Hamburger Potato Green Bean One Dish Meal Recipes

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THE MIXTURE - GREEN BEAN, MASHED POTATO, GROUND BEEF CASSEROLE



The Mixture - Green Bean, Mashed Potato, Ground Beef Casserole image

My mom used to call this "the Mixture" and it was always a favorite around our house growing up.

Provided by rya1842

Categories     One Dish Meal

Time 55m

Yield 4 serving(s)

Number Of Ingredients 9

1 1/3 lbs potatoes (about 4 medium)
milk
butter
thinly sliced onion
1 cup frozen green beans
2 -4 slices processed american cheese slices or 2 -4 slices shredded casserole cheese
1/2 lb ground beef
paprika
breadcrumbs (optional)

Steps:

  • Peel the potatoes and cut into chunks. Start them boiling.
  • Meanwhile, start green beans boiling.
  • Meanwhile, brown ground beef.
  • Slice onions and spray casserole dish with non-stick coating.
  • Place the browned ground beef in the bottom of the casserole dish. Cover with half of the cheese (tearing cheese slices into chunks if using) and half of the sliced onions.
  • Add green beans next, and repeat cheese & onion layers.
  • Drain potatoes, add milk and butter in your preferred amounts and mash. I use about 2 tablespoons butter & add milk until the consitancy is right.
  • Spread mashed potatoes over top of casserole.
  • Sprinkle with additional cheese and breadcrumbs followed by paprika if desired, otherwise just with paprika.
  • Bake for about 20-30 minutes in a 400 oven until top of mashed potatoes is golden and cheese is well melted. May be prepared in advance, refridgerated and baked later.
  • Hints: if this is too bland, some suggestions to spice it up: try adding garlic, worcestershire sauce and other spices when browning beef. Add paprika and garlic powder to the potatoes while mixing. Use jalapeno cheese.

Nutrition Facts : Calories 294.9, Fat 12.2, SaturatedFat 5.6, Cholesterol 47.6, Sodium 184, Carbohydrate 29.8, Fiber 4.3, Sugar 1.6, Protein 16.9

HAMBURGER, POTATO, GREEN BEAN ONE DISH MEAL



Hamburger, Potato, Green Bean One Dish Meal image

A simple and nutritious one-dish casserole with hamburger, green beans, and potatoes.

Provided by My Windowsill

Categories     Main dish

Time 25m

Yield 8

Number Of Ingredients 4

1 lb. hamburger
4 potatoes
1 quart green beans
1 can cream of mushroom soup

Steps:

  • Fry hamburger in a dutch oven until done
  • Do not drain (optional)
  • Add peeled, diced potatoes and cook until tender
  • Add green beans with juice
  • Add cream of mushroom soup and heat through
  • Season with salt, pepper, onion powder, and garlic - you choose

NANA'S HAMBURGER POTATO HOT DISH



Nana's Hamburger Potato Hot Dish image

One dish meal that is really good. I made this for a meal while visiting my daughter & her family in Germany. Everyone loved it, even my 2 & 4 year old Granddaughters!

Provided by NaNa BKM

Categories     One Dish Meal

Time 2h30m

Yield 1 casserole, 6-8 serving(s)

Number Of Ingredients 8

1 1/2 lbs hamburger
1/4 cup chopped onion
1/4 teaspoon pepper
6 medium potatoes
1 (10 1/2 ounce) can cream of chicken soup
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of celery soup
1 (15 ounce) can creamed corn

Steps:

  • Brown hamburger, chopped onion and pepper together in a skillet.
  • Wash and slice the potatoes with the skins left on.
  • Stir together all the soups & corn in a large casserole pan.
  • Add browned hamburger and potatoes to the soup mixture and stir well.
  • Bake at 375 degree oven for approximately 2 to 2 1/2 hours.
  • Stir a couple times during baking.
  • I usually have it covered the 1st hour, then leave it uncovered the remaining time.
  • This is one of those recipes that I never had a recipe to follow, I just knew the ingredients from my mom making it when I was a child. The hamburger amount could vary from 1 to 2 lbs & the potatoes could be anywhere from 4-8 depending how much you want to make. Also could add an extra can of cream corn if making a larger amount of hamburger & potatoes.
  • I have also made it in my crock pot; starting out the 1st hour in the oven, then finishing it off in the crockpot on low for 3-4 hours because I brought it to work for a potluck.

