Golden Graham Chocolate Chip Bars Recipes

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CHOCOLATE CHIP GRAHAM BARS



Chocolate Chip Graham Bars image

These moist chewy bars are a satisfying snack any time of day. Packed with oats, chocolate chips, crunchy peanuts and graham cereal, they have something for everyone. -Sandi Michalski, Macy, Indiana

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 13

3/4 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1-1/2 cups Golden Grahams, crushed
3/4 cup plus 2 tablespoons quick-cooking oats, divided
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup salted peanuts, divided
1 cup semisweet chocolate chips, divided

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cereal, 3/4 cup oats, baking soda, baking powder and salt; gradually add to creamed mixture and beat well. Stir in 3/4 cup peanuts and 2/3 cup chocolate chips., Spread into a greased 13-in. x 9-in. baking pan. Coarsely chop remaining peanuts; sprinkle over the top with remaining oats and chips. , Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 224 calories, Fat 12g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 225mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 2g fiber), Protein 4g protein.

GOLDEN GRAHAMS BARS



Golden Grahams Bars image

Golden Grahams Bars! Crunchy, chocolatey, and made with just FIVE ingredients. Even better: it's no-bake a super easy to make. Winning!

Provided by Lindsay

Categories     Dessert

Time 15m

Number Of Ingredients 5

6 tablespoons butter
1 1/2 cups chocolate chips
1 bag of mini marshmallows
1 teaspoon vanilla
1 12-ounce box of Golden Grahams cereal (see notes)

Steps:

  • Set one cup of the mini marshmallows aside.
  • Melt the butter, chocolate chips, mini marshmallows, and vanilla in a large pot over medium heat until mostly smooth.
  • Mix in the Golden Grahams cereal and remaining marshmallows. Stir to combine.
  • Press into a 9×13 pan. Let them cool / solidify for an hour or two. Cut into 12 big bars and devour like a hungry Golden Grahams Bar wolf.

Nutrition Facts : Calories 340 calories, Sugar 31.1 g, Sodium 283.4 mg, Fat 14.9 g, SaturatedFat 8.7 g, TransFat 0 g, Carbohydrate 52.2 g, Fiber 4 g, Protein 4.1 g, Cholesterol 15.3 mg

GOLDEN GRAHAMS™ S'MORES



Golden Grahams™ S'mores image

Try a new version of classic s'mores. No campfire needed with our Golden Grahams™ S'mores recipe. These treats are fun to whip up and easy enough that the kids can help, too. Complete with sweet marshmallows, these Golden Grahams™ bars are a delicious no-brainer. If you're looking to save some time, these Golden Grahams™ S'mores bars can also be made in the microwave.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 1h25m

Yield 24

Number Of Ingredients 7

8 cups Golden Grahams™ cereal
1 bag (10 oz) miniature marshmallows (5 1/2 cups)
1 1/2 cups milk chocolate chips (9 oz)
5 tablespoons butter or margarine
1/4 cup sugar
1 tablespoon water
1 teaspoon vanilla

Steps:

  • Grease 13x9-inch pan with butter. Measure cereal into large bowl.
  • Reserve 1 cup of the marshmallows. In 3-quart saucepan, heat remaining 4 1/2 cups marshmallows, the chocolate chips, butter, sugar and water over low heat, stirring occasionally, until completely melted. Remove from heat; stir in vanilla. Pour marshmallow mixture over cereal in bowl; stir until evenly coated. Stir in remaining 1 cup marshmallows.
  • Press firmly in pan. Cool at least 1 hour until firm. For bars, cut into 6 rows by 4 rows. Store loosely covered at room temperature.

