Gochujang Honey Shrimp 30 Min Recipes
GOCHUJANG-BUTTER SHRIMP
Gochujang is a Korean mother sauce--a sweet and spicy base for so many recipes. Gochujang-flavored butter is delicious with shrimp and scallops.
Provided by Juliana Hale
Categories Appetizers and Snacks Wraps and Rolls
Time 25m
Yield 8
Number Of Ingredients 13
Steps:
- Heat butter and sesame oil over medium heat in a large skillet. Stir in white parts of green onion and garlic; cook until softened and fragrant, about 1 minute. Add shrimp; cook, stirring, until shrimp are opaque, 3 to 5 minutes. Stir in gochujang, soy sauce, and honey; toss to coat.
- Stir cucumber, carrot, green parts of green onion, and sesame seeds together in a small bowl.
- Top lettuce leaves with shrimp mixture and cucumber mixture. Serve with lemon wedges.
Nutrition Facts : Calories 96 calories, Carbohydrate 3.6 g, Cholesterol 93.9 mg, Fat 4.6 g, Fiber 0.4 g, Protein 9.8 g, SaturatedFat 2.1 g, Sodium 162.1 mg, Sugar 1.6 g
SHEET-PAN GOCHUJANG SHRIMP AND GREEN BEANS
Say hello to your broiler, that super-intense direct heat source in your oven that, like a grill, crisps food fast. (It's either in the top of your oven or in the pull-out drawer below.) While it heats, toss shrimp and green beans in a fiery sauce of gochujang (a Korean fermented chile paste), soy sauce and honey, then broil for mere minutes. Just five minutes! The shrimp and green beans emerge with blistered outsides and snappy insides, reminiscent of Sichuan dry-fried green beans, while the sauce and the caramelized char make quick work of building deep, addictive flavors. Serve with rice, noodles or lettuce leaves. To make it vegetarian, swap shrimp for quick-cooking vegetables, edamame or well-drained tofu.
Provided by Ali Slagle
Categories dinner, lunch, quick, weekday, seafood, main course
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Place an oven rack as close to the broiler as possible. (If your broiler is in a drawer below the oven, skip this step.) Heat broiler for at least 5 minutes.
- Meanwhile, in a large bowl, whisk together the gochujang, olive oil, soy sauce and honey until smooth and emulsified. Add the shrimp and green beans and stir to coat.
- On a foil-lined baking sheet, spread the shrimp and string beans evenly in a single layer, leaving behind any excess marinade. Broil until the beans are charred in spots and the shrimp is cooked through, about 5 minutes. (Depending on your broiler, you may need to rotate the pan after 2 or 3 minutes so all the food gets exposure under the heat source.)
Nutrition Facts : @context http, Calories 211, UnsaturatedFat 7 grams, Carbohydrate 15 grams, Fat 9 grams, Fiber 4 grams, Protein 19 grams, SaturatedFat 1 gram, Sodium 1296 milligrams, Sugar 7 grams, TransFat 0 grams
More about "gochujang honey shrimp 30 min recipes"
GOCHUJANG-HONEY GLAZED SHRIMP SKEWERS - SKINNYTASTE
Web Jul 12, 2016 For the Shrimp: 1 lb peeled and deveined jumbo shrimp, weight after peeling 1/4 tsp Kosher salt 8 long wooden skewers, soaked …
From skinnytaste.com
Ratings 6Calories 158 per servingCategory Dinner
From skinnytaste.com
Ratings 6Calories 158 per servingCategory Dinner
- Heat a clean, lightly oiled grill to medium heat, when the grill is hot add the shrimp, careful not to burn the skewers. Grill 4 minutes on one side, turn and cook 2 minutes. Brush the glaze on the shrimp, turn and brush on the remaining side. Cook and additional minute or until the shrimp is opaque and cooked through.
KOREAN SHRIMP SKEWERS WITH HONEY-GOCHUJANG SAUCE …
Web Soak skewers in water.. Whisk together honey, gochujang, zest, lemon juice, soy sauce, garlic, ginger, scallion whites, and oil in a bowl; reserve half for a dipping sauce.. Toss shrimp in remaining honey mixture; let …
From cuisineathome.com
From cuisineathome.com
SPICY GRILLED SHRIMP SKEWERS (GOCHUJANG SAEWU GUI)
Web May 27, 2019 Rinse the shrimp and drain well (or pat dry). Thread 3 or 4 shrimps on to the skewers. Lightly sprinkle them with salt and pepper. Mix all the marinade ingredients well in a bowl. Spoon (or brush) the …
From koreanbapsang.com
From koreanbapsang.com
CRISPY PAN-FRIED SHRIMP WITH CABBAGE SLAW AND …
Web Jul 11, 2021 Step 3. Next, make the cabbage slaw. Whisk remaining 3 Tbsp. unseasoned rice vinegar, 2 Tbsp. mirin, 2 tsp. honey, and a few pinches of salt and pepper in a large bowl until smooth.Thinly slice ½ ...
