Grinch Christmas Truffles Recipes

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GRINCH CHRISTMAS TRUFFLES



Grinch Christmas Truffles image

Chocolate cake truffles - with a Grinch theme.

Provided by Tiffany Davis

Categories     Dessert

Number Of Ingredients 8

1 Box Devil's Food Cake
3 Large Eggs
1/2 Cup Vegetable Oil
1 Cup Water
4 Tbsp Cream Cheese Frosting
6 Squares White Baking Chocolate
Green Food Coloring
35 Red Heart Shaped Sprinkles

Steps:

  • Make the box cake per the instructions on the back of the box of the cake mix.
  • Lightly grease your springform cake pan with cooking spray. Pour in your cake mix. Cover with aluminum foil.
  • Place 1 1/2 cups of water. Place the trivet inside the inner pot. Place your cake pan inside your inner pot on the trivet.
  • Set your Instant Pot to high pressure for 50 minutes. Once the time is up, do a manual release.
  • Remove the cake pan and transfer to a cooling rack. Allow to completely cool.
  • Once your cake has completely cooled, place in a large bowl, and crumble.
  • Add in your frosting to the cake. Mix well.
  • Using a cookie scoop, or a small spoon, grab a small amount of the cake mix. Roll the cake mix between the palm of your hands to form a ball. Place on a cookie sheet with parchment paper, and place in the freezer for 15 minutes.
  • In a medium sized bowl, melt your baking chocolate in the microwave for 30 second intervals until completely melted.
  • Add in your green food coloring until desired color.
  • Remove your cake balls from the freezer. Dip each ball in your green chocolate. Coat completely, and transfer to a parchment paper to allow the chocolate to harden. Immediately place one heart sprinkle on the top of each truffle before the chocolate hardens.
  • Once the chocolate has hardened- Enjoy!

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