Ham And Swiss Stromboli Recipes
HAM AND SWISS STROMBOLI
This pretty swirled sandwich loaf from Pat Raport of Gainesville, Florida is fast, easy and versatile. "Fill it with anything your family likes," she suggests. "Try sliced pepperoni and provolone cheese, or anchovies and ripe olives if you're feeling adventurous."
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Unroll dough into a rectangle on a greased baking sheet. Place ham over dough to within 1/2 in. of edges; sprinkle with onions, bacon and cheese. Roll up jelly-roll style, starting with a long side. Pinch seam to seal and tuck ends under. Place seam side down on baking sheet., With a sharp knife, cut several 1/4-in.-deep slits on top of loaf. Bake 26-30 minutes or until golden brown. Cool slightly before slicing. Serve warm.
Nutrition Facts : Calories 289 calories, Fat 15g fat (8g saturated fat), Cholesterol 46mg cholesterol, Sodium 725mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 1g fiber), Protein 18g protein.
EASY HAM AND SWISS STROMBOLI
This meal is a triple threat. It's easy enough to be a side dish. But so good it will be the star of the table.
Provided by Alyssa Rivers
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees. Roll out the refrigerated pizza dough on a parchment paper lined baking sheet. Spread the Dijon Mustard evenly on top.
- Add sliced ham and cheese and top with green onions and bacon. Roll the dough up and place seam side down on baking sheet.
- Brush with the egg and sprinkle the top with parmesan cheese. Bake for 12-15 minutes or until golden brown on top.
Nutrition Facts : Calories 155 kcal, Carbohydrate 2 g, Protein 7 g, Fat 13 g, SaturatedFat 5 g, Cholesterol 55 mg, Sodium 368 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
HAM & SWISS STROMBOLI
This is an excellent dish to take to someone for dinner. It's also easy to change up the recipe with your favorite meats or cheeses. -Tricia Bibb, Hartselle, AL
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. Unroll dough on a baking sheet. Place ham down center third of dough to within 1 in. of edges; top with onion, bacon and cheese. Fold long sides of dough over filling, pinching seam and ends to seal; tuck ends under. Cut several slits in top., Bake until golden brown, 20-25 minutes. Cut into slices. If desired, serve with honey mustard. Freeze option: Securely wrap and freeze cooled unsliced Stromboli in heavy-duty foil. To use, reheat Stromboli on an ungreased baking sheet in a preheated 375° oven until heated through and a thermometer inserted in center reads 165°.
Nutrition Facts : Calories 272 calories, Fat 11g fat (5g saturated fat), Cholesterol 40mg cholesterol, Sodium 795mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 1g fiber), Protein 18g protein.
HAM & SWISS STROMBOLI
So easy to throw together, but soooo good. Great for weeknight suppers or an office breakfast. This came from either Southern Living or Taste of Home.
Provided by Lizzybob
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Unroll dough on a greased baking sheet Place ham over dough to 1/2 inch of edges Sprinkle with onions, bacon& cheese Drizzle mustard over-sparingly Roll up jellyroll style starting with the long side.
- Pinch seams to seal& tuck ends under.
- Place seam side down.
- Cut several slits 1/4 inch deep on top of loaf.
- Bake at 350 for 26-30 minutes.
Nutrition Facts : Calories 582.9, Fat 31.3, SaturatedFat 12.4, Cholesterol 65, Sodium 1290.6, Carbohydrate 47, Fiber 2.9, Sugar 1.1, Protein 27.4
HAM AND SWISS STROMBOLI
This is a very quick fix, 5-10 min prep, 30 minutes in the oven. Kids love it. I add ranch dressing for additional flavor. I use real bacon bits to save time. You can substitute the cheese of your choice. I have used American, Mild Cheddar and Mozzarella. I have experimented with adding scrambled eggs for a brunch. You can also use the french bread idea for pizza pockets and much more. The possibilities are endless.
Provided by SazzyChef
Categories Lunch/Snacks
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Unroll dough on a lightly greased baking sheet. Place ham on dough, don't go all the way to the edge, leave about a 1/4 to 1/2 inch; spread Ranch Dressing over the ham; sprinkle evenly with onions, bacon and cheese. Roll up jelly-roll style, start with the long side. Pinch edges to seal and tuck the ends under. Place the seam side down on the baking sheet.
- Cut several slits on top of the loaf (about 1/4 in deep). Bake at 350°F for 26-30 minutes until golden brown. Cool a bit before slicing.
HAM AND PEPPERONI STROMBOLI
Provided by Robert Irvine : Food Network
Categories main-dish
Time 40m
Yield 5 to 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F.
