Grilled Meatball Sandwich Recipes
GRILLED MEATBALL SUBS
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat a grill to medium. Combine the beef, sausage, garlic, egg, breadcrumbs, parmesan, 3/4 teaspoon salt and a few grinds of pepper in a large bowl; mix with your hands. Form into twelve 1 1/2-inch meatballs.
- Toss the bell peppers and scallions with the olive oil in another large bowl; season with 1/4 teaspoon salt and a few grinds of pepper. Oil the grill grates and arrange the meatballs, peppers and scallions on the grill. Cover and grill the vegetables, turning once, until lightly charred and tender, 2 to 3 minutes for the scallions, 5 to 7 minutes for the peppers. Grill the meatballs, turning occasionally, until browned and cooked through, 10 to 12 minutes. Toast the rolls cut-side down on the grill.
- Cut the scallions into pieces. Spread 2 tablespoons ricotta on the bottom half of each roll. Top with the meatballs, scallions and peppers.
Nutrition Facts : Calories 700, Fat 37 grams, SaturatedFat 13 grams, Cholesterol 155 milligrams, Sodium 1278 milligrams, Carbohydrate 49 grams, Fiber 4 grams, Protein 43 grams, Sugar 7 grams
GRILLED MEATBALL SANDWICH
Grilled meatballs, grilled bread, and a peppery arugula-walnut pesto make this sandwich one to remember.
Provided by Eli Sussman
Categories Beef Backyard BBQ Meat Tailgating Grill Grill/Barbecue Advance Prep Required Sandwich Summer Arugula Walnut Meatball
Yield 4-6 servings
Number Of Ingredients 13
Steps:
- In a large bowl, combine the beef, ricotta, Parmesan, bread crumbs, eggs, parsley, garlic, red pepper flakes, and 2 tsp salt. Mix gently just until combined; you don't want to overwork the meat. Form the mixture into 12 meatballs about the size of golf balls, putting them on a lightly oiled baking sheet as you work. Set aside at room temperature.
- Build a hot fire in a charcoal grill or preheat a gas grill to high. Using a grill brush, scrape the heated grill rack clean. Rub the rack with oil. Arrange the meatballs on the grill rack without crowding. Using tongs, grill until browned evenly on all sides and cooked to medium, 8-10 minutes total, depending on grill temperature. Move any meatballs to a cooler area of the grill if they threaten to overbrown. Transfer to a platter or clean baking sheet as they are finished. Let rest for 5 minutes while you assemble the sandwiches.
- Cut the baguette crosswise into fourths and split each piece horizontally. Lay the pieces, cut side down, on the grill. Toast until golden brown, about 3 minutes. Lay the provolone slices on half of the baguette pieces. Place 3 meatballs on top of the cheese-lined baguette slices. Garnish with the pesto and serve right away.
More about "grilled meatball sandwich recipes"
GRILLED MEATBALL SUBS - REAL FOOD BY DAD
From realfoodbydad.com
4.5/5 (2)Servings 4
- In a large bowl, soak the panko in the milk until completely absorbed and soft, about 10 minutes. Add the ground beef and pork, Parmesan, parsley, garlic powder, onion powder, paprika, Worcestershire and salt and pepper. Mix well to combine; do not overwork. Form into eight 2-inch balls. Freeze meatballs for easy handling. Remove from freezer and toss meatballs withal with oil.
- Heat grill to high or until coals are bright and orange. Place meat balls onto prepared grill. Cook meatballs, turning every so often to cook through meat.
- To assemble subs, spread red pepper sauce onto bread, then layer with pesto, top with meatball, more sauce and cheese. Serve immediately.
GRILLED MEATBALL SUBS - GIMME SOME GRILLING
From gimmesomegrilling.com
5/5 (4)Total Time 30 minsCategory Main CourseCalories 590 per serving
- In a mixing bowl mix together meatballs and marinara sauce. Spoon into sub buns. Top with a slice of provolone cheese.
- Place on a preheated grill over indirect heat or a campfire for 20-30 minutes or until heated through and cheese is melted. Rotate half way through cooking.
GRILLED MEATBALL SUBS: A SMOKY SUMMER TWIST ON A …
From stripedspatula.com
5/5 (1)Total Time 1 hr 10 minsCategory Main CourseCalories 912 per serving
- In a large bowl, pour milk over bread cubes and toss until moistened. Set aside. Finely chop 1/2 of an onion (about 1 cup). In a small sauté pan over medium heat, cook chopped onions in 1 tablespoon olive oil until softened and just beginning to brown, about 5-8 minutes. Cool slightly.
- Stir cooked onions, 1 teaspoon kosher salt, 1/2 teaspoon pepper, parsley, and thyme into the moistened bread cubes until thoroughly combined. Crumble ground beef and pork into the bread mixture and gently combine with a fork until incorporated. (Overworking the meat mixture until it resembles a paste will result in tough meatballs.)
- With lightly damp hands (or an ice cream scoop), shape meatballs into 12 equal portions, about 3 tablespoons each. Cover and refrigerate about 30 minutes, until chilled.
- Heat grill over medium-high flame for 10 to 15 minutes. Oil grates or line with nontoxic, nonstick grill mats.
GRILLED MEATBALL SANDWICH - WILLIAMS SONOMA
From williams-sonoma.com
Cuisine AmericanTotal Time 45 minsServings 4
MEATBALL SANDWICHES - OUT GRILLING
From outgrilling.com
MEATBALL SUB GRILLED CHEESE SANDWICHES - HAPPY MUNCHER
From happymuncher.com
PEPPERONI PIZZA GRILLED CHEESE RECIPE - CHOWHOUND.COM
From chowhound.com
BBQ MEATBALLS RECIPE
From allrecipes.com
MEATBALL SUB GRILLED CHEESE SANDWICHES | NEIGHBORFOOD
From neighborfoodblog.com
GRILLED MEATBALLS RECIPE - GRILLONADIME.COM
From grillonadime.com
GRILLED MEATBALL SUBS - FOOD CHANNEL
From foodchannel.com
GRILLED MEATBALL SANDWICH RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
GRILLED MEATBALL SUBS {HOMEMADE MARINARA} - OUT …
From outgrilling.com
MEATBALL GRILLED CHEESE SANDWICH - FOODY SCHMOODY BLOG
From foodyschmoodyblog.com
MEATBALL MARINARA GRILLED CHEESE SANDWICH - HALF-SCRATCHED
From halfscratched.com
GRILLED MEATBALL SUBS - WILLIAMS SONOMA
From williams-sonoma.com
MEATBALL SANDWICH WITH TOMATO VINAIGRETTE | AIDELLS
From aidells.com
SMOKED MEATBALLS - GRILLONADIME.COM
From grillonadime.com
GRILLED MEATBALL SUBS: 7 SECRETS FOR THE PERFECT FLAVOR BURST
From chloescozykitchen.com
17 IRRESISTIBLE GRILLED CHEESE SANDWICHES YOU NEED TO TRY NOW
From msn.com
SPICY MEATBALL GRILLED CHEESE SANDWICHES - DENNIS PRESCOTT
From dennistheprescott.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
