Harissa Beef Brisket Recipe 465

HARISSA BEEF BRISKET RECIPE - (4.6/5)

Harissa Beef Brisket Recipe - (4.6/5) image

Provided by AllysKitchen

Number Of Ingredients 12

Ingredients

2 tablespoons butter
2 tablespoons olive oil
2 tablespoons garlic, minced
1 (2.5-pound) beef brisket
1 teaspoon sea salt
1 teaspoon lemon pepper
2 teaspoons harissa
1/4 cup flour
1 1/2 cups red wine
4 cups water, divided
1/2 teaspoon red chili flakes
3/4 cup BBQ sauce of your choice

Steps:

Prepare meat on all sides by patting in salt, lemon pepper, and harissa. Coat lightly with the flour on all sides. Melt the butter and olive oil in a heavy skillet with a tight lid over medium heat. Saute garlic until translucent. Add meat and brown on both sides. Increase heat to medium high and slowly add wine. Let this sizzle for about 5 minutes. Add about 2 ½ cups of water. Cover very tightly with a lid. Double foil on top, tuck around the skillet and then put the lid on. Put in a preheated 300°F oven for 4 to 6 hours. Check a few times to see if you need to add more water. When the meat can be torn apart with a fork, remove from oven and tear apart. Add chili flakes and BBQ sauce and blend. Keep warm on simmer on stove top until ready to serve.

SWEET-AND-SPICY BRISKET

Sweet-and-Spicy Brisket image

Provided by Martha Stewart

Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Brisket Recipes

Time 5h15m

Number Of Ingredients 10

Ingredients

1 brisket, about 3 1/2 pounds
Coarse salt and freshly ground pepper
1 bunch carrots (about 7), peeled and cut on the bias into 2-inch pieces
1 onion, peeled and cut lengthwise into 8 wedges
3/4 cup dried figs, preferably Mission or Turkish (about 9 ounces), halved lengthwise
1/2 cup dried apricots, preferably Turkish (about 3 ounces)
5 sprigs thyme
2 tablespoons harissa paste
Rustic bread, for serving (optional)
1 cup low-sodium chicken broth

Steps:

Season brisket generously with salt and pepper; place in a slow cooker. Scatter carrots, onion, figs, apricots, and thyme evenly over and around brisket. Stir harissa into broth; pour mixture over brisket. Cover and cook on high until brisket is tender, 4 1/2 to 5 hours.
Remove thyme. Transfer brisket to a cutting board and let rest 15 minutes, then slice thinly against grain. Arrange slices on a platter, spoon vegetables and fruits evenly around them, and drizzle with some of pan juices. Serve with bread and remaining juices on the side.

ROAST BRISKET OF BEEF

Roast Brisket of Beef image

Provided by Food Network

Categories main-dish

Time 3h50m

Yield 8 to 10 servings

Number Of Ingredients 5

Ingredients

4 onions, sliced
4 stalks celery, sliced
2 carrots, sliced
One 6- to 8-pound beef brisket
Salt and black pepper

Steps:

Preheat the oven to 375 degrees F.
Place the onions, celery and carrots along the bottom of a large roasting pan. Set the brisket, fat-side up, on top of the vegetables. Sprinkle with 1 tablespoon each salt and pepper. Pour 3 quarts water into the pan.
Roast for 10 minutes. Reduce the oven temperature to 300 degrees F and continue roasting until the brisket reaches an internal temperature of 155 degrees F, about 3 1/2 hours for an 8-pound brisket (20 to 25 minutes per pound).
Let rest for 20 minutes before slicing and serving.

More about "harissa beef brisket recipe 465"

HARISSA-BRAISED BRISKET WITH GREEN BEANS AND RED POTATOES

2019-02-16 For the red potatoes and green beans: 1. Meanwhile, place potatoes in a pot and cover with cold water; season with sea salt and bring to …
From today.com
Ratings 44
Category Entrées

2. Season all sides of the brisket evenly with salt and pepper. Coat the brisket on all sides with the flour.
3. Heat 2 tablespoons vegetable oil in a large Dutch oven or oven-proof pot over medium-high heat. Cook the brisket, turning occasionally, until browned, about 8-10 minutes. Transfer the brisket to a plate. Drain excess fat; discard.

See details

NORTH AFRICAN HARISSA-BRAISED BEEF STEW

Place beef Chuck Roast pieces and flour into 4-1/2 to 5-1/2 quart slow cooker; toss to coat. Add greens, tomatoes, onion, broth, raisins, 3 tablespoons …
From beefitswhatsfordinner.com
Cuisine Mediterranean
Category Entrée
Servings 8
Total Time 9 hrs 15 mins

Place beef Chuck Roast pieces and flour into 4-1/2 to 5-1/2 quart slow cooker; toss to coat. Add greens, tomatoes, onion, broth, raisins, 3 tablespoons harissa, ras el hanout and salt. Stir to combine. Cover and cook on HIGH 5 to 6 hours or on LOW 8 to 9 hours or until beef is fork-tender. (No stirring is necessary during cooking).
Stir in cauliflower, chickpeas, goat milk and remaining 1 tablespoon harissa; continue cooking, covered, 30 minutes or until cauliflower is crisp-tender. Turn off slow cooker, let stand, covered, 5 minutes.