- Sprinkle a clean dry work surface with flour. Roll the dough into a 10- by 14-inch rectangle, making sure not to flip the dough over, rotating by 90 degrees as needed. After rolling the dough, apply the egg whites to cover inner section (10- by 3-inch). Then add 1/4 cup mozzarella followed by both hams, another 1/4 cup cheese and then finish with the pepperoni. To finish stuffing, add the remaining cheese and drizzle with the sauce and herbs.
- Next, brush the edges with some of the egg whites. Fold the bottom and top edges over the filling, and then fold the sides over twice, 1 inch at a time, resulting in a 6- by 14-inch tube. Brush the outside of the stromboli with the remaining egg whites, place on a sheet pan lined with parchment paper and bake until firm and golden brown, 15 to 18 minutes. Remove from the oven and let rest for 5 minutes. Cut into 5 to 6 portions and serve.
HAM AND SWISS STROMBOLI
This pretty swirled sandwich loaf from Pat Raport of Gainesville, Florida is fast, easy and versatile. 'Fill it with anything your family likes,' she suggests. 'Try sliced pepperoni and provolone cheese, or anchovies and ripe olives if you're feeling adventurous.'
Provided by Allrecipes Member
Time 41m
Yield 6
Number Of Ingredients 5
Steps:
- Unroll dough on a greased baking sheet. Place ham over dough to within 1/2 in. of edges; sprinkle evenly with onions, bacon and cheese. Roll up jelly-roll style, starting with a long side. Pinch seams to seal and tuck ends under. Place seam side down on baking sheet.
- With a sharp knife, cut several 1/4-in.-deep slits on top of loaf. Bake at 350 degrees F for 26-30 minutes or until golden brown. Cool slightly before slicing. Serve warm.
Nutrition Facts : Calories 388.8 calories, Carbohydrate 25.5 g, Cholesterol 58.1 mg, Fat 21.1 g, Fiber 1.2 g, Protein 22.8 g, SaturatedFat 9.7 g, Sodium 1110.9 mg, Sugar 3.2 g
HAM AND SWISS STROMBOLI
This pretty swirled sandwich loaf from Pat Raport of Gainesville, Florida is fast, easy and versatile. 'Fill it with anything your family likes,' she suggests. 'Try sliced pepperoni and provolone cheese, or anchovies and ripe olives if you're feeling adventurous.'
Provided by Allrecipes Member
Time 41m
Yield 6
Number Of Ingredients 5
Steps:
- Unroll dough on a greased baking sheet. Place ham over dough to within 1/2 in. of edges; sprinkle evenly with onions, bacon and cheese. Roll up jelly-roll style, starting with a long side. Pinch seams to seal and tuck ends under. Place seam side down on baking sheet.
- With a sharp knife, cut several 1/4-in.-deep slits on top of loaf. Bake at 350 degrees F for 26-30 minutes or until golden brown. Cool slightly before slicing. Serve warm.
Nutrition Facts : Calories 388.8 calories, Carbohydrate 25.5 g, Cholesterol 58.1 mg, Fat 21.1 g, Fiber 1.2 g, Protein 22.8 g, SaturatedFat 9.7 g, Sodium 1110.9 mg, Sugar 3.2 g
More about "ham and swiss stromboli recipes"
DELICIOUS HAM AND SWISS STROMBOLI - THE SAVVY AGE
2016-10-09 Finish assembling the stromboli by rolling up the dough jellyroll style. Seal the ends by tucking them underneath the roll. Cut vents in the stromboli by making several ¼ inch deep slits in the dough. Bake the Ham and Swiss …
From thesavvyage.com
From thesavvyage.com
SWISS STROMBOLI AND HAM | COOKING FROG | RECIPE | RECIPES, CLASSIC …
Apr 16, 2019 - Swiss Stromboli and Ham is a perfect meal, because you can serve it for dinner or breakfast or just a quick snack. This meal is universal
From pinterest.com
From pinterest.com
HAM AND SWISS STROMBOLI - RECIPECIRCUS.COM
6 ounces thinly sliced deli ham 6 green onions, sliced 8 bacon strips, cooked and crumbled 1-1/2 cups (6 ounces) shredded Swiss cheese Directions Unroll dough into a rectangle on a greased baking sheet. Place ham over dough to within 1/2 in. of edges; sprinkle with onions, bacon and cheese. Roll up jelly-roll style, starting with a long side ...
From recipecircus.com
From recipecircus.com
HAM-AND-SWISS STROMBOLI - SIDE DISH RECIPES
Sprinkle the ham and cheese onto half of oval, lengthwise, leaving a 1-inch border. Fold dough over filling, and press the edges and ends together to seal. Fold dough over filling, and press the edges and ends together to seal.
