BLACKENED CHICKEN PASTA
Provided by Food Network
Categories main-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Cook the penne, then drain and set aside.
- Place olive oil in a large saucepan over medium heat and add chicken; cook until cooked through, turning chicken halfway through. Remove from pan and slice into bite-sized pieces. Return chicken pieces to pan with mushrooms, tomatoes, green onions and minced garlic. Saute together while tossing occasionally for 2 minutes. Add heavy cream, Parmesan, Creole seasoning and noodles to chicken and vegetables and cook, stirring frequently to heat noodles and melt cheese. Taste and add more Creole seasoning until it's just right. If you are brave enough to toss all the ingredients in the pan, do it! We love to catch the flame just right and it creates a wonderful show for the guests to watch.
HARD ROCK CAFE BLACKENED CHICKEN PENNE PASTA (REDUCED CALORIE)
I found this recipe in the America's Most Wanted Recipes Without the Guilt. Cut the calories and keep the taste of your favorite restaurant dishes. Time does not include 4 hour to overnight marinating time.
Provided by Crafty Lady 13
Categories One Dish Meal
Time 40m
Yield 2 serving(s)
Number Of Ingredients 21
Steps:
- Combine first four ingredients with 1 cup water to make the marinade. Marinate the chicken breasts in the refrigerator for at least 4 hours or up to overnight.
- Mix the kosher salt, garlic pepper, white pepper, cayenne pepper and onion powder together in a small bowl to make the cajun seasoning.
- Preheat the grill to medium heat or preheat the broiler.
- Remove the chicken from the marinade and season both sides with the Cajun seasoning. Discard the marinade. Grill the chicken until cooked through and no longer pink in the middle, turning once. When cool enough to handle, cut into 5 or 6 slices.
- In a medium bowl, mix the melted margarine, cream cheese, 1 tablespoon of Parmesan cheese, basil oregano, salt and black pepper until smooth. Pour the cream cheese mixture over the penne pasta in the saucepan you cooked the pasta inches.
- Stir in the spinach and tomatoes and heat thoroughly.
- Transfer the pasta to a serving bowl. Top with chicken slices. Sprinkle remaining 1 tablespoon of Parmesan cheese and chopped fresh parsley.
Nutrition Facts : Calories 726.1, Fat 20.2, SaturatedFat 9.3, Cholesterol 119.4, Sodium 4970.3, Carbohydrate 102, Fiber 14.8, Sugar 3.8, Protein 37.2
BLACKENED CHICKEN PENNE
This is a great dish. The seasoning can be kept in a tighly sealed jar for 6 months so why not double or triple it to use anytime!
Provided by Shawn C
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- mix seasoning mix ,(except 2 T for later) and season chicken well.
- Grill breast until done (best done outside because of smoking)
- Cook pasta according to package direction wile cooking chicken.
- In large skillet saute onion, mushrooms and garlic until tender.
- meanwhile cook pasta according to package directions
- Add stock, wine, and 2 T seasoning mix.
- Bring to a boil add drained penne pasta, tomatoes, toss and cook until thickened.
- Arrange pasta on dish, top with sliced grilled chicken.
- Garnish with parmesan cheese.
CREAMY BLACKENED CHICKEN PASTA
Blackened chicken served over mini farfalle pasta and fresh veggies in a cream sauce.
Provided by jknowles
Categories Chicken Pasta
Time 40m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat an outdoor grill for high heat and lightly oil the grate. At the same time, bring a large pot of lightly salted water to a boil.
- Coat chicken with 1 tablespoon oil and season with blackened seasoning.
- Cook chicken on the preheated grill until no longer pink in the center and the juices run clear, 10 to 12 minutes, flipping halfway through. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- At the same time, add farfalle to the boiling water. Cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes.
- While the farfalle is cooking, heat remaining 1 tablespoon oil in a skillet over medium heat. Add asparagus tips and sun-dried tomatoes; saute until asparagus is tender, about 5 minutes. Add spinach and cover until wilted, about 1 minute. Stir to combine and transfer to a bowl. Wipe the skillet clean.
- Melt butter in the same skillet over medium heat. Add cream and cooking wine and cook, whisking constantly, for 5 minutes. Remove from the heat and add 1 1/2 cups Parmesan cheese and garlic; stir until cheese is melted. Add asparagus mixture to the sauce and stir to combine.
- Drain pasta, place in a serving bowl, and pour sauce over top. Slice chicken and place on top of pasta. Sprinkle additional Parmesan on top.
Nutrition Facts : Calories 719.8 calories, Carbohydrate 27.2 g, Cholesterol 190.3 mg, Fat 50.8 g, Fiber 2.1 g, Protein 39.8 g, SaturatedFat 27.4 g, Sodium 810.5 mg, Sugar 2.8 g
More about "hard rock cafes blackened chicken penne pasta recipes"
BLACKENED CHICKEN PENNE RECIPE | HELLOFRESH
From hellofresh.com
Cuisine AmericanCalories 870 per servingTotal Time 25 mins
BLACKENED CHICKEN PENNE PASTA RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
BLACKENED CHICKEN PENNE PASTA CALORIES, CARBS & NUTRITION FACTS ...
From myfitnesspal.com
CHICKEN PASTA PRIMAVERA WITH PENNE PASTA - COOKEATSHARE
From cookeatshare.com
HARD ROCK CAFE - BLACKENED CHICKEN PASTA CALORIES, CARBS
From myfitnesspal.com
HARD ROCK CAFE RECIPES - COOKEATSHARE
From cookeatshare.com
HARD ROCK CAFE'S BLACKENED CHICKEN PENNE PASTA RECIPE
From m.cookeatshare.com
BLACKENED CHICKEN PASTA RECIPE - MENUPLANS.COM MAKING MENU …
From menuplans.com
HARD ROCK BLACKENED CHICKEN RECIPE - COOKEATSHARE
From cookeatshare.com
BLACKENED CHICKEN WITH PENNE PASTA RECIPE - FOOD HOUSE
From foodhousehome.com
HARD ROCK CAFE BLACKENED CHICKEN PENNE PASTA (REDUCED CALORIE)
From bestseasoning.blogspot.com
QUICK CHICKEN PENNE PASTA RECIPES - COOKEATSHARE
From cookeatshare.com
GARLIC CHICKEN PENNE PASTA - COOKEATSHARE
From cookeatshare.com
22 HARD ROCK CAFE COPYCAT RECIPES - TASTE OF HOME
From tasteofhome.com
CHICKEN PENNE PASTA TOMATO SAUCE - COOKEATSHARE
From cookeatshare.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love