Ham Ham In A Cherry Cola And Pineapple Glaze Recipes

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CHERRY PINEAPPLE HOLIDAY HAM GLAZE



Cherry Pineapple Holiday Ham Glaze image

Make and share this Cherry Pineapple Holiday Ham Glaze recipe from Food.com.

Provided by FluffyFoodLover

Categories     Sauces

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

18 ounces sliced pineapple, juice reserved
6 ounces maraschino cherries, juice reserved
4 tablespoons brown sugar
1/2 cup ham drippings

Steps:

  • Heat pineapple juice, cherry juice, and ham drippings in saucepan over medium/high heat.
  • Stir in Brown Sugar until dissolved completely.
  • Stir occasionally until bubbling.
  • Add pineapple slices and cherries, continuing to stir over medium/high heat.
  • Glaze is ready when thickened to the consistency of syrup.
  • Pour hot glaze over ham and add pineapple slices and cherries as garnish.

HAM.... HAM IN A CHERRY, COLA AND PINEAPPLE GLAZE



Ham.... Ham in a Cherry, Cola and Pineapple Glaze image

I was thinking of a different way of cooking a ham while at work, you know no peak! So I looked in the frig and cupboard to see what I could come up with as far as a glaze that could be used in a crock pot. I cooked it on a warm temperature for 4-5 hours to release all the water in the ham. Then added the glaze.

Provided by Timothy H.

Categories     Ham

Time 8h25m

Yield 4-6 serving(s)

Number Of Ingredients 10

4 -6 lbs ham
15 cloves
10 maraschino cherries, cherryies cut in half
1/4 cup cherry juice
1/4-1/2 cup cola
1 teaspoon prepared mustard
6 slices pineapple, chunked
1/4 cup apple juice
1/4-1/2 teaspoon jalepeno ground pepper
2 tablespoons brown sugar

Steps:

  • Wash the ham well under cold water to remove all excess salt.
  • In a crock pot, put cut side of ham face down. Insert all the cloves into the ham.
  • Cut the cherries and pineapple in half and insert a tooth pick to keep the cherries and pineapple in place on the ham. Turn on warm for 4 hours. This will release the water in the ham. After 4 hours drain the water and discard.
  • In a medium bowl add cherry juice, cola, mustard, apple juice, brown sugar and Jalepeno ground pepper. Mix well and put into frig to chill. Pour the sauce over the ham, spread around with a spoon or brush. Then turn temp to low for 4 hours.
  • NOTE: My crock pot is very hot, some of you might need to turn it up to high to maintain the temperature Baste every 30-45 minutes. Serve hot.

Nutrition Facts : Calories 853.3, Fat 26.4, SaturatedFat 8.8, Cholesterol 236.3, Sodium 6909.1, Carbohydrate 48.3, Fiber 4, Sugar 39, Protein 102.9

PINEAPPLE & CHERRY GLAZED HAM RECIPE - (4.3/5)



Pineapple & Cherry Glazed Ham Recipe - (4.3/5) image

Provided by junerodgers

Number Of Ingredients 8

1 (20-ounce) can sliced pineapples (Dole in the blue can)
1 (10-ounce) jar Maraschino cherries
1 cup light brown sugar, packed
1 teaspoon ground cinnamon
1/8 teaspoon ground cloves
1/4 stick butter or margarine, melted
1/2 cup pineapple juice (juice from the can of rings)
Toothpicks

Steps:

  • Melt butter in a saucepan. Add brown sugar, cinnamon, ground cloves and pineapple juice and let simmer not even 5 minutes, just until the mixture begins to thicken. Remove from heat. Stick a toothpick in the cherry and lay pineapple ring around as many as you want to make beautiful, just drizzle glaze all over the top to soak in the pineapple. Cover with foil and place in pre-heated oven. Calculate cooking time.(Your ham should have it's own instructions) It's about 15 minutes per pound, so for example; if you have a 20 pound ham, the cooking time would be 15 minutes for each pound, which would be 4 pounds per hour, which would equal 5 hours cooking time Remove foil 30 minutes before time to take out and give it 15 minutes of resting time before carving.

CHERRY HAM GLAZE



Cherry Ham Glaze image

This cherry ham glaze give any ham a delicious, sweet, and slightly tart taste. I glazed a ham for Thanksgiving with this, and my company couldn't get enough of it. I was out of ham by the next day!

