Hawaiian Pizza Scrolls Recipes

HAWAIIAN PIZZA SCROLLS RECIPE

Steps:

• Preheat your oven to 210 degrees celsius (fan-forced) and line an oven tray with baking paper.
• Sift flour and salt together in a large bowl and rub in the butter until the mixture is the consistency of bread crumbs.
• Slowly add the milk and use a butter knife to combine.Turn out the dough and knead until it forms a smooth ball.Use a rolling pin to roll dough out until you have a 30 x 40cm rectangle.
• Spoon the pizza sauce over the dough, leaving a 2cm gap around the edges.
• Scatter the ham, pineapple and cheese over the pizza sauce.
• Starting at the long side furtherest away from you, carefully roll the dough until enclosed.
• Cut into 12 slices - approximately 2cm thick.
• Place on a baking tray and sprinkle with a little extra grated cheese.
• Bake in oven for 25 minutes or until golden brown on top and cooked through.

PIZZA SCROLLS

Steps:

• Preheat oven to 200c.
• Combine the chopped capsicum, ham and cheese in bowl.
• Spread the sauce onto each sheet of pastry, leaving a 2cm border along one side, and sprinkle the capsicum mixture over the top.
• Roll up the pastry to enclose the filling (like a swiss roll), leaving the plain edge until last.
• Brush the edge lightly with water and fold to seal.
• Cut each roll into 1cm rounds (use serrated bread knife) and place on lined oven trays.
• Bake for 20 min or until golden.

QUICK HAWAIIAN PIZZA

Steps:

• Preheat oven to 425°. Place crust on a baking sheet. Mix marinara and barbecue sauces; spread over crust., Top with remaining ingredients. Bake until crust is browned and cheeses are melted, 10-15 minutes.