From fooddiez.com
From fooddiez.com
HAM & SWISS STROMBOLI RECIPE - THE REBEL CHICK
2019-06-16 Instructions. Preheat oven to 375 and unroll dough on a baking sheet. Place ham in the center of the dough, overlapping the pieces and placing within 1" of the ends of the dough. Top with onion. Add cheese, overlapping slices. Fold the long sides of the dough to the center and pinch the seams together.
From therebelchick.com
From therebelchick.com
HAM AND SWISS STROMBOLI - LUNCH RECIPES
You can never have too many main course recipes, so give Ham and Swiss Stromboli a try. One serving contains 445 calories, 16g of protein, and 32g of fat. This recipe serves 8. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have bacon strips, deli ham, crusty loaf, and a few other ingredients on hand, you can ...
From fooddiez.com
From fooddiez.com
HAM AND SWISS STROMBOLI - RECIPE | COOKS.COM
2012-05-04 Place, seam side down, on baking sheet. With a sharp knife, cut several 1/4-inch deep slits on top of loaf. Bake at 350°F for 26 to 30 minutes or until golden brown. Cool slightly before slicing. Serve warm. Yield: 6 to 8 servings. Optional: Can use pepperoni and ham. Can use Swiss and/or Mozzarella cheese. Add review or comment.
From cooks.com
From cooks.com
HAM AND SWISS STROMBOLI RECIPE! | THRIFTY MOMMA RAMBLINGS
2022-04-23 For me, easy recipes are the best. If you’d like to make this dinner too, be sure to have the following ingredients: 1 tube (11 ounces) refrigerated crusty French loaf. 6 ounces thinly sliced deli ham. 3 green onions, sliced. 8 bacon strips, cooked and crumbled. 1-1/2 cups (6 ounces) shredded Swiss cheese. For further instructions on making ...
From thriftymommaramblings.com
From thriftymommaramblings.com
SWISS STROMBOLI AND HAM - COOKING FROG
2019-03-16 Heat the oven to 400 degrees Fahrenheit. Line the parchment paper on a baking sheet, and roll out the pizza dough on it. Add sliced cheese and ham and top with bacon and green onions. Roll the dough by placing the seam side down on the baking sheet. Sprinkle the top with Parmesan cheese, and brush with egg and just little bit of olive oil.
From cookingfrog.com
From cookingfrog.com
HAM AND SWISS STROMBOLI - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Ham And Swiss Stromboli are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy Is Wok Cooking Healthy Low Ingredient Healthy Recipes ...
From recipeshappy.com
From recipeshappy.com
EASY HAM AND CHEESE STROMBOLI - BELLE OF THE KITCHEN
2015-09-23 Preheat oven to 425 degrees. Spray a cookie sheet with cooking spray or oil. Unroll pizza dough onto cookie sheet, spreading towards the edges and stretching into a large rectangle. Sprinkle garlic powder over the surface of the dough then spread honey mustard in a thin, even layer. Top with ham and cheese, then roll dough lengthwise folding in ...
From belleofthekitchen.com
From belleofthekitchen.com
10 BEST HAM CHEESE STROMBOLI RECIPES | YUMMLY
butter, pineapple, deli ham, swiss cheese, mayonnaise, mustard and 4 more Ham, Soppressata and Two-Cheese Stromboli Food and Wine fresh mozzarella, soppressata, sesame seeds, basil leaves, roasted red peppers and 6 more
From yummly.com
From yummly.com
EASY HAM AND SWISS STROMBOLI RECIPE - RECIPES.NET
2022-03-24 Instructions. Preheat the oven to 400 degrees F. Roll out the refrigerated pizza dough on a parchment paper lined baking sheet. Spread the Dijon Mustard evenly on top. Add sliced ham and cheese and top with green onions and bacon. Roll the dough up and place seam side down on baking sheet.
From recipes.net
From recipes.net
HAM AND SWISS STROMBOLI - THE GIRL WHO ATE EVERYTHING
2021-08-29 Place ham over dough to within 1/2 inches of edges of the dough; sprinkle evenly with onions, bacon and cheese. Roll up jelly-roll style, starting with a long side. Pinch seam to seal and tuck ends under. Place seam side down on baking sheet. With a sharp knife, cut several 1/4-in.-deep slits on top of loaf.
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
HAM & SWISS STROMBOLI - THE SHIRLEY JOURNEY
Instructions. Preheat the oven to 350 degrees. Unroll French loaf onto a greased baking sheet. Place ham all over, leaving ½ inch of an edge. Place Swiss cheese on top of ham. Sprinkle with green onions and bacon. Roll up the dough jellyroll style and seal the ends by tucking them under. Make several ¼ inch deep slits in the dough.