Provided by DTINUSA

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Ham Glaze Recipes

Time 10m

Yield 12

Number Of Ingredients 7

3 tablespoons water
¼ cup white vinegar
2 tablespoons light corn syrup
1 (12 ounce) jar cherry preserves
¼ teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon ground nutmeg

Steps:

  • Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.
  • Brush 1/4 to 1/3 cup of this glaze over your ham about 30 minutes before it is finished baking. Stir any ham drippings into the remaining glaze and serve alongside the sliced ham.

Nutrition Facts : Calories 88.2 calories, Carbohydrate 22 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 11.3 mg, Sugar 14.5 g

PINEAPPLE GLAZE FOR HAM



Pineapple Glaze for Ham image

A simple, sweet glaze for that baked ham - pineapples, cherries and brown sugar.

Provided by Jackie Smith

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Ham Glaze Recipes

Time 15m

Yield 14

Number Of Ingredients 3

1 (15.25 ounce) can sliced pineapple, drained with juice reserved
1 (4 ounce) jar maraschino cherries, drained
1 cup brown sugar

Steps:

  • Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple.
  • In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. Mix together and microwave for about 5 minutes, until mixture is thick. Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.

Nutrition Facts : Calories 92.5 calories, Carbohydrate 23.8 g, Fiber 0.3 g, Sodium 7.1 mg, Sugar 20.7 g

CHERRY PINEAPPLE GLAZED HAM



Cherry Pineapple Glazed Ham image

I am lucky to receive a spiral sliced ham from my boss each Christmas. This year I wanted to glas it differently, but I forgot to get ingredients at the store, so I had to use what was on hand. This recipe was born. Cook time does not include warming the ham.

Provided by MsSally

Categories     Ham

Time 45m

Yield 20 serving(s)

Number Of Ingredients 6

10 lbs spiral cut ham (fully cooked)
1 (8 ounce) jar cherry preserves
1 (20 ounce) can crushed pineapple in juice
2 tablespoons spicy brown mustard
1 tablespoon brown sugar
1 teaspoon ground cloves

Steps:

  • Remove ham from packaging and warm according to directions on package.
  • Meanwhile combine all other ingredients in a small saucepan and bring to a boil. Boil till mixture starts to thicken.
  • After ham is warm, remove from oven and heat oven to 425. Carefully loosen slices(do not remove from bone)and brush glaze all over ham liberally.
  • Put uncoved in oven, cook for about 20 to 30 minutes Basting with glaze every 10 minutes Ham should be "golden" brown.
  • Allow to cool and remove slices from bone according to carving instructions on packaging.

SWEET PINEAPPLE GLAZED HAM



Sweet Pineapple Glazed Ham image

Easy way to prepare ham. Sweet and delicious.

Provided by Christine Laliberte

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 2h25m

Yield 20

Number Of Ingredients 5

2 (4 ounce) jars maraschino cherries
2 (8 ounce) cans pineapple rings
1 (10 pound) whole ham
toothpicks
2 cups ginger ale (such as Vernors®), divided

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Stick pineapple rings and maraschino cherries all around the outside of the ham with toothpicks; place into a roasting pan. Pour 1 cup ginger ale over the ham. Cover ham with aluminum foil.
  • Bake in preheated oven for 1 hour. Pour remaining ginger ale over the ham, cover again with foil, and bake another 45 minutes. Remove foil and bake until instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), about 30 minutes more.

Nutrition Facts : Calories 611.4 calories, Carbohydrate 9.8 g, Cholesterol 218.1 mg, Fat 32.5 g, Fiber 0.3 g, Protein 65.6 g, SaturatedFat 11.9 g, Sodium 145.9 mg, Sugar 6.2 g

"BOWL FULL OF CHERRY" HAM GLAZE



My family doesn't like turkey, so I was trying to come up with a new way to glaze ham other than the old brown sugar or pineapple glaze. Pieced together a few recipes, did some experimenting, and came out with this. Very tasty!

Provided by Shannon

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Ham Glaze Recipes

Time 20m

Yield 10

Number Of Ingredients 4

2 cups cherry preserves
½ cup red wine
2 tablespoons brown sugar
2 teaspoons ground allspice

Steps:

  • Stir cherry preserves, red wine, brown sugar, and allspice together in a saucepan.
  • Place over medium heat and bring to a simmer. Reduce heat to low, stirring often, until glaze thickens, about 10 minutes.

Nutrition Facts : Calories 206.2 calories, Carbohydrate 50.8 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.4 g, Sodium 9.7 mg, Sugar 2.7 g

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