Guatemalan Limeade Recipes

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LIMEADE



Limeade image

A delicious and refreshing drink made with limes. Serve over ice on a hot day.

Provided by DRAGONVENUS

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 10m

Yield 8

Number Of Ingredients 3

3 limes
⅔ cup white sugar
2 quarts cold water

Steps:

  • Cut limes in half and squeeze lime juice into a 2 quart pitcher. Add sugar and stir until dissolved. Fill pitcher with cold water, stir and chill in refrigerator.

Nutrition Facts : Calories 72 calories, Carbohydrate 19.3 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 7.6 mg, Sugar 17.1 g

TASTY LIMEADE



Tasty Limeade image

A tasty lime drink. Not too sweet. Squeezing about nine limes should get you the right amount of juice.

Provided by hypermice

Categories     Drinks Recipes

Time 25m

Yield 8

Number Of Ingredients 4

1 ½ cups fresh lime juice
6 cups water
2 ⅔ tablespoons white sugar
¼ teaspoon salt

Steps:

  • Stir lime juice, water, sugar, and salt together in pitcher until the sugar and salt are dissolved; refrigerate until cold, at least 15 minutes.

Nutrition Facts : Calories 27.7 calories, Carbohydrate 8 g, Fiber 0.2 g, Protein 0.2 g, Sodium 78.9 mg, Sugar 4.9 g

GUATEMALAN LIMEADE



Guatemalan Limeade image

I learned this recipe in a small resturant in San Marcos while on a military tour. its a sour sweet blend.

Provided by B Ahart

Categories     Punch Beverage

Time 5m

Yield 4-5 drinks, 4-5 serving(s)

Number Of Ingredients 5

1 lime
1 (12 ounce) can Sprite
3 tablespoons sugar
1/4 cup honey
2 cups water

Steps:

  • sperately add water, honey, and sugar and stir for 30 sec.
  • add water mix into blender.
  • cut lime in half, squeeze juice from one of the halves into blender.
  • cut the remaining half of lime into half
  • put one of the lime peices into the blender
  • with the last lime peice squeeze the juice into the blender
  • blend untill the skin from the lime is into very tiny peices.
  • add the sprite to blender
  • blend mix for 30 seconds.

TEQUILA LEMON-LIMEADE



Tequila Lemon-Limeade image

Make and share this Tequila Lemon-Limeade recipe from Food.com.

Provided by Rick M.

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

2 cups silver tequila, chilled
1 cup fresh lemon juice, chilled
1 cup fresh lime juice, chilled
2/3 cup light agave syrup
lemon and lime slice (for serving)

Steps:

  • Stir tequila, lemon juice, lime juice and syrup in a large pitcher until completely combined. Chill until ready to serve. For serving, stir ice, lemon and lime slices into pitcher. Pour over ice-filled rocks glasses and top with lemon and lime slices.
  • Do ahead: Cocktail can be made 8 hours ahead. Cover pitcher and chill. Add ice, lemon and lime slices just before serving.

Nutrition Facts : Calories 14.3, Fat 0.1, Sodium 0.9, Carbohydrate 4.7, Fiber 0.2, Sugar 1.3, Protein 0.2

GUATEMALAN STYLE BLACK BEANS



Guatemalan Style Black Beans image

These beans are tasty yet very simple to put together. I got this recipe from my Guatemalan boyfriend's aunt. Hope you enjoy.

Provided by Jennifer 1979

Categories     Breakfast

Time 6h10m

Yield 10 serving(s)

Number Of Ingredients 6

1 lb dried black beans
6 -8 cups water (or enough to cover beans)
1 large onion
5 garlic cloves, whole
4 tablespoons chicken consomme (or bullion)
2 teaspoons salt

Steps:

  • Soak beans over night.
  • When ready place all ingredients in either a slow cooker, pressure cooker or stock pot on the stove and let simmer all day on low. Usually around 6 hours.
  • Serve with sour cream, sweet plantains, tortillas or fresh bread.

GUATEMALAN STYLE CHICKEN



Guatemalan Style Chicken image

I was given this recipe at a recipe exchange and love it! Marinate chicken for at least two hours for the best flavor.

Provided by Brookes Kitchen

Categories     Chicken

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 7

2 lbs chicken, cut up
1/2 teaspoon salt
1/2 teaspoon chili powder
1 grapefruit, juice of
1 cup onion, chopped
2 tablespoons honey
2 tablespoons soy sauce

Steps:

  • Sprinkle chicken with salt and chili powder.
  • Juice grapefruit and discard rind.
  • Mix grapefruit juice, onion, honey, and soy sauce together.
  • Pour over the chicken.
  • Marinate for at least 2 hours.
  • Broil or grill for 20 to 25 minutes until tender.
  • Baste a couple of times.
  • Remove from the grill; keep covered for 10 minutes in a 350 degree Fahrenheit oven.

Nutrition Facts : Calories 373.8, Fat 22.9, SaturatedFat 6.5, Cholesterol 113.4, Sodium 639.8, Carbohydrate 11.9, Fiber 0.6, Sugar 7, Protein 29.4

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