Nutrition Facts : Calories 180, Carbohydrate 31 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Bar, Sodium 140 mg, Sugar 19 g, TransFat 0 g

GRAHAM CRACKER BARS



Graham Cracker Bars image

These are a sweet graham cracker crumb bar with coconut and a milk chocolate topping. An easy, quick, yet simply delicious bar recipe...you have to try it! :)

Provided by Diane

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 17m

Yield 16

Number Of Ingredients 5

2 cups graham cracker crumbs
2 cups flaked coconut
¼ cup margarine, melted
1 (14 ounce) can sweetened condensed milk
4 (1.55 ounce) bars milk chocolate candy

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Grease an 8x8 inch baking dish.
  • In a medium bowl, stir together the graham cracker crumbs and coconut. Pour in the condensed milk and melted margarine, mix until well blended. Press the mixture evenly into the prepared pan.
  • Bake for 10 to 12 minutes in the preheated oven. Remove and let cool. Melt chocolate bars in a microwave or over a double boiler, stirring occasionally until smooth. Spread over the cooled bars, chill and cut into squares.

Nutrition Facts : Calories 265.2 calories, Carbohydrate 33.5 g, Cholesterol 10.9 mg, Fat 13.4 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 7.4 g, Sodium 166.6 mg, Sugar 27.3 g

GOLDEN GRAHAM CHOCOLATE CHIP BARS



Golden Graham Chocolate Chip Bars image

I aways keep Golden Graham cereal on hand just to make these wonderful-tasting bars....they are soooo good.

Provided by Kittencalrecipezazz

Categories     Bar Cookie

Time 45m

Yield 1 13x9 inch pan

Number Of Ingredients 14

3/4 cup butter, softened (no substitutions)
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups flour
1 1/2 cups Golden Grahams cereal, crushed
3/4 cup quick-cooking oats, plus
2 tablespoons quick-cooking oats, divided
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup peanuts, divided
1 cup chocolate chips, divided

Steps:

  • Set oven to 350 degrees.
  • Grease a 13 x 9-in baking sheet.
  • In a mixing bowl, cream butter and sugars.
  • Add eggs, beat well.
  • Beat in vanilla.
  • Combine flour, cereal, 3/4 cup oats, baking soda, baking powder and salt.
  • Gradually add to creamed mixture.
  • Stir in 3/4 cup peanuts, and 2/3 cup chocolate chips.
  • Spread in prepared baking dish.
  • Coarsely chop remaining peanuts; sprinkle over top with remaining oats and chocolate chips.
  • Bake for 25-30 mins, or until golden brown.

GOLDEN GRAHAM CANDY



Golden Graham Candy image

A really easy recipe, that contains only 2 ingredients. Try substituting milk chocolate chips for white. This makes a great addition to your Christmas goodie trays.

Provided by Martina

Categories     Candy

Time 10m

Yield 4 cups

Number Of Ingredients 2

3 cups white chocolate chips
2 cups Golden Grahams cereal

Steps:

  • Over low heat, melt white chocolate chips.
  • Stir in cereal, mixing thoroughly.
  • Spread on wax-paper lined cookie sheet.
  • Cool in refrigerator.
  • Break into pieces.

COCONUT GRAHAM BARS



Coconut Graham Bars image

My mom called these bars 'Out of this World bars'. The richness goes over well at any get-together.-Patty Van Zyl, Hospers, Iowa

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 4-1/2 dozen.

Number Of Ingredients 10

2 cups graham cracker crumbs
1/2 cup sugar
1/2 cup butter, melted
2 cups sweetened shredded coconut
1 can (14 ounces) sweetened condensed milk
TOPPING:
1-1/2 cups packed brown sugar
6 tablespoons heavy whipping cream
1/4 cup butter, cubed
3/4 cup semisweet chocolate chips

Steps:

  • In a small bowl, combine the graham cracker crumbs, sugar and butter. Press onto the bottom of a greased 13-in. x 9-in. baking pan. Bake at 350° for 8-10 minutes or until lightly browned. , Combine coconut and milk; spread over warm crust. Bake for 12-15 minutes or until edges are lightly browned. Cool on a wire rack. , In a large saucepan, combine the brown sugar, cream and butter. Bring to a boil over medium heat, stirring constantly. Boil for 1 minute. Remove from the heat; stir in chocolate chips until melted. Spread over coconut layer. Cool before cutting.

Nutrition Facts : Calories 123 calories, Fat 6g fat (4g saturated fat), Cholesterol 11mg cholesterol, Sodium 58mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.

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