Gone All Day Casserole Crockpot Recipes

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GONE-ALL-DAY CASSEROLE



Gone-All-Day Casserole image

"Even less expensive cuts of meat become deliciously tender when cooked slowly in this savory casserole," reports Janet Haak Aarness of Pelican Rapids, Minnesota. "Wild rice and almonds give this meal a special look and taste."

Provided by Taste of Home

Categories     Dinner

Time 6h15m

Yield 12 servings.

Number Of Ingredients 11

1 cup uncooked wild rice, rinsed and drained
1 cup chopped celery
1 cup chopped carrots
2 cans (4 ounces each) mushroom stems and pieces, drained
1 large onion, chopped
1 garlic clove, minced
1/2 cup slivered almonds
3 beef bouillon cubes
2-1/2 teaspoons seasoned salt
2 pounds boneless round steak, cut into 1-inch cubes
3 cups water

Steps:

  • Place ingredients in order listed in a 3-qt. slow cooker (do not stir). Cover and cook on low for 6-8 hours or until rice is tender. Stir before serving.

Nutrition Facts : Calories 192 calories, Fat 5g fat (1g saturated fat), Cholesterol 42mg cholesterol, Sodium 601mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 2g fiber), Protein 21g protein.

GONE-ALL-DAY CASSEROLE



Gone-All-Day Casserole image

'Even less expensive cuts of meat become deliciously tender when cooked slowly in this savory casserole,' reports Janet Haak Aarness of Pelican Rapids, Minnesota. 'Wild rice and almonds give this meal a special look and taste.'

Provided by Allrecipes Member

Time 6h15m

Yield 12

Number Of Ingredients 11

1 cup uncooked wild rice, rinsed and drained
1 cup chopped celery
1 cup chopped carrots
2 (4 ounce) cans mushroom stems and pieces, drained
1 large onion, chopped
1 garlic clove, minced
½ cup slivered almonds
3 cube (blank)s beef bouillon cubes
2 ½ teaspoons seasoned salt
2 pounds boneless round steak, cut into 1-inch cubes
3 cups water

Steps:

  • Place ingredients in order listed in a slow cooker (do not stir). Cover and cook on low for 6-8 hours or until rice is tender. Stir before serving.

Nutrition Facts : Calories 253.9 calories, Carbohydrate 15 g, Cholesterol 47.7 mg, Fat 13 g, Fiber 2.7 g, Protein 19.5 g, SaturatedFat 4.1 g, Sodium 546.4 mg, Sugar 2.3 g

GONE-ALL-DAY CASSEROLE



Gone-All-Day Casserole image

'Even less expensive cuts of meat become deliciously tender when cooked slowly in this savory casserole,' reports Janet Haak Aarness of Pelican Rapids, Minnesota. 'Wild rice and almonds give this meal a special look and taste.'

Provided by Allrecipes Member

Time 6h15m

Yield 12

Number Of Ingredients 11

1 cup uncooked wild rice, rinsed and drained
1 cup chopped celery
1 cup chopped carrots
2 (4 ounce) cans mushroom stems and pieces, drained
1 large onion, chopped
1 garlic clove, minced
½ cup slivered almonds
3 cube (blank)s beef bouillon cubes
2 ½ teaspoons seasoned salt
2 pounds boneless round steak, cut into 1-inch cubes
3 cups water

Steps:

  • Place ingredients in order listed in a slow cooker (do not stir). Cover and cook on low for 6-8 hours or until rice is tender. Stir before serving.

Nutrition Facts : Calories 253.9 calories, Carbohydrate 15 g, Cholesterol 47.7 mg, Fat 13 g, Fiber 2.7 g, Protein 19.5 g, SaturatedFat 4.1 g, Sodium 546.4 mg, Sugar 2.3 g

CROCK POT SEVEN LAYER CASSEROLE



Crock Pot Seven Layer Casserole image

Make and share this Crock Pot Seven Layer Casserole recipe from Food.com.

Provided by Millereg

Categories     Stew

Time 6h20m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 lb ground beef, browned and drained
2 tablespoons bacon bits
1 small onion, chopped
15 ounces tomato sauce
4 ounces water
1/2 teaspoon chili powder
salt and pepper
2/3 cup long grain rice
8 ounces whole kernel corn, drained
4 ounces chopped green bell peppers

Steps:

  • Place beef in bottom of crock pot.
  • Top with bacon bits and onion.
  • Combine the tomato sauce, water, chili powder, salt and pepper.
  • Pour half of the mixture over the ingredients in crock pot.
  • Sprinkle rice over top.
  • Add in the corn and green pepper.
  • Pour remaining tomato mixture over top.
  • Cover and cook on low for 5-6 hours or until rice is done.

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