use homemade pumpkin purée.
From urbanhomesteadlife.com
From urbanhomesteadlife.com
GNOCCHI WITH PANCETTA, SPINACH & PARMESAN CREAM RECIPE ...
Save this Gnocchi with pancetta, spinach & Parmesan cream recipe and more from BBC Good Food Magazine, October 2014 to your own online collection at EatYourBooks.com
From eatyourbooks.com
From eatyourbooks.com
SAUCE FOR GNOCCHI - ALL INFORMATION ABOUT HEALTHY RECIPES ...
7 Perfect Sauces for Gnocchi - The Spruce Eats top www.thespruceeats.com. Gnocchi With Butter, Sage, and Shaved Parmesan. Sage and potatoes are a natural pairing, so dishes like gnocchi alla salvia (gnocchi with sage) are Italian classics. Traditional preparations usually call for sage, butter, salt, and pepper. This recipe, however, browns the ...
From therecipes.info
From therecipes.info
GNOCCHI WITH PANCETTA, SPINACH & PARMESAN CREAM | RECIPE ...
Mar 15, 2018 - These versatile Italian dumplings take only minutes to cook- serve with a creamy cheese sauce, greens and bacon
From pinterest.ca
From pinterest.ca
CREAMY SPINACH AND PINE NUT GNOCCHI RECIPES
GNOCCHI WITH PANCETTA, SPINACH & PARMESAN CREAM. These versatile Italian dumplings take only minutes to cook- serve with a creamy cheese sauce, greens and bacon . Provided by Good Food team. Categories Dinner. Time 15m. Number Of Ingredients 10. Ingredients; 500g pack gnocchi: 1 garlic clove, sliced: 1 tbsp olive oil: 100ml double cream: freshly grated nutmeg: 130g pack smoked pancetta …
From tfrecipes.com
From tfrecipes.com
CREAMY MUSHROOM GNOCCHI - SPEND WITH COINS - TOP HEALTH LINK
57 minutes ago Add chicken soup, cream and thyme to the pan with the mushrooms. Simmer for 5 minutes or until cut in half and slightly thickened. While the sauce is simmering, cook the gnocchi according to the instructions on the package. Drain well, but do not rinse. Add the parmesan cheese to the sauce and stir. Add the gnocchi and simmer for 1 minute ...
From tophealthlink.com
From tophealthlink.com
CREAMY CHICKEN GNOCCHI WITH SPINACH - 50 FRIENDLY
2021-10-29 Drop the gnocchi in the boiling water and cook until they start to float. Remove the gnocchi with a slotted spoon and add the cooked gnocchi to the sauce. Add the remaining 1 tsp Italian seasoning and more pepper if needed. Then stir in the spinach and let it wilt. Sprinkle with Parmesan Cheese, optional, and boom – dinner is done. And I’m ...
From 50friendly.com
From 50friendly.com
GNOCCHI WITH PARMESAN CREAM, SPINACH AND PANCETTA – EASY ...
Gnocchi with parmesan cream, spinach and pancetta. Gnocchi in a parmesan sauce with spinach and pancetta is one of the most versatile Italian dishes. It is simple to prepare and delicious to serve to your lovely guests. Author: Debasree; Cook Time: 15 minutes; Total Time: 15 minutes; Ingredients. Gnocchi pack- 500g Sliced garlic clove- only one; Olive oil- 1 tsp; Double cream- 100ml; Nutmeg ...
From easyrecipescollection.info
From easyrecipescollection.info
GNOCCHI AND SPINACH RECIPE IDEAS - TFRECIPES.COM
Gnocchi And Spinach Recipe Ideas GNOCCHI WITH PANCETTA, SPINACH & PARMESAN CREAM. These versatile Italian dumplings take only minutes to cook- serve with a creamy cheese sauce, greens and bacon. Provided by Good Food team. Categories Dinner. Time 15m. Number Of Ingredients 10. Ingredients ; 500g pack gnocchi: 1 garlic clove, sliced: 1 tbsp olive oil: 100ml double cream: freshly …
From tfrecipes.com
From tfrecipes.com
GNOCCHI WITH PANCETTA, SPINACH & PARMESAN CREAM | RECIPE ...
Italian Recipes. Gnocchi .. Choose board ... Gnocchi with pancetta, spinach & Parmesan cream. These versatile Italian dumplings take only minutes to cook- serve with a creamy cheese sauce, greens and bacon . Saved by Jessamy Bleth. 93. Fodmap Recipes Pork Recipes Cooking Recipes Italian Pasta Recipes Gnocchi Recipes Italian Foods Bbc Good Food Recipes Vegetarian Recipes Yummy Recipes…
From pinterest.co.uk
From pinterest.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