See details

CORNED BEEF HASH BREAKFAST SANDWICH - RECIPE FOR …

2018-12-29 Place a runny poached egg on top and call it a corned beef hash breakfast sandwich on March 18th. Because as evidenced in this harissa …
From runningtothekitchen.com
Reviews 17
Category Main Dishes
Cuisine Irish
Total Time 20 mins

See details

HARISSA BEEF AND CRISPY POTATOES RECIPE | DELICIOUS. …

2021-09-02 Method. Heat the oven to 200°C/180°C fan/gas 6. Put 2 tbsp oil in a medium shallow roasting tin and put in the oven to heat up. Add the potatoes …
From deliciousmagazine.co.uk
4.9/5 (9)
Total Time 55 mins
Category Meatball Recipes
Calories 427 per serving

See details

SMOKED BRISKET WITH HARISSA – PLACE AT THE TABLE

2016-04-30 Rub the harissa paste into the brisket 8-24 hours in advance. Roast the brisket in a cooler oven (say 300-325 degrees F) for 90-120 …
From placeatthetable.net
Estimated Reading Time 2 mins

See details

THE BEST RECIPES WITH SPICY HARISSA SAUCE | ALLRECIPES

2020-01-09 Halloumi Three-Bean Salad with Pomegranate-Harissa Vinaigrette. "Pan-fried halloumi, 3 types of beans, red onion, fresh coriander, and mint are …
From allrecipes.com
Author Carl Hanson
Estimated Reading Time 7 mins

See details

SLOW-COOKED BEEF BRISKET WITH HARISSA - SARAH GRAHAM …

2017-03-13 Slow-Cooked Beef Brisket with Harissa . Ingredients. Cooks in: 4 hours (mostly unattended) Serves: 6. 2.5kg piece of brisket. Harissa Recipe …
From sarahgraham.co.za
Servings 6
Total Time 4 hrs
Estimated Reading Time 30 secs

See details

HARISSA BRISKET RECIPE FOR PASSOVER — SHOCKINGLY …

2013-03-22 Place the brisket on top of the bed of onions. Spread the Harissa paste on top of the brisket. Sprinkle remaining onions over top. Dust with a …
From shockinglydelicious.com
Estimated Reading Time 2 mins

See details

SLOW COOKED BEEF BRISKET | DONNA HAY

1.5kg beef brisket, trimmed and cut into 4 pieces+; 1 onion, finely chopped; 3 cloves garlic, thinly sliced; 1 cup (250ml) red wine; 2 cups (500ml) beef stock ; 2 cups (500ml) water; 3 cups (750ml) tomato puree (passata) 6 bay leaves; sea …
From donnahay.com.au

See details

SLOW COOKER PULLED BEEF WITH HARISSA - BAKINGQUEEN74

2018-10-18 Boil 250 ml (1 cup) of water and mix with the beef stockpot. Pour the liquid into the slow cooker, then put the beef in the liquid. Put the lid on and cook for 8-10 hours on low until …
From bakingqueen74.co.uk
4.8/5 (5)
Total Time 10 hrs 10 mins
Category Main Course
Calories 281 per serving

Boil 250 ml (1 cup) of water and mix with the beef stockpot. Pour the liquid into the slow cooker, then put the beef in the liquid.
After the 8-10 hours, remove the meat from the pot and shred it using two forks. Once it is tender it will shred or "pull" easily.

See details

HARISSA SPICED BRISKET RECIPE FROM H-E-B

2017-08-18 1. Preheat oven to 250ºF. 2. In a bowl mix together cayenne pepper, cumin, coriander, smoked and regular paprika, garlic powder, salt and pepper. 3. Season brisket liberally on both sides. Place in a large roasting pan or sheet pan, …
From heb.com
Servings 15
Total Time 10 hrs 20 mins
Category Main Dish
Calories 510 per serving

See details

BRAISED HARISSA BRISKET WITH ROASTED RAINBOW CARROTS

2020-04-25 Braised Harissa Brisket. 1. Preheat the oven to 350° F. 5 minutes. 2. Trim the fat from the brisket to a scant 1/4-inch or less. Season the brisket on both sides with the paprika, salt and pepper. Heat the oil in a large flameproof roasting pan set over medium heat over 2 burners. Add the brisket and cook, turning occasionally, until the meat ...
From snakeriverfarms.com
Estimated Reading Time 2 mins

See details

10 BEST HARISSA BEEF RECIPES | YUMMLY

The Best Harissa Beef Recipes on Yummly | Harissa Beef Burgers, Harissa Beef Roulade, Harissa Beef Stroganoff
From yummly.com