From theshirleyjourney.com
From theshirleyjourney.com
HAM AND SWISS STROMBOLI - BIGOVEN.COM
1. Place flour and next 6 ingredients (flour through mustard) into bread machine, use dough cycle. 2. Remove dough from machine. Turn the dough …
From bigoven.com
From bigoven.com
HAM AND SWISS STROMBOLI
This 5 ingredient Ham and Swiss Stromboli is full of ham, cheese, bacon and inexperienced onions. The band of flavors is delicious. this can be a dinner I create once we have a busy schedule as a result of it’s really easy.I’m in Hawaii straight away. I know…why am I on my laptop whereas in Hawaii?I couldn’t sleep therefore I
From cookingcrest.com
From cookingcrest.com
HAM AND CHEESE STROMBOLI (5 INGREDIENTS!) - COOKING FOR KEEPS
2020-10-23 Bake. Cut three or four slits in the top of the ham and cheese stromboli to let the steam escape. Whisk egg and water together. Take a pastry brush and brush the top and sides with egg wash. Sprinkle with more basil, salt and pepper. Pop in the oven and bake until golden brown, crisp, and cooked through, about 25-30 minutes.
From cookingforkeeps.com
From cookingforkeeps.com
HAM AND SWISS STROMBOLI - BIGOVEN.COM
Ham and Swiss Stromboli recipe: Try this Ham and Swiss Stromboli recipe, or contribute your own. Add your review, photo or comments for Ham and Swiss Stromboli. American Main Dish Sandwiches and Wraps
From bigoven.com
From bigoven.com
HAM & SWISS STROMBOLI RECIPE: HOW TO MAKE IT
To use, reheat stromboli on an ungreased baking sheet in a preheated 375° oven until heated through and a thermometer inserted in center reads 165°. Nutrition Facts 1 slice: 272 calories, 11g fat (5g saturated fat), 40mg cholesterol, 795mg sodium, 26g carbohydrate (3g sugars, 1g fiber), 18g protein.
From preprod.tasteofhome.com
From preprod.tasteofhome.com
HAM AND SWISS STROMBOLI RECIPE - THERESCIPES.INFO
Layer on top smoked ham,provolone,green pepper (optional),salami and mozzarella. Roll dough with all ingredients into a large log.Place on lightly greased cookie sheet and let stand 10 -15 minutes. Bake 25-30 minutes in preheat oven to 375 degrees,or until golden brown.Let cool for 5 minutes and slice.
From therecipes.info
From therecipes.info
HAM AND SWISS STROMBOLI | RECIPE | RECIPES, COOKING RECIPES, FOOD
Aug 31, 2013 - This pretty swirled sandwich loaf from Pat Raport of Gainesville, Florida is fast, easy and versatile. "Fill it with anything your family likes," she suggests. "Try sliced pepperoni and provolone cheese, or anchovies and ripe olives if you're feeling adventurous."
From pinterest.ca
From pinterest.ca
HAM, SOPPRESSATA AND TWO-CHEESE STROMBOLI RECIPE - FOOD & WINE
Directions. Preheat the oven to 375°. On a lightly floured surface, roll out one piece of the pizza dough to a 14-by-10-inch rectangle, about 1/4 inch thick. With a long side facing you, layer ...
From foodandwine.com
From foodandwine.com
HAM-AND-SWISS STROMBOLI RECIPE | MYRECIPES
Recipes; Ham-and-Swiss Stromboli; Ham-and-Swiss Stromboli. Rating: 5 stars. 3 Ratings. 5 star values: 3 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Read Reviews Add Review 3 Ratings 1 Review The fillings are baked into the bread, making it a perfect make-ahead handheld lunch. To vary this recipe, use prosciutto and mozzarella cheese. Recipe by …
From myrecipes.com
From myrecipes.com
HAM AND SWISS STROMBOLI - THE GIRL WHO ATE EVERYTHING | RECIPE ...
Jun 21, 2019 - This five ingredient Ham and Swiss Stromboli is filled with ham, Swiss cheese, bacon and green onions. The combo of flavors is delicious. The combo of flavors is …
From pinterest.ca
From pinterest.ca
HAM AND SWISS STROMBOLI - RECIPE BOY
2020-06-03 Sometimes you just need some super simple recipes on hand to make for breakfast, dinner, lunch, snacking or dessert. Recipes that call for very few ingredients make life so much easier. This Ham and Swiss Stromboli recipe only calls for 5 ingredients. And it’s one of those super simple recipes to make. This would make a great, easy dinner ...
