Grilled Jalapeno Buffalo Burgers Recipes

GRILLED JALAPENO BUFFALO BURGERS

Steps:

• Mix meat, onion, peppers, and garlic together. Mix well. Shape into preferred sized patties.
• Brush the grill with vegetable oil. Next, place the patties onto the grill. Make sure they are place approximately 4 inches from medium heated coals.
• Turn them only once--about 4 - 6 minutes for a medium doneness. **NOTE: You can also broil these as well.Placing the patties about 3 inches from the heat source. Turning only once.**.
• Serve with the hot chile sauce.
• HOT CHILE SAUCE Boil the water, adding the chilis. Boil for 5 minutes and drain.
• Remove the stems and remove from heat. Cool.
• Add this to a blender and add the following: vinegar, mustard, and garlic. Blend until the chiles are finely chopped. On low speed, gradually add the oil. Blend until smooth and creamy.

GRILLED PEPPER JACK JALAPENO BURGERS

Steps:

• Prepare grill for cooking on high heat.
• Mix jalapeno pepper, garlic, onion and ground beef in bowl.
• Separate beef mixture into about 7 equal bundles.
• Place a thick slice of pepper jack cheese into center of each beef bundle (about the size of a thick butter pat). Form bundles into patties.
• Brush grill grate with oil.
• Grill hamburger patties 5 minutes per side, or until desired doneness.
• Remove burgers from grill; top with more pepper jack cheese.
• Let rest on serving plate for 5 minutes.
• Serve on toasted buns with condiments of your choice.

BUFFALO BURGERS

Steps:

• Combine all ingredients in a bowl, be sure not to over handle! Form into patties and fry or grill.
• Serve as any other burger.