Ham N Noodle Hot Dish Recipes

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HURRY-UP HAM N NOODLES



Hurry-Up Ham N Noodles image

This basic dish is ready to serve in almost the time it takes to cook the noodles. It's super for a luncheon or anytime I'm in a hurry. -Lucille Howell, Portland, Oregon

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 8

5 to 6 cups uncooked wide egg noodles
1/4 cup butter, cubed
1 cup heavy whipping cream
1-1/2 cups chopped fully cooked ham
1/2 cup grated Parmesan cheese
1/4 cup thinly sliced green onions
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Cook noodles according to package directions. Meanwhile, in a large skillet, melt butter over medium heat. Gradually whisk in cream. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes longer. , Add the ham, cheese, onions, salt and pepper; cook, uncovered, until heated through. Drain noodles; add to ham mixture. Toss to coat; heat through.

Nutrition Facts : Calories 619 calories, Fat 43g fat (25g saturated fat), Cholesterol 193mg cholesterol, Sodium 1154mg sodium, Carbohydrate 38g carbohydrate (3g sugars, Fiber 1g fiber), Protein 22g protein.

EASY HAM AND NOODLES



Easy Ham and Noodles image

Great for leftover ham. This is easy to make with ingredients you probably already have in the kitchen. Try adding peas or other vegetables, if desired.

Provided by BOBKAT2000

Categories     Main Dish Recipes     Pork     Ham

Time 40m

Yield 4

Number Of Ingredients 5

2 cups cooked egg noodles
1 cup cubed, cooked ham
½ cup cubed Cheddar cheese
1 (10.75 ounce) can condensed cream of mushroom soup
½ (10.75 ounce) can milk

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Place the noodles, ham, cheese, soup and milk in a 9x9 inch casserole dish and mix well.
  • Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.

Nutrition Facts : Calories 318.3 calories, Carbohydrate 27.4 g, Cholesterol 63.5 mg, Fat 15 g, Fiber 1 g, Protein 17.9 g, SaturatedFat 6.3 g, Sodium 1098.5 mg, Sugar 3.3 g

HAM AND NOODLE BAKE



Ham and Noodle Bake image

I created this recipe when I had leftover ham to use up. You'll find it's the perfect little casserole for any night of the week! -Laura Burgess, Mount Vernon, South Dakota

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 3 servings.

Number Of Ingredients 12

2 cups uncooked egg noodles
1 cup cubed deli ham
1/2 cup shredded cheddar cheese
1/2 cup condensed cream of celery soup, undiluted
1/3 cup 2% milk
1 teaspoon finely chopped onion
2 teaspoons butter, melted, divided
1/4 teaspoon poppy seeds
1/4 teaspoon dried oregano
1/8 teaspoon salt
1/8 teaspoon dried basil
3 tablespoons dry bread crumbs

Steps:

  • Cook noodles according to package directions. Meanwhile, in a small bowl, combine the ham, cheese, soup, milk, onion, 1 teaspoon butter, poppy seeds and seasonings. Drain noodles; add to ham mixture., Transfer to a 1-1/2-qt. baking dish coated with cooking spray. Combine bread crumbs and remaining butter; sprinkle over casserole. Bake, uncovered, at 325° for 30-35 minutes or until heated through.

Nutrition Facts : Calories 299 calories, Fat 11g fat (5g saturated fat), Cholesterol 66mg cholesterol, Sodium 1093mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 2g fiber), Protein 19g protein.

HAM 'N NOODLES HOT DISH



Ham 'n Noodles Hot Dish image

A green salad and rolls will complete this meal. From "The Great Minnesota Hot Dish" cookbook.

Provided by BeccaB3c

Categories     One Dish Meal

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 7

1 (8 ounce) package medium noodles, cooked and drained
2 cups cubed cooked ham
2 cups shredded swiss cheese
1 (10 3/4 ounce) can cream of celery soup, undiluted
1 cup sour cream
1/2 cup chopped onion
1/2 cup chopped green bell pepper

Steps:

  • Preheat oven to 350 degrees.
  • In a greased 13x9x2 inch baking dish, layer 1/3 of noodles, ham and cheese.
  • In a bowl, combine soup, sour cream, onions, and green pepper; spread half the mixture over top.
  • Repeat layers.
  • Bake uncovered about 45 minutes or until very hot.

Nutrition Facts : Calories 438.5, Fat 29.1, SaturatedFat 15.1, Cholesterol 108.8, Sodium 503.8, Carbohydrate 18.6, Fiber 1.2, Sugar 2.2, Protein 25.6

HAM AND NOODLE CASSEROLE



Ham and Noodle Casserole image

This is one of my favorite ways to use leftover ham.

Provided by Kelli F

Categories     Main Dish Recipes     Pork     Ham

Time 1h10m

Yield 6

Number Of Ingredients 9

6 cups water
4 cups uncooked egg noodles
1 onion, chopped
½ cup sour cream
1 (10.75 ounce) can condensed cream of chicken soup
2 cups diced cooked ham
2 cups shredded Swiss cheese
salt and pepper to taste
¼ cup dry bread crumbs

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole.
  • Bring water to a full rolling boil in a pot.. Cook the egg noodles in the boiling water, stirring occasionally, for 3 minutes; remove from heat, cover, and let stand until the noodles are tender, about 10 minutes. Drain.
  • Stir the noodles, onion, sour cream, chicken soup, ham, and Swiss cheese together in a large bowl. Season with salt and pepper. Spoon into the prepared casserole. Sprinkle the top with bread crumbs.
  • Bake in the preheated oven until the casserole is bubbling and the bread crumbs have browned, about 40 minutes.

Nutrition Facts : Calories 464.5 calories, Carbohydrate 31.2 g, Cholesterol 92.1 mg, Fat 26.7 g, Fiber 1.7 g, Protein 24.4 g, SaturatedFat 13.1 g, Sodium 1036.9 mg, Sugar 3.1 g

HAM NOODLE DINNER



Ham Noodle Dinner image

Whether I'm cooking for company or my own brood of five children, this delicious casserole is always well-received. -Eileen Nilsson, Plymouth, Massachusetts

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 4-6 servings.

Number Of Ingredients 10

2-1/2 cups uncooked egg noodles
1 celery rib, chopped
1 medium onion, chopped
1 tablespoon canola oil
2 cups cubed fully cooked ham
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 package (10 ounces) frozen peas, thawed
1 cup shredded cheddar cheese
3/4 cup 2% milk
1 teaspoon ground mustard

Steps:

  • Cook noodles according to package directions; drain. Meanwhile, in a large skillet, saute celery and onion in oil until tender. Stir in noodles and remaining ingredients. , Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 50-60 minutes or until heated through.

Nutrition Facts : Calories 332 calories, Fat 16g fat (7g saturated fat), Cholesterol 66mg cholesterol, Sodium 1144mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 4g fiber), Protein 20g protein.

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