GREEK MARINADE FOR SHRIMP/SEAFOOD
This would also be a great marinade for poultry. This is simple, quick and quite tasty!! Please allow time for marinading, as it isn't included in the prep time. Cavender's All Purpose Greek Seasoning includes salt, pepper, oregano, garlic, onion powder, parsley, flavor based seasoning and 5 other spices not listed. I would recommend grilling the shrimp and using the marinade to baste the shrimp during the initial cook time. This marinade will easily cover/marinade 1 1/2 lbs shrimp.
Provided by diner524
Categories Lemon
Time 5m
Yield 1 cup, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together and then pour over shrimp (seafood of choice), and allow to marinade at least 1/2 hour.
Nutrition Facts : Calories 325.7, Fat 36.1, SaturatedFat 5, Sodium 1.3, Carbohydrate 2.1, Fiber 0.6, Sugar 0.4, Protein 0.3
GREEK MARINADE
Make and share this Greek Marinade recipe from Food.com.
Provided by Mirj2338
Categories Greek
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 9
Steps:
- In a small bowl, mix together all the marinade ingredients.
- Pour over lamb, beef, poultry, or fish, and marinate in the refrigerator for 1-2 hours before cooking.
GREEK SEAFOOD MARINADE
This recipe was created for the Fish and Seafood Forum Wild Card challenge for ZWT6. This marinade can be used for any fish or shrimp.
Provided by lazyme
Categories Greek
Time 13m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat the olive oil in small skillet over medium heat.
- Add garlic and saute for 2-3 minutes to infuse the garlic flavor in the oil.
- Remove from heat; cool.
- Combine the garlic mixture and all other ingredients in a small bowl.
- Marinate fish or shrimp in a zip lock bag for 3-4 hours.
Nutrition Facts : Calories 201, Fat 20.5, SaturatedFat 2.8, Sodium 2.7, Carbohydrate 7, Fiber 1.9, Sugar 0.5, Protein 0.9
GREEK GRILLED SHRIMP
This recipie was in the local newspaper last week and it looked so good I had to try it. It's Great! The melding of lemon, oregano, garlic and olive oil can't be beat when applied to shrimp on the BBQ.
Provided by Dugyb
Categories Greek
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Put all ingredients (except the dressing) in a large bowl and marinate for 15 - 20 minutes.
- Thread shrimp on metal skewers ( or well soaked bamboo) and grill for 5-6 minutes turning often (they will turn red and opaque when done).
- Serve over rice (or better yet pilaf) with lemon wedges, pitted black olives and cherry tomatoes and drizzle with the dressing.
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