From bonappetit.com
From bonappetit.com
GOCHUJANG SHRIMP - CARMY - EASY HEALTHY-ISH RECIPES
Web Mar 27, 2023 Mix together the gochujang, honey, water, and lemon and set aside. Combine the garlic powder, onion powder, salt, pepper, and cornstarch. Toss the shrimp …
From carmyy.com
Ratings 1Calories 226 per servingCategory Main Course
From carmyy.com
Ratings 1Calories 226 per servingCategory Main Course
GOCHUJANG HONEY SHRIMP - ALLRECIPES
Web Feb 2, 2023 Directions Season both sides of shrimp with garlic powder and salt, and set aside. Combine gochujang, honey, sesame oil, soy sauce, lemon juice, garlic, and …
From allrecipes.com
5/5 (1)Total Time 15 minsServings 4Calories 265 per serving
From allrecipes.com
5/5 (1)Total Time 15 minsServings 4Calories 265 per serving
GOCHUJANG SHRIMP - SPICY SOUTHERN KITCHEN
Web Oct 29, 2021 Gochujang Shrimp are coated in cornstarch and pan-fried and then coated in a spicy/sweet sauce. Make in under 30 minutes! PREP: 15 mins COOK: 5 mins …
From spicysouthernkitchen.com
5/5 (3)Category Appetizer, Dinner, Main DishCuisine AsianCalories 426 per serving
From spicysouthernkitchen.com
5/5 (3)Category Appetizer, Dinner, Main DishCuisine AsianCalories 426 per serving
GRILLED SHRIMP SKEWERS (QUICK AND EASY) - RECIPES FROM A PANTRY
Web Apr 19, 2022 Mix together olive oil, soy sauce, honey, Korean Gochujang, lemon juice, garlic and red pepper flakes if using, in a large bowl. Add the peeled shrimp to the bowl …
From recipesfromapantry.com
From recipesfromapantry.com
GOCHUJANG SUGAR-GLAZED SHRIMP RECIPE | HELLOFRESH
Web Toast, stirring often, until golden-brown, 3-4 min. Transfer to a plate and set aside. Increase heat to medium-high. Add 1 tbsp oil (dbl for 4 ppl) to the same pan, then peppers and …
From hellofresh.ca
From hellofresh.ca
SPICY GOCHUJANG HONEY SHRIMP RECIPE - HOME CHEF
Web Start the Shrimp and Vegetables Heat 1 Tbsp. olive oil in a large non-stick pan over medium-high heat. Add shrimp to hot pan and cook until opaque and shrimp reach a …
From homechef.com
From homechef.com
GOCHUJANG SHRIMP RECIPE | SIDECHEF
Web Step 2. In a frying pan, heat the Butter (2 Tbsp) over medium high heat. Then stir in the Garlic (3 cloves) and the white part of the Scallions (3 stalks) . Cook for about 1 minute …
From sidechef.com
From sidechef.com
GOCHUJANG SHRIMP — COOKING WITH ROCCO
Web Jun 29, 2022 Heat a large skillet over medium-high heat, and drizzle with oil. Once hot, cook the shrimp for about 3-4 minutes, then flip. After about 2 minutes of cooking on …
From cookingwithrocco.com
From cookingwithrocco.com
GOCHUJANG-HONEY GLAZED SHRIMP SKEWERS RECIPE | RECIPES.NET
Web Feb 13, 2023 Shrimp Recipes How To Make Gochujang-Honey Glazed Shrimp Skewers These Korean-inspired shrimp skewers are delicious and easy to make! Enjoy a bite of …
From recipes.net
From recipes.net
SHEET PAN SHRIMP (KOREAN STYLE) - THIS IS HOW I COOK
Web Jan 6, 2023 Instructions. Preheat oven to 400. In a large gallon sized zip lock bag, combine gochujang, sesame oil and honey. Add shrimp and vegetables and combine …
From thisishowicook.com
From thisishowicook.com
GOCHUJANG-HONEY SHRIMP | ALLRECIPES
Web Feb 1, 2023 Gochujang-Honey Shrimp | Allrecipes Wow your taste buds by adding some gochujang sauce to your next shrimp dinner. You’ll feel a little heat, but there’s also a …
From allrecipes.com
From allrecipes.com
KOREAN GOCHUJANG HONEY SHRIMPS - STRAWBERRY IN THE …
Web Nov 16, 2021 Directions In a bowl, mix together gochujang, honey, soya sauce, minced garlic, ginger paste and sesame oil. Reserve half of this as the dipping sauce and use …
From strawberryinthedesert.com
From strawberryinthedesert.com
HONEY, GARLIC & GOCHUJANG MARINATED SHRIMP - MAKEGOODFOOD.CA
Web Marinate the shrimp. While the rice cooks, in a medium bowl, combine the honey, ponzu, ½ the garlic and as much of the gochujang as you’d like (use ½ for medium spicy); season …
From makegoodfood.ca
From makegoodfood.ca
SPICY PEEL-AND-EAT SHRIMP WITH HONEY-GOCHUJANG GLAZE
Web Feb 5, 2018 Add the butter and let it melt. Add the shrimp and cook them a couple minutes per side, until they are nice and pink throughout and cooked through. Whisk …
From chilipeppermadness.com
From chilipeppermadness.com
15 KOREAN SHRIMP RECIPE - SELECTED RECIPES
Web Gochujang Honey Shrimp (30-min. Recipe) 30 min Soy sauce, honey, sesame oil, gochujang, green onions 4.910 Spicy Grilled Shrimp (Gochujang Saewu Gui) 15 min …
From selectedrecipe.com
From selectedrecipe.com
HONEY, GARLIC & GOCHUJANG MARINATED SHRIMP - MAKEGOODFOOD.CA
Web To the bowl of gochujang, add the shrimp and stir to combine. Set aside to marinate while you complete the next step. Sauté the vegetables In a large pan (non-stick if possible), …
From makegoodfood.ca
From makegoodfood.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
