Greek Yogurt Curry Dip Recipes

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GREEK YOGURT CURRY DIP



Greek Yogurt Curry Dip image

This Greek yogurt curry dip is only 6 ingredients and it's SO flavorful! It's perfect to prep for the week as a dip for veggies, or for crudite platters for entertaining!

Provided by Molly | Spices in My DNA

Categories     Appetizer     Dip

Number Of Ingredients 14

1 cup plain Greek yogurt (I used 0%, but feel free to use 2% or higher)
1/3 cup mayonnaise
1/3 cup sour cream
2 tablespoons honey
4 teaspoons yellow curry powder
2 teaspoons freshly grated ginger
pinch of salt
cucumbers
heirloom carrots
bell peppers
radishes
snow peas
asparagus
whatever other veggies/dippers you like!

Steps:

  • Combine Greek yogurt, mayonnaise, sour cream, honey, curry powder, ginger, and salt in a medium bowl. Stir until completely combined. You can do this in a food processor too!
  • Serve with your favorite veggies and dippers!

CURRY DIP



Curry Dip image

tangy and delicious, this dip is perfect for serving with vegetables

Provided by Courtney

Categories     Appetizer

Time 5m

Number Of Ingredients 7

1⁄2 cup sour cream
1⁄2 cup plain Greek yogurt
1 teaspoon curry powder
1⁄4 teaspoon salt
1⁄2 teaspoon turmeric powder
1⁄4 teaspoon cumin
1 Tablespoon apple cider vinegar

Steps:

  • Mix all the ingredients together in an airtight container
  • Allow to chill in the fridge about an hour before serving

Nutrition Facts : Calories 81 kcal, Carbohydrate 3 g, Protein 4 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 17 mg, Sodium 181 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

YOGURT CURRY DIP



Yogurt Curry Dip image

Fresh, light-tasting, and flavorful homemade dip with Greek yogurt and just a hint of sweetness. Perfect for veggie platters, crackers, and more (we even like apple wedges as dippers).

Provided by lutzflcat

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 35m

Yield 4

Number Of Ingredients 5

1 cup low-fat Greek-style yogurt (such as Fage Total 2%)
1 tablespoon Major Grey mango chutney
2 teaspoons curry powder
1 teaspoon peeled and grated fresh ginger root
1 teaspoon fresh lime juice

Steps:

  • Whisk yogurt, chutney, curry powder, ginger, and lime juice in a small bowl until well blended. Chill for 30 minutes before serving to allow the flavors to meld.

Nutrition Facts : Calories 47.4 calories, Carbohydrate 4.7 g, Cholesterol 2.8 mg, Fat 1.3 g, Fiber 0.4 g, Protein 5 g, SaturatedFat 0.9 g, Sodium 19.9 mg, Sugar 3.8 g

CURRY DIP



Curry Dip image

This creamy curry dip is a delicious dip for vegetables but you can also spread it on sandwiches or serve it with fries! This dip can pair with nearly anything!

Provided by Liz Thomson

Categories     Dip

Time 5m

Number Of Ingredients 7

1/2 cup 2% fat plain Greek yogurt
1/2 cup mayonnaise
1 teaspoon onion powder
1 teaspoon curry powder
1/2 teaspoon garlic powder
1/2 teaspoon salt
1 teaspoon apple cider vinegar

Steps:

  • In a small bowl, whisk all the ingredients together until combined.
  • Store in an air tight container in the fridge for up to 3 days.

Nutrition Facts : ServingSize 2 tablespoons, Calories 113 calories, Sugar 0.8 g, Sodium 239.4 mg, Fat 11.2 g, SaturatedFat 2 g, TransFat 0 g, Carbohydrate 1.3 g, Fiber 0.2 g, Protein 1.8 g, Cholesterol 8.1 mg

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