Nutrition Facts : Calories 561.2, Fat 21.5, SaturatedFat 7.1, Cholesterol 85.5, Sodium 1259.9, Carbohydrate 62.2, Fiber 6, Sugar 6.1, Protein 31.8

MOM'S HAMBURGER AND GREEN BEAN CASSEROLE



Mom's Hamburger and Green Bean Casserole image

This recipe was passed down from my grandmother, to my mother and now I make it frequently. It's a big hit with hubby. It is also another one of those recipes that show how they stretched a pound of hamburger to feed a family. A salad goes along nicely with this.

Provided by Meekocu2

Categories     < 4 Hours

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 (10 3/4 ounce) can condensed tomato soup
2 (14 1/2 ounce) cans cut green beans
4 cups mashed potatoes (or more)
1 egg
1 -2 tablespoon dehydrated onion (to taste)
1/2 teaspoon salt and pepper (to taste)

Steps:

  • Preheat oven to 350.
  • Brown the ground beef. Drain.
  • Empty tomato soup into a casserole dish. (I use an oval pyrex 11X81/2X3).
  • Pour 1/2 of can of green bean juice into soup. Drain rest of green beans and add to dish.
  • Add dehydrated onion, salt, and pepper.
  • Mix.
  • Add drained ground beef into soup mixture. Mix well.
  • Beat egg and add to mashed potatoes. Mix well.
  • Top meat mixture with mashed potatoes.
  • Don't cover green bean mixture completely, leave a little area all around to allow mixture to bubble and not bubble over.
  • Try to make peaks with the potatoes for and extra special look.
  • Bake 30-45 minutes or until potatoes are browned.

MOM'S HAMBURGER, GREEN BEAN, TOMATO SOUP, MASHED POTATO HOT DISH



Mom's Hamburger, Green Bean, Tomato Soup, Mashed Potato Hot Dish image

Make and share this Mom's Hamburger, Green Bean, Tomato Soup, Mashed Potato Hot Dish recipe from Food.com.

Provided by Ann Marie F

Categories     One Dish Meal

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb hamburger, browned with the onion
1/4 cup white onion, diced
1 teaspoon fresh garlic, minced
1 (10 3/4 ounce) can tomato soup, undiluted
1 (14 1/2 ounce) can cut green beans
2 cups instant mashed potatoes, made in advance
salt and pepper

Steps:

  • Mom also likes to throw in her favorite seasonings too, if desired, to the hamburger mixture as it browns. Brown hamburger with the onion.
  • In a casserole dish, combine hamburger/onion mixture, tomato soup and green beans.
  • Mix together .
  • Top the whole dish with prepared mashed potatoes.
  • Bake uncovered for 30 minutes at 350 degrees Fahrenheit.
  • (Note: Mom actually never used instant potatoes. She made extra real mashed potatoes for dinner a day ahead and used those planned-ahead mashed potatoes).

BEEF, POTATOES & BEANS



Beef, Potatoes & Beans image

Make and share this Beef, Potatoes & Beans recipe from Food.com.

Provided by Soup Fly

Categories     One Dish Meal

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 lb frozen hash brown potatoes, cube style
3 tablespoons vegetable oil
1 (10 ounce) can cream of mushroom soup
1 (14 ounce) can green beans, drained
1/4 cup chopped onion
1 teaspoon garlic powder
1/2 cup shredded cheddar cheese
salt & pepper

Steps:

  • Heat vegetable oil in skillet.
  • Brown potatoes in oil, about 8 minutes, turning once.
  • Remove potatoes from skillet and set aside (Drain on paper towels until needed).
  • Sprinkle garlic powder on ground beef.
  • Brown ground beef and onions in skillet.
  • Drain well.
  • Mix beef, soup and green beans together and spread in greased pan. (I used a loaf pan, but an 8" square pan or pie dish would also work.).
  • Layer potatoes evenly over meat & bean mixture.
  • Top with cheese.
  • Bake at 350 until cheese is melted and dish is warmed through - about 15 minutes.

Nutrition Facts : Calories 1162.8, Fat 73.8, SaturatedFat 24.3, Cholesterol 183.9, Sodium 1302.9, Carbohydrate 67.2, Fiber 10.3, Sugar 6.2, Protein 60.2

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