From recipeboy.com
From recipeboy.com
HAWAIIAN HAM AND CHEESE STROMBOLI - CRAVING HOME COOKED
2018-03-23 Preheat your oven to 350 F degrees. Line a baking sheet with parchment paper. Unroll the pizza dough onto the prepared baking sheet. Using a brush, brush the mayonnaise over the entire surface of the pizza dough to within 1/2 inch of the edges. Top with Swiss cheese slices over the mayonnaise, followed by the deli ham and finally pineapple.
From cravinghomecooked.com
From cravinghomecooked.com
HAM AND SWISS STROMBOLI RECIPE: HOW TO MAKE IT | TASTE OF HOME
This pretty swirled sandwich loaf from Pat Raport of Gainesville, Florida is fast, easy and versatile. "Fill it with anything your family likes," she suggests. "Try sliced pepperoni and provolone cheese, or anchovies and ripe olives if you're feeling adventurous."
From stage.tasteofhome.com
From stage.tasteofhome.com
HAM AND SWISS STROMBOLI - ALL INFORMATION ABOUT HEALTHY RECIPES …
Ham & Swiss Stromboli Recipe: How to Make It | Taste of Home tip www.tasteofhome.com. Directions Preheat oven to 375°. Unroll dough on a baking sheet. Place ham down center third of dough to within 1 in. of edges; top with onion, bacon and cheese.
From therecipes.info
From therecipes.info
HAM AND CHEESE STROMBOLI - THE KELLIE KITCHEN
2021-04-15 Heat the cheeses together in microwave on high for 30-60 seconds. Remove the bowl from the microwave and stir. Continue to repeat the microwave heating until all the cheese is completely melted and combined. Next, add the room temperature egg to the melted cheese and stir with a rubber spatula until fully mixed.
From thekelliekitchen.com
From thekelliekitchen.com
HAM AND SWISS STROMBOLI RECIPE - WEBETUTORIAL
Ham and swiss stromboli is the best recipe for foodies. It will take approx 40 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make ham and swiss stromboli at your home.. The ingredients or substance mixture for ham and swiss stromboli recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
HAM-AND-SWISS STROMBOLI RECIPE
Crecipe.com deliver fine selection of quality Ham-and-swiss stromboli recipes equipped with ratings, reviews and mixing tips. Get one of our Ham-and-swiss stromboli recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Ham and Swiss Stromboli Tasteofhome.com This pretty swirled sandwich loaf from Pat Raport of Gainesville, …
From crecipe.com
From crecipe.com
HAM AND SWISS STROMBOLI - THE GIRL WHO ATE EVERYTHING | RECIPE ...
Stromboli is basically pizza that's been rolled up like a cinnamon roll. The classic ingredients include mozzarella, ham, and salami. I threw in some pepperoni and pepper jack cheese just for fun. It's so good dipped in marinara! Perfect quick dinner (that kids …
From pinterest.com
From pinterest.com
HAM & SWISS STROMBOLI RECIPE - FOOD NEWS
Preheat oven to 400°F. Roll the dough into a rectangle on a greased baking sheet. Place ham over the dough and top it with bacon, onions and cheese. Roll up jelly-roll style. Pinch seam to seal and tuck ends under. Place seam side down on the baking sheet. With a sharp knife, cut several slits on top of loaf. Bake 20 minutes or until golden brown.
From foodnewsnews.cc
From foodnewsnews.cc
HAM AND PEPPERONI STROMBOLI RECIPES - FOOD NEWS
Directions Preheat oven to 375º. Place bread dough on lightly greased baking sheet. Pat into a 15 x 10” rectangle. Arrange ham slices lengthwise down center; place pepperoni on top. Sprinkle basil and oregano overtop. Arrange provolone cheese over herbs and top with shredded mozzarella cheese.
From foodnewsnews.com
From foodnewsnews.com
HAM AND SWISS STROMBOLI - FARMER JOHN
Preheat oven to 400°F. Roll the dough into a rectangle on a greased baking sheet. Place ham over the dough and top it with bacon, onions and cheese. Roll up jelly-roll style. Pinch seam to seal and tuck ends under. Place seam side down on the baking sheet. With a sharp knife, cut several slits on top of loaf. Bake 20 minutes or until golden brown.
From farmerjohn.com
From farmerjohn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #ham #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #lunch #main-dish #pork #american #oven #easy #beginner-cook #potluck #kid-friendly #picnic #grains #dietary #sandwiches #comfort-food #brown-bag #midwestern #inexpensive #meat #pasta-rice-and-grains #taste-mood #to-go #equipment #3-steps-or-less
You'll also love