See details

BEEF BRISKET RECIPES | BBC GOOD FOOD

Check out our beef brisket recipes... Share on facebook. Share on twitter. Share on pinterest. Email to a friend. Advertisement. Showing items 1 to 10 of 10. Pot-roasted beef brisket. A star rating of 4.5 out of 5. 50 ratings. Cook this one-pot brisket in beer for a richer flavour and your parsnips and mushrooms will absorb the liquor, too. Serve with mash to soak up the gravy . 3 …
From bbcgoodfood.com

See details

10 BEST HARISSA BEEF RECIPES | YUMMLY

From yummly.com

See details

HARISSA BEEF BRISKET - MASTERCOOK

Harissa Beef Brisket. Date Added: 8/29/2016 Source: allyskitchen.com. Want to save this recipe? Save It! Share It! Share Recipe. Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Public Recipe Share. Click "Show Link" to generate a url you can copy and paste to …
From mastercook.com

See details

HARISSA BEEF BRISKET RECIPE

Feb 22, 2019 - Harissa is a Northern African spice blend that gives an exotic, spice-y taste to this beef brisket. Serve this dish with any potato side and assorted roasted vegetables...
From pinterest.com

See details

POT ROAST BRISKET WITH HARISSA AND SPICES – QOOLON

2021-01-23 A note on the meat: The original recipe calls for “boned and rolled beef brisket,” a cut that’s common in the U.K. but not available in the U.S. Instead, ask your butcher to roll a 5½ lb. untrimmed flat-cut beef brisket for you. While the meat will be slightly different, the cooking method—low, slow, plenty of liquid—will yield the same successful results.
From qoolon.myshopify.com

See details

BEEF POCHERO RECIPE 465 - TFRECIPES.COM

2015-04-26 · Beef pochero recipe. 1. Heat oil in the pot and fry the banana until color turns golden brown. Once done, set the bananas aside. 2. Put in the chorizo in the same pot and fry for about 3 to 5 minutes then set aside. 3. Saute the garlic, onion, and tomato. 4.
From tfrecipes.com

See details

SLOW-COOKED BEEF BRISKET WITH HARISSA RECIPE - ALL4WOMEN

2017-03-20 Recipe for Slow-Cooked Beef Brisket with homemade harissa Ingredients 2.5kg piece of brisket Harissa Recipe: ¼ cup dried chillies (preferably smoked, and I prefer not too hot) ¼ cup sundried tomatoes 3 large garlic cloves, minced ¼ cup olive oil 1 tsp salt and ground pepper 1 tsp coriander seeds 1 tsp caraway seeds 1 Tbsp chopped fresh mint 1 tsp lemon …
From all4women.co.za

See details

HARISSA BEEF BRISKET | BEEF RECIPES, BRISKET RECIPES, BEST ...

Oct 16, 2012 - Disclosure: I am a brand ambassador for True Aussie Beef & Lamb. (Yes, I’m very lucky to be working with a great company!) And, I’m compensated for creating recipes, including this one, aussie grassfed beef harissa meatball fruit kabobs, and for them using their product(s). Believe me, I don’t partner with any brand unless I truly believe in and support their product(s).
From pinterest.ca

See details

HARISSA BRISKET PASTA RECIPE - EASY RECIPES

This recipe is the perfect way to transform leftover brisket for a group of friends or to enjoy family-style. TODAY. Get The Recipe. Harissa Brisket Pasta Lazarus Lynch. Preheat oven to 250ºF. In a bowl mix together cayenne pepper, cumin, coriander, smoked and regular paprika, garlic powder, salt and pepper. Season brisket liberally on both […]
From recipegoulash.com

See details

CROCKPOTCHILIBEERBRISKETOFBEEF RECIPES

Nutrition Facts : Calories 465.3 calories, Carbohydrate 50.4 g, Cholesterol 62.6 mg, Fat 18.8 g, Fiber 7.6 g, ... Slow-Cooker Beef Brisket Recipe - BettyCrocker.com best www.bettycrocker.com. Brisket is a tough cut of beef that turns out best when cooked low and slow, as in this recipe… From therecipes.info. See details. 2021-11-05 · 79,219 Recipes. Last …
From tfrecipes.com

See details

AUSSIE GRASSFED BEEF HARISSA MEATBALL FRUIT KABOBS ...

Mar 25, 2014 - Disclosure: I am a brand ambassador for True Aussie Beef & Lamb. (Yes, I’m very lucky to be working with a great company!) And, I’m compensated for creating recipes, including this one, aussie grassfed beef harissa meatball fruit kabobs, and for them using their product(s). Believe me, I don’t partner with any brand un…
From pinterest.com

See details

SLOW COOKED BRISKET APRICOTS AND HARISSA RECIPE | NY SHUK ...

Slow Cooked Brisket, Apricots & Harissa I don’t know about you, but this dish will be front and center on our holiday table. I was adamant about creating a simple, luscious main course with the flavor I love the most; the sweetens- tartness from dried apricots combined with the rich and deep flavors of our Harissa.
From nyshuk.com

See details